Goffs, Ns Cook Jobs – 85 Openings This Week

1st Cook
Gate Gourmet - Gategroup —Goffs, NS
- Up to $19.65 an hour
- Overtime
- Cooking
- English
- Leadership
- Dental care
- Paid time off
Quick apply
Line Cook
Randy's Pizza —Dartmouth, NS
- $16.50–$20.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Line Cook
Coldstream Clear Distillery Limited —Dartmouth, NS
- Food service
- Communication skills
Quick apply
4h
Line Cook/Prep Cook
Brightwood Golf and Country Club —Dartmouth, NS
- $18–$19 an hour
- Full-time
- Sanitation
- Cooking
- Food service
Quick apply
10d
line cook
Grandview Golf & Country Club —Westphal, NS
- $18–$21 an hour
- Weekends as needed
- English
- High school diploma or GED
- Wellness program
- Flexible schedule
3d
cook
DRB - A&W Restaurant 6235 —Bedford, NS
- $17 an hour
- Part-time
- English
- High school diploma or GED
- Restaurant
12d
cook
Palladium Family Restaurant —Dartmouth, NS
- $16.75 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
1d
cook
Cheese Curds and Habaneros —Bedford, NS
- $18 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
cook
Hojo's Japanese Cuisine - Dartmouth —Dartmouth, NS
- $16.75–$19.00 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
12d
Line Cook/Prep Cook
Mary Brown's Chicken and Taters —Lower Sackville, NS
- $16.75–$17.00 an hour
- Weekends as needed
- Cooking
- Restaurant
- Restaurant experience
- Store discount
Quick apply
6d
kitchen helper
Vessel Meats Inc —Dartmouth, NS
- $18.00–$19.50 an hour
- Weekends as needed
- English
- High school diploma or GED
- Food service
cook
New Panda Chinese Buffet —Dartmouth, NS
- $17 an hour
- Overtime
- English
- High school diploma or GED
Line Cook/Prep Cook - Part-time
Tap & Timber Social —Middle Sackville, NS
- $18–$20 an hour
- Part-time
- Bar
- Customer service
- Cooking
Quick apply
2d
Thai Express Cook
Thai Express (New Minas) —Middle Sackville, NS
- $17.50–$22.00 an hour
- Overtime
- Heavy lifting
- No experience needed
- English
Dishwasher/Prep Cook
Mediterranean Restaurant Group Bedford Ltd. —Bedford, NS
- $16.75–$18.00 an hour
- Part-time
- Hospitality
- Cooking
- Food service
- Store discount
Quick apply
Line Cook
The Commons on Portland —Dartmouth, NS
- $16.50–$19.00 an hour
- Part-time
- Bar
- Customer service
- Cooking
Quick apply
Line Cook/Prep Cook
4677362 Novascotia Limited —Bedford, NS
- From $16.75 an hour
- Part-time
- Cooking
- English
- Food service
Quick apply
4d
Line Cook
Alexandra's Pizza —Dartmouth, NS
- $17 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
9d
Line Cook
True North Diner —Bedford, NS
- From $17.50 an hour
- Part-time
- Serving
- Sanitation
- Cooking
Quick apply
Line Cook/Prep Cook
Montana's —Dartmouth, NS
- Up to $17 an hour
- Part-time
- Cooking
- Restaurant
- Restaurant experience
- Store discount
Quick apply
5h

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1st Cook

Gate Gourmet - Gategroup -
Goffs, NS

Quick apply

Job details

Permanent | Full-time
Up to $19.65 an hour

Qualifications

Red Seal
Cooking
English
Leadership
Communication skills

Full job description

Company Overview

Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. With over 70 years of experience, we serve more than 250 carriers across more than 30 countries, delivering delicious and safe meals to millions of travelers worldwide. We foster a motivating work environment that encourages growth, skill development, and recognition.

As per Transport Canada requirements you must be a permanent resident or Canadian Citizen to be qualified for this position.

Summary

1st Cook Full Time - Red Seal Preferred

Location: Standfield Airport (YHZ) - 11 Red Wing Drive Goffs, NS

Discover the Difference You Can Make at Gate Gourmet

We are now hiring for 1st Cook to work in our flight kitchen located at the Stanfield Airport.

This position is represented by a labor Union and is covered by one or more collective bargaining agreement - UNIONIZED

A 1st Cook is responsible for preparing and cooking various food items according to recipes, and for observing and enforcing strict requirements with regard to food safety. The job includes sautéing, poaching, baking, grilling and sauce preparation, as well as working with broilers, fryers, grills, ovens and stove-top cooking.

Job Requirements:

At least 3 years experience cooking in a high-volume catering environment
Experience cooking international fare preferred
Read, write and follow food specifications and menu guidelines in English
Red Seal or equivalent is preferred
Good Communication skills in English

Our Employees Must Be Able to:

Work assigned schedule which may include multiple shifts, weekends and holidays
Work overtime when required
Arrive to work on-time
Pass a criminal background check
Handle fish, beef, pork, poultry and other food products
Follow written food specifications and menu guidelines in English
Handle knives and kitchen tools properly
Complete production and HACCP documentation as required
Communicate with Supervisors and co-workers
Ability to direct other kitchen employees effectively
Work as a member of a team

Education Requirements:

Culinary degree or cooking certification
Red Seal is preferred

Environmental Requirements:

Will be exposed to extreme temperature changes and noise
Must be able to lift, push, pull, move product, equipment and supplies up to fifty (50) pounds
Regularly stands, bends, lifts and moves intermittently during shifts of 8+ hours

Demonstrated Competencies to be Successful in the Position:

Thinking - Information search and analysis, problem resolution skills
Engaging - understanding others, team leadership, developing people
Inspiring - influencing and building relationships, motivating and inspiring, communicating effectively
Achieving - delivering business results under pressure, championing performance improvement

The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

Candidates will be required to go through pre-employment criminal check.

Must be legally eligible to work in Canada. This role is classified as a “screener” role. As per Transport Canada the successful applicant must hold valid Permanent Residence status or be a Canadian Citizen.

Gate group is an equal opportunity employer committed to workforce diversity.

All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, disability or other ground under applicable law.

Gate Gourmet Canada Inc. is pleased to accommodate applicants who have a disability up to the point of undue hardship during the recruitment, assessment and selection process. Please inform our Recruitment Team if you require a disability-related accommodation to participate in the recruitment process.

Job Types: Full-time, Permanent

Pay: Up to $19.65 per hour

Benefits:

Dental care
Extended health care
Life insurance
On-site parking
Paid time off

Work Location: In person

Quick apply

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