New Westminster Bc Kitchen supervisor Jobs – 48 Openings This Week

BOH Shift Leader
Steamworks North Shore —North Vancouver, BC
- $20–$22 an hour
- Part-time
- Cooking
- English
- Microsoft Office
Quick apply
Kitchen Manager
UpMeals —Vancouver, BC
- $49,000–$55,000 a year
- Full-time
- Cooking
- Bachelor's
- In-person
- Paid time off
Quick apply
3d
Kitchen Manager I
Din Tai Fung North America —Vancouver, BC
- $73,300–$88,000 a year
- Full-time
- High school diploma or GED
- Supervising experience
- Restaurant experience
- Wellness program
- Dental care
6d
Feenie's Gourment Burgers is Hiring an Asistant Kitchen Manager
Le Crocodile by Rob Feenie —Vancouver, BC
- $50,000–$57,000 a year
- Full-time
- Sanitation
- Cooking
- Food service
- Dental care
- Paid time off
Quick apply
1d
Kitchen Manager
Nero Belgian Waffle Bar —Vancouver, BC
- $25 an hour
- Full-time
- Hospitality
- Inventory management
- Food service
- Store discount
- Dental care
Quick apply
2d
Kitchen Supervisor
Forecast Coffee Group —North Vancouver, BC
- From $20 an hour
- Cooking
- Restaurant experience
Quick apply
8d
Kitchen Leader - LOCAL Public Eatery, Gastown
LOCAL Public Eatery —Vancouver, BC
- $45,000–$75,000 a year
- Sales
- Leadership
- Dental care
- Employee assistance program
Quick apply
Kitchen Supervisor/Line Cook
Entrecôte Restaurant —Vancouver, BC
- $55,000 a year
- Full-time
- English
- Organizational skills
- Leadership
Quick apply
Kitchen Supervisor (Contract Full-Time)
Vancouver Aquarium —Vancouver, BC
- $20–$30 an hour
- Weekends as needed
- Sanitation
- Supervising experience
- Leadership
Quick apply
Kitchen Manager
Circle of Eagles Lodge Society —Vancouver, BC
- Weekends as needed
- Sanitation
- Restaurant management
- Cooking
Chef de Partie / Kitchen Leader - JOEY Burrard
JOEY Restaurant Group —Vancouver, BC
- $21–$26 an hour
- Full-time
- Bar
- Leadership
Quick apply
Lead Cook (Seasonal Full Time to October)
Rocky Mountaineer —Vancouver, BC
- $27.68 an hour
- Inventory management
- Cooking
- English
- Commuter benefits
Chef Manager
Compass Group Canada Ltd —Coquitlam, BC
- Microsoft Word
- Microsoft Excel
- Microsoft Office
Quick apply
2d
Kitchen Manager
MR MIKES —Burnaby, BC
- Bar
- High school diploma or GED
- Restaurant experience
Kitchen Lead
Hero's Welcome —Vancouver, BC
- From $22 an hour
- Full-time
- Bar
- Cooking
- Team management
Quick apply
Culinary Team Leader/Jr. Sous/ Line Cook
The Hard Bean Brunch Co. Willoughby Town Centre —Langley, BC
- $20–$24 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
Quick apply
2d
kitchen manager
The American —Vancouver, BC
- From $23 an hour
- Full-time
- Bar
- Cooking
- Supervising experience
Quick apply
Kitchen Supervisor - Red Robin LOCATION, BC
Red Robin Canada Team Members —Langley, BC
- $19–$26 an hour
- Weekends as needed
- Cooking
- Leadership
- Restaurant experience
Quick apply
Lead Prep Cook + Line Cooks
Via Tevere Pizzeria Napoletana —Vancouver, BC
- $21–$23 an hour
- Full-time
- Inventory management
- Cooking
- English
Quick apply
6d
Lead Event Chef
The Peake of Catering Ltd —Vancouver, BC
- $30–$34 an hour
- Seasonal
- Travel
- Communication skills
Quick apply

