Kitchener, On Culinary Jobs – 117 Openings This Week

Line Cook/Expo
Chucks Roadhouse Bar and Grill —Waterloo, ON
- $17.60–$18.50 an hour
- Part-time
- Cooking
- Restaurant experience
- Communication skills
Quick apply
15h
Guest Service Manager
Charcoal Group of Restaurants —Waterloo, ON
- $55,000–$61,000 a year
- Weekends as needed
- Restaurant management
- In-person
- Restaurant
- Store discount
- Dental care
Quick apply
Kitchen Assistant
The GUelph Estate —Guelph, ON
- $17.20–$24.11 an hour
- Part-time
- Customer service
- Cooking
- Organizational skills
Quick apply
14h
Line Cook/Prep Cook
Chucks Roadhouse Bar & Grill —Kitchener, ON
- $18–$20 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
Quick apply
10h
Part Time Server- Days
Cogir Senior Living —Cambridge, ON
- $17.60 an hour
- Part-time
- Serving
- Customer service
8h
Part Time Server- Evenings
Cogir Senior Living —Cambridge, ON
- $17.60 an hour
- Part-time
- Serving
- Customer service
8h

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Part Time School Bus Driver
Elliott Coach Lines —Guelph, ON
As long as you are responsible adult and have at least a 'Class-G' drivers license, we can teach you how...for FREE! Need a Flexible Part-Time Schedule?*.
$22.20 an hour
Ammunition Technician
Canadian Armed Forces —Ontario
New pay increases: earn more from the start. Be a Canadian citizen or permanent resident living in Canada; As an Ammunition Technician in the Canadian Armed…
$4,337–$6,413 a month

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Executive Chef
Ma-Ro Catering —Toronto, ON
Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.
$36–$38 an hour
Quick apply
Line Cook& Chef De Partie
Isaiah Tubbs Resort —North York, ON
Whether you’re assisting guests, preparing delicious meals, or setting up memorable events, your contributions will make a lasting impact.
$17.50–$24.00 an hour
Quick apply

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Line Cook/Expo

Chucks Roadhouse Bar and Grill -
Waterloo, ON

Quick apply

Job details

Permanent | Part-time | Full-time
$17.60–$18.50 an hour
15 hours ago

Qualifications

Food handling
Cooking
Meal preparation
Food industry
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview
Join our dynamic culinary team as a Line Cook/Expo and bring your passion for food to life in a fast-paced, energetic environment! This role offers an exciting opportunity to showcase your culinary skills, contribute to creating memorable dining experiences, and work alongside talented chefs. Whether you're preparing ingredients or cooking up delicious dishes, your expertise will help deliver exceptional service and quality to our guests. We are committed to providing paid positions that foster growth, skill development, and a vibrant team atmosphere.

Responsibilities

Prepare ingredients and components for menu items with precision and efficiency, ensuring all food prep meets quality standards.
Cook dishes according to established recipes and presentation guidelines, maintaining consistency across all plates.
Assist in menu planning by providing input on ingredient availability and preparation techniques.
Follow food safety protocols diligently, including proper food handling, storage, and sanitation practices.
Support catering events and special functions by preparing large quantities of food while maintaining high standards of quality.
Maintain a clean and organized work station, adhering to kitchen safety regulations at all times.
Collaborate with team members to ensure timely delivery of orders and smooth kitchen operations.

Skills

Proven experience in food preparation, cooking, or restaurant environments, especially in fine dining settings.
Strong knife skills and proficiency in meal preparation techniques.
Knowledge of food safety standards and proper food handling procedures.
Experience with dietary department or dietary aide roles is a plus.
Ability to work efficiently under pressure in a fast-paced kitchen environment.
Familiarity with menu planning, catering, and serving processes within the food industry.
Excellent teamwork skills with a positive attitude and strong communication abilities. This role is ideal for passionate culinary professionals eager to grow their skills while delivering outstanding dining experiences. If you thrive in energetic kitchens and are dedicated to excellence in food service, we want to hear from you!

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$18.50 per hour

Work Location: In person

Quick apply

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culinary jobs in kitchener, on

Line Cook/Expo

Guest Service Manager

Kitchen Assistant

Line Cook/Prep Cook

Part Time Server- Days

Part Time Server- Evenings

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