Vancouver, Bc Cook 1 Jobs – 281 Openings This Week

Experienced Crew Meal Cook 1
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $25.25–$27.00 an hour
- Full-time
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Prep Cook
Small Victory Bakery South Granville —Vancouver, BC
- $19 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Store discount
- Dental care
Quick apply
Line Cook/Prep Cook
Bevel Restaurant, by the team at Dovetail —Vancouver, BC
- $18.25–$21.00 an hour
- Full-time
- Casual dining restaurant
- Cooking
- English
Quick apply
Production Cook
Loafe Catering & Wholesale Division —Vancouver, BC
- $21–$25 an hour
- Overtime
- Bar
- Cooking
- Assembly
- Paid time off
- Flexible schedule
Quick apply
First Cook
Shaughnessy Golf and Country Club —Vancouver, BC
- $26.50–$29.50 an hour
- Temporary
- Hospitality
- Cooking
- English
- Store discount
- Paid time off
Quick apply
7d
Line Cook (PiDGiN at Time Out Market)
PiDGiN —Vancouver, BC
- From $21 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Dental care
Quick apply
Line Cook
JOHN 3:16 Malaysian Delights —Burnaby, BC
- $18.25–$24.00 an hour
- Full-time
- Cooking
- English
- Organizational skills
- Store discount
- Dental care
Quick apply
Prep Cook
Steamworks North Shore —North Vancouver, BC
- $18.25–$20.00 an hour
- Part-time
- Cooking
- English
- First Aid Certification
Quick apply
2d
Cook
Triple O's —Richmond, BC
- $19 an hour
- Part-time
- Food service experience
- Restaurant
- Flexible schedule
Quick apply
Rice cook / Sushi chef / prep cook
Izumiya —Richmond, BC
- From $19 an hour
- Part-time
- Food service experience
- In-person
- Communication skills
- Store discount
Quick apply
Pizza Cook
Pizza Rubato Napoletana —Vancouver, BC
- $19–$23 an hour
- Part-time
- Inventory management
- Cooking
- English
- Flexible schedule
Quick apply
Line Cook
Nemesis Coffee —Vancouver, BC
- $18.50–$20.00 an hour
- Weekends as needed
- Communication skills
- Kitchen experience
Quick apply
3d
Pastry Chef de Partie - Five Sails
GLOWBAL RESTAURANT GROUP —Vancouver, BC
- $50,000–$53,000 a year
- Full-time
- Customer service
- Cooking
- English
- Dental care
- Vision care
Quick apply
Line Cook - Brassfish Tavern + Kitchen
Freehouse Collective —Vancouver, BC
- $19–$22 an hour
- Part-time
- Cooking
- Kitchen experience
Quick apply
Sous Chef, The Observatory
Grouse Mountain Resort —North Vancouver, BC
- $52,000–$65,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Customer service
- Dental care
- Employee assistance program
Quick apply
8d
Cook
Sunrise Senior Living —North Vancouver, BC
- $22.80–$28.55 an hour
- Part-time
- Cooking
- Restaurant experience
Quick apply
7d
Morning Pastry Cook (4:30 am - 1:30 pm)
Beaucoup Bakery & Café —Richmond, BC
- $19–$21 an hour
- Weekends as needed
- Heavy lifting
- No experience needed
- Bakery
- Dental care
Quick apply
2d
Restaurant Manager
Wings Tap and Grill —Burnaby, BC
- $43,000–$45,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Store discount
- Dental care
Quick apply
Morning Shift - Part-Time Senior Cook
Fed —Vancouver, BC
- $22–$25 an hour
- Part-time
- Cooking
- Food service experience
- Organizational skills
- Store discount
- Paid time off
Quick apply
Sous Chef – COAST
GLOWBAL RESTAURANT GROUP —Vancouver, BC
- $55,000–$60,000 a year
- Full-time
- Cooking
- English
- Team management
- Dental care
- Vision care
Quick apply
3h

I want to receive the latest job alerts for cook 1 in vancouver, bc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Experienced Crew Meal Cook 1

Sodexo Live! at the Vancouver Convention Centre -
Vancouver, BC

Quick apply

Job details

Full-time
$25.25–$27.00 an hour

Qualifications

FoodSafe
Cooking
English
Food preparation
Communication skills

Full job description

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment. ‘2022 Forbes Best Employer for Diversity.’

