markham, on server bartender Jobs – 82 Openings This Week

café manager
Au Pain Dore —North York, ON
- $36 an hour
- Overtime
- Microsoft Word
- Microsoft Excel
- Microsoft Access
Service Manager Toronto
Shay Ristorante —Toronto, ON
- $80,000–$88,000 a year
- Weekends as needed
- Serving
- Hospitality
- Bar
- Store discount
- Dental care
Quick apply
4d
Assistant General Manager
The Playbook Commons —Toronto, ON
- $60,000–$75,000 a year
- Weekends as needed
- Hospitality
- Customer service
- Leadership
Service Manager
The Playbook Commons —Toronto, ON
- $50,000–$65,000 a year
- Weekends as needed
- Hospitality
- Customer service
- Sanitation
Assistant General Manager
Valerie —Toronto, ON
- Weekends as needed
- Hospitality
- Customer service
- Hotel
Restaurant Supervisor
Prime Goup —Toronto, ON
- Weekends as needed
- Serving
- Hospitality
- Bar
Quick apply

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Nursing Manager
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A vehicle and valid driver’s license – ability to travel. Actively participate as a team member in project/program development and implementation.
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Bartender
Piper Arms Pub —Whitby, ON
Interacting with customers, taking orders and serving food and drinks. Assessing bar customers’ needs and preferences and making recommendations.
From $17.60 an hour
Quick apply
17h
Runner | Part-Time | Tribute Communities Centre
Oak View Group —Oshawa, ON
We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to…
$17.60–$19.00 an hour

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server bartender jobs near markham, on

café manager

Au Pain Dore -
North York, ON

Apply Now

Job details

Permanent | Full-time
$36 an hour

Qualifications

Microsoft Word
WHMIS Certification
Microsoft Excel
Microsoft Access
Microsoft Outlook
Food Handler Certification
English
Windows
Microsoft Office
Cashiering
Computer skills
College diploma
Communication skills

Full job description

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
Education:
Expérience:
Education
College/CEGEP
Work setting
Urban area
Tasks
Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events
Supervision
16-20 people
Certificates, licences, memberships, and courses
Beverage services manager certification
Food and beverage server trade certification
Responsible Beverage Service Certificate
Bartender certification
Bartender/Mixology Certification Course
Workplace Hazardous Materials Information System (WHMIS) Certificate
Safe Food Handling certificate
Computer and technology knowledge
Electronic cash register
MS Access
MS Excel
MS Office
MS Outlook
MS Windows
MS Word
Point of sale system
Spreadsheet
Specialization or experience
Specialized environmental skills and knowledge
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Large workload
Personal suitability
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Reliability
Team player
Ability to multitask
Screening questions
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you live near the job location?
Do you meet the language requirements listed in the job posting?
Employment terms options
Evening
Experience
3 years to less than 5 years
Employment terms options
Night
Day
Weekend
Overtime required

Apply Now

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server bartender jobs in markham, on

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Service Manager

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Restaurant Supervisor

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