Calgary, Ab Supervisor/server Jobs – 53 Openings This Week

Buffet Host
Grey Eagle Resort & Casino —Calgary, AB
- Contract
- Organizational skills
- Communication skills
Quick apply
1d
Blaze Bar & Grill Host
Grey Eagle Resort & Casino —Calgary, AB
- Part-time
- Bar
- Organizational skills
- Communication skills
Quick apply
7d
Cocktail Server
Elbow River Casino —Calgary, AB
- Part-time
Quick apply
Runner | Part-Time | Spruce Meadows
Oak View Group —Calgary, AB
- $15 an hour
- Part-time
- Communication skills
Food and Beverage – Food Runner
Elbow River Casino —Calgary, AB
- Part-time
- English
Quick apply
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino —Calgary, AB
- Part-time
- Hospitality
- Bar
- High school diploma or GED
Quick apply
7d
Restaurant Supervisor
Samosa House & Mother India —Calgary, AB
- From $45,000 a year
- Weekends as needed
- Supervising experience
- Bachelor's
- In-person
Quick apply
3h

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Front of House Supervisor
Perkins Restaurants & Bakery —Pickering, ON
Manage cash handling and POS (Point of Sale) transactions accurately using Micros POS systems. Demonstrated ability to handle cash transactions accurately and…
$17.60–$20.00 an hour
Quick apply
4d
Server (Part-time) - Port Perry
Great Canadian —Port Perry, ON
Maintain personal cash float and complete cash out procedures. Excellent customer service skills to maintain good rapport with customers and employees.
$18.45–$19.77 an hour

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Buffet Host

Grey Eagle Resort & Casino -
Calgary, AB

Quick apply

Job details

Contract
1 day ago

Qualifications

ProServe
Post-secondary education
Organizational skills
Communication skills

Full job description

Company Bio

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview:

Under the direction of the Front of the House Shift Supervisor, the Host/Hostess is responsible for greeting and seating guests within the various foodservice outlets in a timely manner. Emphasis must be placed on exceptional customer service as the Host-Hostess in many instances will be the first contact that our customers will have with an employee. All necessary precautions are required to ensure the safety and health of customers and ensure that safe work practices are adhered to at all time. Other responsibilities include assisting the FoH Manager, Supervisor(s), Servers and Cashiers in areas when and where required.

Responsibilities Include:
 Provide excellent guest service consistent with Company's core service standards and brand attributes.
 Review all daily specials and promotions.
 Be aware of menu items, menu prices and hours of operation.
 Monitor and assign seating in a fair and consistent manner.
 Ensure all items required at the cashier / hostess station are in place prior at the start and end of each shift.
 Ensure all AGLC, casino and other provincial or federally mandated laws, policies and procedures are understood and adhered to at all times
 Develop and maintain positive relationships with all guests, food and beverage staff and other casino staff
 Must always report to work on time.
 Must always present themselves in a clean neat uniform.
 Must always maintain proper hygiene and grooming.
 Communicate to the FOH Manager or designate any issues that may require assistance to remedy.
 Attend meetings and training programs when required

Education and Experience:

 A valid Alberta Pro Serve Certification.
 1-2 years’ experience in a large volume, high paced foodservice operation dealing in a customer service capacity.
 A Post-Secondary education in a recognized Hospitality Management program would be an asset.
 Experience working with POS systems is required.

Knowledge, Skills and Abilities:

 Possess excellent interpersonal and strong verbal and written communication skills to promote and deliver impeccable service and standards at all times.
 Organizational skills as well as attention to detail.
 Ability to work and thrive in a team oriented environment, and be able to function independently also.
 Ability to work in a physically demanding area and be familiar with a high-volume, fast-paced, multi-tasking environment.
 Must be available for shift-work and be able to stand for long periods of time.
 Must be aware of and able to work in a smoking environment.
 May require lifting weight of up to approximately 50 lbs

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We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

Quick apply

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supervisor/server jobs in calgary, ab

Buffet Host

Blaze Bar & Grill Host

Cocktail Server

Runner | Part-Time | Spruce Meadows

Food and Beverage – Food Runner

Blaze Bar & Grill Server Assistant

Restaurant Supervisor

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