Mississauga convention centre Jobs

Pakistani Cuisine chef
Mississauga Convention Centre —Mississauga, ON
- $18–$22 an hour
- Weekends as needed
- Cooking
- Communication skills
- Time management
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RESEARCH ASSISTANT
McMaster University —Hamilton, ON
- $26.99–$38.03 an hour
- Temporary
- Hybrid work
- Bachelor's
- In-person
5d
Coordinator, Advertising & Promotions
TORONTO INTERNATIONAL FILM FESTIVAL —Toronto, ON
- $24 an hour
- Full-time
- Microsoft Excel
- Marketing
- Administrative experience
Dishwasher (Night Shift)
Mississauga Convention Centre —Mississauga, ON
- $17.60–$25.00 an hour
- Weekends as needed
- Kitchen experience
Quick apply
Receptionist
Mississauga Convention Centre —Mississauga, ON
- $17.50–$18.00 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
5d
VENUE PORTER
Mississauga Convention Centre —Mississauga, ON
- $17.60–$18.00 an hour
- Weekends as needed
- Heavy lifting
Quick apply
Director of Operations
BEST - For A Cleaner World —Mississauga, ON
- $140,000–$160,000 a year
- Overtime
- In-person
- Leadership
Quick apply
Chef- Middle Eastern
Mississauga Convention Centre —Mississauga, ON
- $18–$25 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen experience
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Chef – Continental Cuisine
Mississauga Convention Centre —Mississauga, ON
- $17.20–$25.00 an hour
- Full-time
- Cooking
- Hotel
- Supervising experience
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Director of Sales
Hyatt Place Mississauga Centre —Mississauga, ON
- Full-time
- Hospitality
- Sales
- Hotel
8d
Jalebi Live Station Chef (Indian Sweets
Mississauga Convention Centre —Mississauga, ON
- $18–$22 an hour
- Weekends as needed
- Cooking
- Hotel
- Restaurant experience
Quick apply
5d

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Pakistani Cuisine chef

Mississauga Convention Centre -
Mississauga, ON

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Job details

Full-time
$18–$22 an hour

Qualifications

Cooking
Communication skills
Time management

Full job description

Job Summary

Pakistani Cuisine chef

Mississauga Convention Centre

In-Office | Mississauga, ON, Canada

Job Type: Full-time / Part-time
Schedule: Evening shifts, weekends, and holidays as required

Mississauga Convention Centre is currently seeking an experienced Pakistani Cuisine Chef to join our culinary team. The ideal candidate will have strong expertise in traditional Pakistani cooking, especially Karahi and Lahori specialties, and be comfortable working in a fast-paced, high-volume event environment.

Responsibilities

Prepare authentic Pakistani dishes with attention to flavor, texture, and presentation.
Ensure strict adherence to food safety, sanitation, and hygiene regulations.
Maintain high food quality standards and ensure consistent taste across batches.
Monitor inventory, place orders, and control costs within budgeted targets.
Plan daily specials and weekly menus aligned with customer preferences and seasonal availability.
Manage kitchen workflows to maximize throughput while minimizing waste.
Proactively seek feedback, measure results, and adjust techniques for continuous improvement.
Train and mentor junior kitchen staff to improve skills and performance.
Collaborate with front-of-house to ensure timely service and accurate order execution.
Document recipes, methods, and plating standards for consistency and scalability.
Maintain a growth mindset, upskilling in emerging Pakistani cuisine trends.

Experience/Qualifications

Proven track record in authentic Pakistani cuisine with flavorful, consistent results.
Adherence to food safety, sanitation, and hygiene regulations at all times.
Strong cost control and inventory management within budget targets.
Ability to plan daily specials and seasonal menus based on availability.
Efficient kitchen workflow management to maximize throughput and minimize waste.
Mentor and train junior kitchen staff to elevate overall performance.
Strong communication and leadership in a results-driven, target-focused environment.
Documentation of recipes, methods, and plating standards for consistency.
Collaborate with front-of-house to ensure timely service and accuracy.
Commitment to continuous improvement and upskilling in Pakistani cuisine trends.
Experience in banquet halls, catering, or high-volume kitchens
Ability to handle large event-based cooking
Strong time management and teamwork skills

What We Offer

Competitive compensation based on experience
Stable full-time opportunities
Dynamic banquet and event-based kitchen environment
Growth opportunities within a leading hospitality venue
Supportive and professional team culture

#J_Dass

Mississauga Convention Centre uses Workwolf’s AI-enabled tools to sort and screen applications based on job-related criteria. All hiring decisions involve human review.

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Refine Your Search

Pakistani Cuisine chef

RESEARCH ASSISTANT

Coordinator, Advertising & Promotions

Dishwasher (Night Shift)

Receptionist

VENUE PORTER

Director of Operations

Chef- Middle Eastern

Chef – Continental Cuisine

Director of Sales

Jalebi Live Station Chef (Indian Sweets

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