Toronto, On Breakfast Jobs – 88 Openings This Week

Server
Killarney Mountain Lodge —Ontario
- $17.60 an hour
- Full-time
- Serving
- Bar
- Customer service
Quick apply
10d
Abrielle - Restaurant Manager
Abrielle —Toronto, ON
- $50,000 a year
- 8 hour shift
- Hospitality
- Hotel
- POS
Quick apply
8d
Kitchen Manager/Cook
Sweetie Pie Bake Co —Toronto, ON
- $22–$25 an hour
- Full-time
- Cooking
- Restaurant
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
8d
Garde Manger
Annex —Toronto, ON
- $17 an hour
- Full-time
- Bar
- Hotel
Quick apply
Culinary Experience Team Lead
Impact Kitchen —Toronto, ON
- $20.50 an hour
- Weekends as needed
- Heavy lifting
- Restaurant management
- Cooking
Quick apply
COOK FOR CHILD CARE
Heart Beatz Child, Youth and Family Centre —Scarborough, ON
- Full-time
- Cooking
- English
- Presentation skills
- Dental care
- Paid time off
Quick apply
11d
Line Cook/ Assistant Chef
Huevos Gourmet —Mississauga, ON
- From $17.90 an hour
- Weekends as needed
- Cooking
- Food service
- Restaurant
Quick apply
7d
Kitchen Manager
Hilton Garden Inn Hotel —Brampton, ON
- $55,000–$60,000 a year
- Full-time
- Bar
- English
- Hotel
- Dental care
- Paid time off
Quick apply
2d
Line Cook - Full Time
Sunset Grill Argentia —Mississauga, ON
- From $18 an hour
- Weekends as needed
- Cooking
- English
- Organizational skills
Quick apply
13d
FOH Management - Sr. Assistant Manager - Halifax NS
Chop Steakhouse & Bar —Toronto, ON
- Full-time
- Hotel
- Leadership
- Restaurant
Quick apply
Culinary Experience Manager
Impact Kitchen —Toronto, ON
- $54,000 a year
- Weekends as needed
- Management
- Sanitation
- Restaurant management
Quick apply
Line Cook/Sous Chef
Queen Victoria pub —Scarborough, ON
- From $39,116.34 a year
- Part-time
- Bar
- Cooking
- Food service
- Flexible schedule
Quick apply
Floor Manager- Eggstatic Vaughan
WAAD Restaurants Corp —Concord, ON
- $41,000–$47,000 a year
- Weekends as needed
- Serving
- Hospitality
- Hotel
- Flexible schedule
Quick apply
Seasonal Cook I (3 months' contract)
Toronto Cricket Skating and Curling Club —Toronto, ON
- $23.23 an hour
- Weekends as needed
- Cooking
- Hotel
- Hotel experience
7h

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Host / Hostess - LOCAL Public Eatery, Liberty Village
LOCAL Public Eatery —Toronto, ON
Flexible scheduling and competitive income opportunities. LOCAL Public Eatery provides reasonable accommodations upon request to those applicants and employees…
$19–$23 an hour
Quick apply
Host/Hostess
Capocaccia Trattoria —Toronto, ON
Greet guests warmly upon arrival and provide a friendly first point of contact. The Host/Hostess will be responsible for greeting guests, managing reservations,…
$19–$20 an hour
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3d

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Server
Killarney Mountain Lodge —Ontario
Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips and enter orders into computers for…
$17.60 an hour
Quick apply
10d
Cook
Dana Hospitality —Oshawa, ON
Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
$18–$19 an hour
Quick apply

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Server

Killarney Mountain Lodge -
Ontario

Quick apply

Job details

Full-time
$17.60 an hour
10 days ago

Qualifications

Serving
Customer service
Upselling
English
High school diploma or GED
Smart Serve

Full job description

****Must be legally entitled to work and currently reside in Canada****

This position lives and works in Killarney, Ontario

The Role

Reporting to the Food & Beverage Manager, the Server will play a key role in enhancing the overall guest experience by providing exceptional service in our dining outlets.

You will join an outstanding team that is passionate and committed. You are comfortable operating in a busy and customer facing environment where you will impact the continued success of the business. Your energy and enthusiasm are infectious. People enjoy being around you because you are friendly, confident, and approachable. You possess a unique blend of strong customer service skills, creativity, exceptional relationship building skills and a genuine passion for exceeding guest expectations.

Key Responsibilities

Greets guests, seats them, and presents them with the menu in absence of host
Informs guests about the special items for the day and menu changes if any
Take food and drink orders from customers accurately and with a positive attitude
Write patrons' food orders on order slips and enter orders into computers for transmittal to kitchen staff
Coordinate with the bus person, kitchen staff, and bar staff to ensure smooth operation and guest satisfaction
Engage with customers in a friendly manner
Knowledge of the menu, with the ability to make suggestions and upsell
Ensure tables are enjoying their meals and take action to correct any problems
Prepare accurate guest bills, collect payments from tables, and post accurately in POS system
Help food preparation staff when necessary
Assist in set up and take down of dining outlets, weddings, and corporate events
Assist in service of dining outlets, weddings, and corporate events
Ensure guests do not become over intoxicated and inform Manager of guest issues as required
All other duties as assigned

Key Goals

Provide outstanding customer service in an efficient and professional manner
Suggest items for upselling to increase average cheque
Maintain a clean and organized working environment
Be supportive of your team
Work in sync with the Kitchen and Front Desk staff

Requirements

Smart Serve certification required (not required for breakfast servers)
Must be able to understand, speak, read and write English at a high school level.
Knowledge of hotel property, facilities, history and region
Experience providing excellent customer service in a fast-paced environment.
A positive attitude and ability work well under pressure with bussers, cooks and other staff.
Able to perform high-quality work while unsupervised.
Able to handle money accurately and operate a point-of-sale system
High school diploma I preferred
Ability to work in a fast-paced work environment and deliver orders in a timely manner

Job Type: Full-time

Pay: $17.60 per hour

Benefits:

Discounted or free food

Application question(s):

Do you live in and are you legally entitles to work in Canada? It is required as we do not sponsor.
Have you visited our website to know what and where we are? www.killarney.com
How many years of tableside service experience do you have?
Our staff accommodation is pet free and is shared with up to 4 people per room at $17/per day, please confirm your acceptance.

Licence/Certification:

Smart Serve (required)

Work Location: On the road

Quick apply

Refine Your Search

breakfast jobs in toronto, on

Server

Abrielle - Restaurant Manager

Kitchen Manager/Cook

Garde Manger

Culinary Experience Team Lead

COOK FOR CHILD CARE

Line Cook/ Assistant Chef

Kitchen Manager

Line Cook - Full Time

FOH Management - Sr. Assistant Manager - Halifax NS

Culinary Experience Manager

Line Cook/Sous Chef

Floor Manager- Eggstatic Vaughan

Seasonal Cook I (3 months' contract)

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