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BOH Shift Leader

Steamworks North Shore -
North Vancouver, BC

Quick apply

Job details

Part-time
$20–$22 an hour

Qualifications

Food handling
FoodSafe
Food Handler Certification
Cooking
English
Microsoft Office
First Aid Certification
Food service
Food industry
Food preparation
Leadership
Kitchen experience

Full job description

Job Summary

Steamworks North Shore is looking for a Restaurant Shift Leader to join our kitchen team. This unique opportunity involves making amazing dishes in a fast pace and high quality restaurant. We are looking for a dynamic kitchen team members that will facilitate a fun, organized, spotless kitchen that produces amazing food. The Restaurant Team members must have a great positive attitude to work with both Front of house and Kitchen Team members to ensure our guests have the best possible experience every time they visit us.

Duties and Responsibilities

1. Kitchen Operations Management Lead and coordinate all back-of-house activities during service and prep periods Ensure smooth execution of service with strong ticket flow management and timing

Monitor station readiness, prep levels, and cleanliness throughout the shift Step into stations as needed to support service during high-volume periods

2. Food Quality & Consistency Enforce recipe standards, portion control, and plating specifications Conduct quality checks on dishes before they leave the kitchen

Ensure all food is prepared and stored in compliance with food safety regulations Address and correct quality issues in real time

3. Team Leadership & Supervision Direct, coach, and support kitchen staff to maintain high performance Delegate tasks effectively based on team strengths and service demands

Train new team members on procedures, standards, and expectations Foster a positive, disciplined, and team-oriented work environment

4. Health & Safety Compliance Ensure compliance with all food safety, sanitation, and workplace safety standards Maintain cleanliness and organization of all kitchen areas

Conduct line checks, temperature logs, and sanitation procedures Address safety hazards immediately and enforce proper protocols

5. Inventory & Prep Control Monitor inventory levels and communicate shortages or needs Oversee prep lists and ensure completion before service Minimize waste through proper handling, rotation (FIFO), and portioning Assist with ordering and stock management as required

6. Communication & Coordination Act as the main point of contact between BOH and FOH during shifts Communicate delays, 86’d items, and service updates clearly Report shift performance, issues, and incidents to management

7. Opening & Closing Responsibilities Execute opening and closing checklists accurately Ensure kitchen equipment is properly maintained and shut down Secure inventory and maintain standards for next shift readiness

Education and Experience Required

Food Safe Certification
Experience in a kitchen
First Aid Level 1 (an asset)

Other Required Skills

Ability to thrive in a high-pressure environment
Ability to be self-directed and solve problems
Effective interpersonal skills
Ability to communicate in English both orally and written

Compensation

Agreed hired wage
Shift Leader Meal
Bi-Weekly Gratuities

Steamworks values diversity and inclusion and encourages all qualified people to apply. Please let us know if you need any special accommodations during the recruitment process.

We will review applications, and shortlisted candidates will be contacted. We look forward to hearing from you.

Pay: $20.00-$22.00 per hour

Benefits:

Casual dress
Discounted or free food

Experience:

Cooking: 1 year (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen supervisor jobs in new westminster bc

BOH Shift Leader

Kitchen Manager

Kitchen Manager I

Feenie's Gourment Burgers is Hiring an Asistant Kitchen Manager

Kitchen Manager

Kitchen Supervisor

Kitchen Leader - LOCAL Public Eatery, Gastown

Kitchen Supervisor/Line Cook

Kitchen Supervisor (Contract Full-Time)

Kitchen Manager

Chef de Partie / Kitchen Leader - JOEY Burrard

Lead Cook (Seasonal Full Time to October)

Chef Manager

Kitchen Manager

Kitchen Lead

Culinary Team Leader/Jr. Sous/ Line Cook

kitchen manager

Kitchen Supervisor - Red Robin LOCATION, BC

Lead Prep Cook + Line Cooks

Lead Event Chef

I want to receive the latest job alerts for kitchen supervisor in new westminster bc

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