Location: We are seeking an Experienced Crew Meal Cook 1 (Full Time) for our Vancouver Convention Centre operation in Vancouver, BC.

Compensation: $25.25 - $27.00 per hour.

Sodexo Live! is the Official Supplier of Food and Beverage Services to the Vancouver Convention Centre. Located on Vancouver’s waterfront with a dramatic mountain backdrop, the award-winning Vancouver Convention Centre offers one of the most beautiful settings in the world. As British Columbia’s flagship convention centre, the facility hosts more than 500 events and welcomes hundreds of thousands of attendees each year, while generating significant economic activity for the Province.

Principal Function:

The Crew Meal Cook 1 is responsible for creating and preparing the daily staff menu. They maintain inventory and ensure their station is clean, organized, and properly stocked. They must prepare food according to Sodexo’s presentation and flavor standards and are also expected to support and work in other kitchen stations as required to meet operational needs.

Essential Responsibilities:

Prepare and coordinate orders to ensure they are cooked timely and with accuracy and prepared with the absolute highest quality of taste and presentation.
Prepare all crew meals and perform regular productions in the main kitchen.
Work in collaboration with culinary Senior leadership to create crew meal menus.
Comply with all established health, sanitation and safety procedures.
Adhere to Sodexo Live! standards for food quality, taste, flavour and presentation
Ensure that food is portioned and presented according to standards, as well as guest specifications and preferences; Inspect portions and appearance of food prepared by other staff members, as directed by Jr. sous chef or Sous Chef to ensure consistent adherence to Sodexo Live! standards for food quality.
Work in collaboration with other unit culinary team members to achieve operational objectives.
Apply consistent focus on the customer by paying close attention to detail, accommodating special requests and never allowing less than perfect food product to leave the kitchen.
Participate in and foster positive team relations with both front and back of the house staff.
Perform other related duties, tasks and responsibilities as required from time to time.
Contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example.

Qualifications/Skills:

Required:

Minimum of 5 years’ experience in food preparation in a fast-paced environment.
Able to cook a variety of cuisines with limited guidance.
Proficient English communication skills in order to effectively interact verbally and listen attentively to co-workers and supervisors.
Ability to follow written and oral direction.
Ability to work independently with minimal supervision.
Ability to create menus in accordance with established standard offerings
Ability to assist at the Crew’s Nest during busy periods as required.
Ability to work at various chef stations as needed.
Recognized Food Safe Certification.

Preferred:

Culinary degree from an accredited college or university.
Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.

Other Requirements:

Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 50 pounds and occasionally greater. Must be able to go from warm to cold climates (workstation to coolers).

Hours may be extended or irregular to include nights, weekends and holidays.

Great News! You will receive:

100% Company paid health and dental benefits (after wait period and qualifying hours).
Opportunities for skills development and career progression.
Tuition reimbursement for educational and professional development.
A fresh, clean uniform provided with every shift.
Employee meals provided.
Access to free on-site gym facilities.

Thank you for expressing interest in employment with Sodexo Live!, however, only those candidates considered for this position will be contacted.

Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.

Pay: $25.25-$27.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Vision care

Work Location: In person

Quick apply

Refine Your Search

cook 1 jobs in vancouver, bc

Experienced Crew Meal Cook 1

Prep Cook

Line Cook/Prep Cook

Production Cook

First Cook

Line Cook (PiDGiN at Time Out Market)

Line Cook

Prep Cook

Cook

Rice cook / Sushi chef / prep cook

Pizza Cook

Line Cook

Pastry Chef de Partie - Five Sails

Line Cook - Brassfish Tavern + Kitchen

Sous Chef, The Observatory

Cook

Morning Pastry Cook (4:30 am - 1:30 pm)

Restaurant Manager

Morning Shift - Part-Time Senior Cook

Sous Chef – COAST

I want to receive the latest job alerts for cook 1 in vancouver, bc

Related Searches

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected