Burlington On Bar manager Jobs – 53 Openings This Week

Restaurant Bartender | The Pearle Hotel & Spa - Isabelle
The Pearle Hotel and Spa, Autograph Collection —Burlington, ON
- $17.60 an hour
- Part-time
- Serving
- Bar
- Sales
- Wellness program
Quick apply
Events Maitre D' | The Pearle Hotel & Spa
The Pearle Hotel and Spa, Autograph Collection —Burlington, ON
- From $26 an hour
- Part-time
- Hospitality
- Bar
- CPR Certification
- Store discount
- Wellness program
Quick apply
bar manager
Squires Gastro Pub —Burlington, ON
- $65,520 a year
- Overtime
- Bar
- English
- High school diploma or GED
14d
Front of House Manager
Lone Star Texas Grill —Milton, ON
- From $58,000 a year
- Full-time
- Restaurant management
- Supervising experience
- Bachelor's
- Dental care
- Flexible schedule
Quick apply
14d
Assistant General Manager
Service Inspired Restaurants —Burlington, ON
- $60,100–$71,400 a year
- Bar
- Sales
- Inventory management
- Tuition reimbursement
5d
General Manager
Service Inspired Restaurants —Burlington, ON
- $77,500–$92,000 a year
- Bar
- Restaurant management
- Leadership
- Tuition reimbursement
5d
Kitchen Manager
Service Inspired Restaurants —Oakville, ON
- $68,000–$80,700 a year
- Bar
- Restaurant management
- Leadership
- Tuition reimbursement
5d
General Manager
Service Inspired Restaurants —Hamilton, ON
- $77,500–$92,000 a year
- Bar
- Restaurant management
- Leadership
- Tuition reimbursement
5d
Kitchen Manager
Service Inspired Restaurants —Hamilton, ON
- $68,000–$80,700 a year
- Bar
- Restaurant management
- Leadership
- Tuition reimbursement
5d
Front of House Manager
Service Inspired Restaurants —Hamilton, ON
- $53,600–$63,700 a year
- Bar
- Restaurant
- Tuition reimbursement
5d
Assistant General Manager
Service Inspired Restaurants —Mississauga, ON
- $60,100–$70,400 a year
- Bar
- Sales
- Inventory management
- Tuition reimbursement
5d
Server
Killarney Mountain Lodge —Ontario
- $17.60 an hour
- Full-time
- Serving
- Bar
- Customer service
Quick apply
10d
restaurant manager
Mughal spices Bar And Masala grill —Burlington, ON
- $36.50 an hour
- Full-time
- Microsoft Excel
- Restaurant management
- English
Bar Manager / FOH supervisor
19th Hole Indoor Golf & Social —Burlington, ON
- Up to $22 an hour
- Part-time
- Bar
- Customer service
- Restaurant management
- Flexible schedule
Quick apply
8d
Barista
MOTW Coffee & Pastries —Oakville, ON
- From $17.60 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
2d
Bartender/Server Full Time
Pearl and Pine Retirement Residence —Burlington, ON
- $18.51 an hour
- Full-time
- Bar
- Customer service
- English
- Wellness program
- Disability insurance
Quick apply
9h
Server
Jake's Grill & Oyster House —Burlington, ON
- Weekends as needed
- Serving
- Bar
- Restaurant
Quick apply
7d
gas station manager
Turtle Gas Bar And Convenience —Campbellville, ON
- $43 an hour
- Full-time
- English
- High school diploma or GED
Bartender (Full time and Part time)
Jake's Grill & Oyster House —Burlington, ON
- Part-time
- Serving
- Bar
- Restaurant
Quick apply
General Manager
Residence Inn by Marriott Toronto Mississauga Southwest —Mississauga, ON
- $90,000–$95,000 a year
- Weekends as needed
- Serving
- Bar
- Basic math
- Dental care
- Tuition reimbursement
Quick apply
7d

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bar manager jobs near burlington on

Restaurant Bartender | The Pearle Hotel & Spa - Isabelle

The Pearle Hotel and Spa, Autograph Collection -
Burlington, ON

Quick apply

Job details

Part-time
$17.60 an hour

Qualifications

Serving
Sales
Presentation skills
Bartending
Communication skills
Smart Serve

Full job description

The Pearle Hotel & Spa – Burlington’s premier luxury hotel and spa is located on the stunning shores of Lake Ontario. Founded by the Ciancone family in 1936, Pearle Hospitality prides itself on providing guests with genuine and thoughtful experiences.

Our vision is to create positive human connection and we do so by living our values; Collaboration, Kindness, Quality and Perseverance.

The Restaurant Bartender is responsible for delivering a seamless and elevated bar experience, ensuring exceptional service and high-quality beverages in an upscale restaurant. They expertly craft cocktails, manage bar inventory, and uphold responsible service standards while maintaining efficiency in a fast-paced environment. With strong attention to detail and a guest-focused approach, they create a welcoming atmosphere while ensuring smooth bar operations.

