Winfield Bc Line cook Jobs – 63 Openings This Week

Second Cook
Ex Nihilo Vineyards —Lake Country, BC
- $22 an hour
- Weekends as needed
- Restaurant experience
- Kitchen experience
- Store discount
First Cook
Ex Nihilo Vineyards —Lake Country, BC
- $23 an hour
- Weekends as needed
- Restaurant experience
- Kitchen experience
- Store discount
Chef De Partie
Quails' Gate Winery —West Kelowna, BC
- $23.50–$25.50 an hour
- Weekends as needed
- Sanitation
- Cooking
- Leadership
First Cook
Eldorado Resort —Kelowna, BC
- $20.50 an hour
- Full-time
- Hotel
- Communication skills
- Kitchen experience
Quick apply
Experienced Cooks
Quails' Gate Winery —West Kelowna, BC
- $20.00–$23.25 an hour
- Weekends as needed
- Cooking
- No university degree
- Organizational skills
Chef de Partie/Sous Chef
El Taquero & Chilango Modern Mexican —Kelowna, BC
- $23–$30 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
Line Cook
West Coast Seafood+ Raw Bar —Kelowna, BC
- $19–$21 an hour
- Overtime
- English
- Presentation skills
- First Aid Certification
- Dental care
Quick apply
14h
Line Cook - Terrace Restaurant
Mark Anthony Group Inc. - Canada —West Kelowna, BC
- Weekends as needed
- Cooking
- Restaurant
Quick apply
Pastry Chef de Partie
Eldorado Resort —Kelowna, BC
- $22.50 an hour
- Weekends as needed
- Hotel
- No university degree
- Restaurant experience
Quick apply
Chef De Partie
Eldorado Resort —Kelowna, BC
- $22.50 an hour
- Full-time
- Hotel
- Restaurant experience
- Communication skills
Quick apply
Seasonal Pastry First Cook
Eldorado Resort —Kelowna, BC
- $20.50 an hour
- Seasonal
- Hotel
- Communication skills
- Kitchen experience
Quick apply
Chef de Partie - Terrace Restaurant
Mission Hill Family Estate Winery —West Kelowna, BC
- $23 an hour
- Cooking
- Restaurant
Quick apply

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Cook- Full Time
Cogir Senior Living Canada —Kelowna, BC
Graduation from a recognized 12-month program in cooking. Must be courteous and friendly to visitors and work in a cooperative manner with fellow workers.
$27.68 an hour
Chef / Prep Cook – Catering & Private Events
Toncini Modern Italian —Kelowna, BC
Food Safe Level 1 certification (or willingness to obtain). 1–3 years of previous kitchen, prep cook, or line cook experience. Discounted or free staff meals.
$20–$25 an hour
Quick apply

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Line Cook
The Brock House Kitchen + Bar —Whitby, ON
Unfortunately at this time we are only hiring experienced line cooks with at least 5 years experience in a similar restaurant environment.
From $18 an hour
Quick apply
Cook
Best Western Plus Valemount Inn and Suites, Edmonton (located in VALEMOUNT , BC) —Ontario
Helping the sous chef and head chef to develop new dishes and menus. Food Safe certification is an asset. Prepare and cook food on a regular basis, for special…
$20–$24 an hour
Quick apply
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Second Cook

Ex Nihilo Vineyards -
Lake Country, BC

Apply Now

Job details

$22 an hour

Qualifications

FoodSafe
Restaurant experience
Kitchen experience

Full job description

About Ex Nihilo Vineyards

Ex Nihilo Vineyards Okanagan Valley Inc. is an established vineyard and winery operating in Lake Country, BC. Ex Nihilo is a privately held company owned by the Azhadi Group, a group of companies which develops and operates wineries and vineyards throughout the Okanagan Valley.

We seek to provide meaningful work and create meaningful relationships. We respect people; we communicate openly; we are team players; we are accountable; and we are trustworthy.

We strive to deliver beautiful experiences best in class to our people and our guests. Gratitude is at our core; whether it be the land, the opportunity, or the people who we work with and visit us. We are building an environment where people come together, feel valued and will grow in their respective career paths.

Position Summary

Ex Nihilo Vineyards is seeking a passionate and creative Second Cooks for Chaos Bistro. This role is responsible for delivering exceptional food that enhances the wine experience and managing all aspects of kitchen operations. The ideal candidate brings a refined approach to cuisine and a deep respect for local ingredients.

Key Responsibilities

Food Preparation & Cooking

Execute dishes according to the recipes and standards set by the Chef de Cuisine.
Prepare mise en place and maintain a clean, organized station throughout service.
Ensure quality, presentation, and portion control are consistent with brand expectations.
Support multiple stations and assist with prep for upcoming services and events.

Kitchen Standards & Teamwork

o Follow all food safety and sanitation regulations, including Food Safe protocols.

o Work collaboratively with other cooks, sous chefs, and the front-of-house team.

o Assist in daily cleaning, waste management, and proper food storage procedures.

o Participate in pre-service briefings and culinary training when applicable.

Qualifications

o 1–2 years of kitchen experience preferred; fine dining experience is an asset.

o Strong work ethic and willingness to learn and grow within a high-standard kitchen.

o Attention to detail and consistency in preparation and presentation.

o Ability to work efficiently under pressure and follow direction.

o Food Safe certification required.

o Flexible availability including weekends, evenings, and holidays.

Bringing a positive attitude into the kitchen every day and treat all staff with respect.
Excellent hospitality forward mentality is crucial to this role.

Compensation:

The typical hiring range for this position is $22 per hour, the hourly rate offered is based on market location and may vary depending on job-related knowledge, skills, experiences, and internal equity.

Why work for Ex nihilo?

Our core values are at the heart of our people and company objectives.

OUR GUIDING BEHAVIOUR - Radical Truth & Transparency

o We Respect People

o We Communicate Openly

o We are Team Players

o We are Accountable

o We are Trustworthy

We celebrate our wins and each other. We are committed to fostering a rich learning environment and creating a fun and collaborative place to be! Joining Ex nihilo Vineyards means becoming part of an established and respected winery with worldclass wines and a passionate team dedicated to operational excellence and guest experiences.

In addition to a competitive compensation structure, we offer:

o Wine & food discounts

o Merchandise discounts

o Extended benefits for full-time employees

o We invest in you and our team

o An amazing opportunity for personal growth and development

Apply Now

Refine Your Search

line cook jobs in winfield bc

Second Cook

First Cook

Chef De Partie

First Cook

Experienced Cooks

Chef de Partie/Sous Chef

Line Cook

Line Cook - Terrace Restaurant

Pastry Chef de Partie

Chef De Partie

Seasonal Pastry First Cook

Chef de Partie - Terrace Restaurant

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