burnaby, bc kitchen manager Jobs – 57 Openings This Week

LEAD PASTRY COOK
Canucks Sports & Entertainment —Vancouver, BC
- $26.00–$26.42 an hour
- Part-time
- Customer service
- Bakery
- Presentation skills
Quick apply
8d
Kitchen Operations Manager
Mon Pitou Bistro & Bakery —Vancouver, BC
- From $25 an hour
- Weekends as needed
- Microsoft Word
- Google Suite
- Microsoft Excel
- Store discount
- Flexible schedule
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Lead Prep Cook + Line Cooks
Via Tevere Pizzeria Napoletana —Vancouver, BC
- $21–$23 an hour
- Full-time
- Inventory management
- Cooking
- English
Quick apply
8d
Back of House - Quality Leader
Moxies —Richmond, BC
- $18.25 an hour
- Full-time
- Hotel
- Leadership
- Restaurant experience
Quick apply
Pizza maker, assistant manager and delivery driver
Freshslice pizza Port Coquitlam —Port Coquitlam, BC
- $17.85–$22.00 an hour
- Part-time
- Sales
- Customer service
- Basic math
- Store discount
- Flexible schedule
Quick apply
Stewarding Supervisor
Sodexo Live! in Canada —Vancouver, BC
- From $25.50 an hour
- Part-time
- Hospitality
- Sanitation
- Hotel
Quick apply
Moxies West Georgia - Back of House - Banquet Supervisor
Moxies —Vancouver, BC
- $19.50–$22.00 an hour
- Full-time
- Hotel
- Leadership
- Restaurant
Quick apply

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Kitchen Operations Manager
Mon Pitou Bistro & Bakery —Vancouver, BC
Class 5 driver’s license, with the ability to drive. This is a hands-on leadership position that includes prepping and cooking, leading, planning, managing…
From $25 an hour
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Kitchen Manager
Service Inspired Restaurants —Scarborough, ON
Team Discounts: Enjoy exclusive discounts on meals and services for you and your team. You have 3-5 years of restaurant management experience, with strong…
$68,000–$80,700 a year
7d
Kitchen Manager
The Canadian Brewhouse —Oshawa, ON
Hire new employees based on store needs and conduct onboarding. Maintain a safe, sanitary, and clean work environment. Coach, lead, and mentor a team of cooks.
$70,000 a year
Quick apply
4d

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LEAD PASTRY COOK

Canucks Sports & Entertainment -
Vancouver, BC

Quick apply

Job details

Permanent | Part-time | Full-time
$26.00–$26.42 an hour
8 days ago

Qualifications

Customer service
Baking
Presentation skills
Packaging
Cake decorating
Food industry
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Overview
We are seeking a skilled and passionate Lead Pastry Cook to oversee the preparation and presentation of a variety of baked goods and desserts in our busy culinary establishment. The ideal candidate will have extensive experience in baking, cake decorating, and food handling, with a strong focus on quality, safety, and customer satisfaction. As a Lead Pastry Cook, you will play a key role in maintaining high standards in our pastry department, mentoring junior staff, and ensuring timely delivery of all baked products.

Responsibilities

Prepare and bake a wide range of pastries, cakes, and desserts according to established recipes and quality standards.
Decorate cakes and pastries with artistic skill to meet presentation expectations.
Oversee daily kitchen operations related to pastry production, ensuring efficiency and consistency.
Supervise and mentor junior kitchen staff, providing guidance on food preparation, safety, and techniques.
Ensure all food handling practices comply with food safety regulations and sanitation standards.
Manage ingredient inventory, order supplies as needed, and maintain proper packaging for retail or catering purposes.
Collaborate with the culinary team to develop new pastry recipes and menu items.
Maintain cleanliness of the pastry station and adhere to all health department guidelines.

Qualifications

Proven experience in baking, cake decorating, and food preparation within a restaurant or bakery environment.
Strong knowledge of food safety standards and proper food handling procedures.
Excellent skills in baking, cooking, and food presentation with an eye for detail.
Previous experience in a leadership or supervisory role preferred.
Ability to work efficiently in a fast-paced kitchen setting while maintaining high-quality standards.
Strong communication skills with a focus on customer service excellence.
Familiarity with packaging techniques for retail or catering distribution.
Kitchen experience within the food industry is essential; restaurant experience is highly desirable.

Pay: $26.00-$26.42 per hour

Work Location: In person

Quick apply

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kitchen manager jobs in burnaby, bc

LEAD PASTRY COOK

Kitchen Operations Manager

Lead Prep Cook + Line Cooks

Back of House - Quality Leader

Pizza maker, assistant manager and delivery driver

Stewarding Supervisor

Moxies West Georgia - Back of House - Banquet Supervisor

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