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catering manager jobs in ottawa on
Raymond James Financial, Inc. —Ottawa, ON
- $50,000–$55,000 a year
- Full-time
- Microsoft Office
- Phone etiquette
- Time management
- Employee stock purchase plan
- Tuition reimbursement
8d
Riverstone Retirement Communities —Ottawa, ON
- Full-time
- Management
- Heavy lifting
- Organizational skills
Quick apply
2d
Levy Canada —Ottawa, ON
- $17.60 an hour
- Part-time
- Bilingual
- Hospitality
- English
Quick apply
Mechanical Contractors Association of Canada —Ottawa, ON
- $60,000–$70,000 a year
- Full-time
- Marketing
- Project management
- In-person
- Dental care
Quick apply
13d
Canadian Nuclear Laboratories —Ottawa, ON
- Full-time
- Microsoft Excel
- Oracle
- Administrative experience
- Paid time off
PCL Constructors Inc. —Ottawa, ON
- $21.37–$31.33 an hour
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Crown Group of Hotels —Gloucester, ON
- From $50,000 a year
- Full-time
- Hospitality
- Sales
- Microsoft Office
- Store discount
- Disability insurance
Quick apply
7d
Canadian Nuclear Laboratories —Ottawa, ON
- Full-time
- Hotel
- Administrative experience
- High school diploma or GED
- Paid time off
Canadian Nuclear Laboratories —Ottawa, ON
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Paid time off
The Muslim Association of Canada —Ottawa, ON
- $20 an hour
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
Evoo Greek Kitchen —Ottawa, ON
- $55,000–$65,000 a year
- Weekends as needed
- Serving
- Restaurant management
- Restaurant
- Store discount
- Dental care
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Riverstone Retirement Communities —Ottawa, ON
Plan, organize, direct and supervise the activities of the dining room operations to ensure the provision of a high standard of quality service to Residents and…
Quick apply
2d
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TDS Personnel Ltd —Toronto, ON
Screen telephone calls and respond to moderately complex inquiries or matters of an administrative or operational nature.
$90,000–$100,000 a year
Quick apply
Ma-Ro Catering —Toronto, ON
Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.
$36–$38 an hour
Quick apply
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