Ideal Candidate

A skilled and knowledgeable bartender with a passion for hospitality and creating memorable guest experiences. They thrive in a fast-paced, high-end event environment, demonstrating efficiency, professionalism, and attention to detail. With strong mixology skills, Smart Serve certification, and a commitment to responsible alcohol service, they confidently craft cocktails and manage bar operations seamlessly. A team player with excellent communication and problem-solving abilities, they adapt quickly to changing dynamics while maintaining a polished and engaging presence.

Key Accountabilities:

Set up the bar area according to instructions from restaurant management and company standards
Prepare the bar for service by ensuring bar inventory is stocked and replenished throughout the shift, noting any unavailable supplies and communicating this to the management.
Ensure bar equipment is in good working order and communicate any necessary repairs promptly.
Seek relevant information about the restaurant's offerings to accurately respond to guest inquiries and direct them accordingly.
Greet guests warmly upon arrival and assist them with their drink choices.
Consistently and timely prepare alcoholic and non-alcoholic beverages according to specified recipes, using the correct glassware and garnishes and recipes.
Practice Smart Serve principles and check guests’ identification to confirm legal drinking age.
Obtain revenues by totaling charges; issuing bills; accepting payment; returning change or credit card and signature slip to patrons; submitting end-of-shift reporting with all revenues and receipts.
Earnestly accommodate special requests and accurately communicate guests’ needs to the culinary team.
Interact with guests at the bar, assess their needs and preferences, and make appropriate recommendations.
Take guests’ orders as needed, noting any special requests or dietary restrictions, and communicate guests’ needs to the kitchen and culinary team.
Learn and master the menu, including ingredients, preparation methods, and presentation, to confidently answer guests' questions and make recommendations.
Suggest additional items such as appetizers, desserts, and beverages to enhance the dining experience and increase sales.
Identify repeat guests and customize their experience based on their preferences.
Demonstrate a sense of urgency while remaining poised during peak periods and seek out additional tasks during slower periods, such as polishing glassware and keeping the bar area stocked and clean.
Maintain cleanliness of all bar areas, including fridges, counters, and ice wells. Wash and polish glassware as necessary.
Close the bar appropriately at the end of the shift, ensuring all products are stored correctly and all closing checklists are completed. Report any missing equipment or signage promptly to leave the bar fully stocked for the next shift.
Willingly accept additional tasks as required for the effective functioning of the work unit.
Demonstrate respect and courtesy to all individuals encountered on the job, including management, fellow team members, and guests.
Demonstrate a commitment to further developing skills and knowledge.
Always act with integrity and honesty, taking responsibility for decisions and actions.
Communicate and exemplify our core values by demonstrating genuine and thoughtful hospitality in day-to-day duties.
Provide exceptional service to ensure a memorable and upscale experience for all guests.

What we would like you to bring to the position:

1+ years Bartending experience
1+ years Serving experience
Attention to Detail: Ensuring precise measurements and presentation of drinks.
Communication Skills: Clearly and effectively interacting with guests and team members.
Guest Service: Providing exceptional service to create a memorable experience for guests.
Teamwork: Collaborating with team members to ensure smooth event execution.
Time Management: Efficiently managing tasks and prioritizing during peak periods.
Professionalism: Maintaining a polished appearance and demeanor at all times.

Advantages of joining The Pearle Hotel & Spa Team:

Competitive wages
Co-paid benefits for permanent team members after 3 months
Discounts at all Pearle Hospitality restaurants, hotels and spas
Marriott discounts
Training and Development
Growth opportunities
Wellness Program
Amazing team and company culture!

Vacancy Status Disclosure: This job posting is related to an existing vacancy.

Pearle Hospitality and affiliated companies, including The Pearle Hotel & Spa, accommodate the needs of job applicants throughout its recruitment and selection processes in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Accommodation needs must be provided in advance. To discuss your needs, please contact the hiring manager.

#TPHJOBS

Pay: $17.60 per hour

Application question(s):

Are you presently or have you ever been employed by any affiliated Pearle Hospitality properties? If YES, List location

(ETT: Bread Bars, The Pearle Hotel & Spa, Cambridge Mill, Elora Mill Hotel & Spa, Ancaster Mill, Spencer's At The Waterfront, Whistle Bear Golf Club)

Experience:

serving: 1 year (preferred)
Bartending: 2 years (preferred)

Licence/Certification:

Smart Serve (required)

Work Location: In person

Quick apply

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bar manager jobs in burlington on

Restaurant Bartender | The Pearle Hotel & Spa - Isabelle

Events Maitre D' | The Pearle Hotel & Spa

bar manager

Front of House Manager

Assistant General Manager

General Manager

Kitchen Manager

General Manager

Kitchen Manager

Front of House Manager

Assistant General Manager

Server

restaurant manager

Bar Manager / FOH supervisor

Barista

Bartender/Server Full Time

Server

gas station manager

Bartender (Full time and Part time)

General Manager

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