edmonton ab front of house staff / bar staff Jobs – 54 Openings This Week

Assistant F&B Manager (Hell's Kitchen)
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Microsoft Word
- Hospitality
- Bar
Front of House - Host/Hostess
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Event Server - Chop West Edmonton
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Dining Room Server
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Basic math
- English
- Dental care
- Employee assistance program
Quick apply
1d
Restaurant Host/Hostess
Enigma Bar and Kitchen —Edmonton, AB
- $15–$18 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
Server - Anejo Edmonton
Anejo —Edmonton, AB
- Full-time
- Serving
- Bar
- Restaurant
Quick apply
Front of House - Bartender
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Serving
- Bar
- Communication skills
Quick apply
Chop - Front of House - Service Assistant
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Front of House - Server
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Restaurant
- Restaurant experience
Quick apply
Front of House - Late Night Server
Denny's Canada —Edmonton, AB
- $16–$17 an hour
- Part-time
- Bar
- Basic math
- English
- Dental care
- Employee assistance program
Quick apply
Bar Manager
Encircle Entertainment Ltd. —Edmonton, AB
- $36.50–$38.50 an hour
- Weekends as needed
- Serving
- Hospitality
- Bar
Quick apply
6d
Front of House - Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Hotel
- Leadership
Quick apply
Front of House Staff / Bar Staff
Johnny's Store —Sturgeon County, AB
- From $15 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Store discount
- Flexible schedule
Quick apply
4d
Front of House Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Leadership
- Restaurant experience
Quick apply
Front of House - Office Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Serving
- Leadership
- Restaurant experience
Quick apply
Front of House Manager
Boston Pizza —Edmonton, AB
- Weekends as needed
- Casual dining restaurant
- Organizational skills
- Restaurant experience
5d
Full-time Front of House Server Supervisor (Salaried)
Brew and Bloom —Edmonton, AB
- $31,200 a year
- Weekends as needed
- Serving
- Hospitality
- Bar
- Dental care
- Paid time off
Quick apply
14d
Banquets - Server
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Hotel
- Guest services
Quick apply
Cuisinier Préparateur
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- High school diploma or GED
- Restaurant experience
- Communication skills
Quick apply
11d
Back of House - Sous Chef
Chop Steakhouse & Bar —Sherwood Park, AB
- Full-time
- Leadership
- Restaurant experience
Quick apply

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Assistant F&B Manager (Hell's Kitchen)

River Cree Resort & Casino -
Enoch, AB

Apply Now

Job details

Full-time

Qualifications

Microsoft Word
Hospitality
Microsoft Excel
ProServe
Writing skills
Cooking
Food industry
Communication skills

Full job description

Overview:

Hell’s Kitchen is more than a restaurant—it’s a culinary experience inspired by world-renowned Chef Gordon Ramsay. Reporting to the GM and AGM, as an Assistant General Manager, you will lead the front-of-house team to deliver exceptional service, precise execution, and a fiery, unforgettable guest experience. You must uphold the brand’s high standards of excellence, discipline, and performance in a high-volume, fine dining environment.

Responsibilities:

Actively promotes an environment conducive to high quality customer service and employee relations by being a positive leadership example.
Responsible for scheduling, payroll, disciplinary actions, training and mentoring for staff.
Complete opening day and closing night procedures.
Ensure associates are prepared for their shifts and comply with policies on attendance and uniform.
Perform daily shift meetings and communicate the next day events to the following Shift Supervisor.
Creating, managing and implement F&B/HK departmental policies & procedure.
Ensure maintenance of safety and sanitation standards and policies.
Provide overall direction, coordination, and ongoing evaluation of operations.
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Use a "hands-on" approach to management.
All other duties as assigned

Qualifications:

3-4 years experience in the Food & Beverage Industry
Deep knowledge of hospitality operations including service, kitchen flow, bar management, and financial controls.
Proven success leading and motivating large teams in a fast-paced, demanding environment.
Polished communication skills and presence; able to lead with authority, charisma, and confidence.
Extensive knowledge of wines & cocktails.
Experience working in branded concepts is a strong plus.
Passion for culinary excellence and theatrical guest experiences.
AGLC Proserve & Protect required.
Excellent written and oral communication skills.
Ability to meet deadlines in a rapidly changing business environment.
Extensive food & beverage knowledge and ability to develop and apply practices, procedures, and principles in a casino environment.
Developed writing skills sufficient to prepare written materials involving detailed descriptions and explanations requiring the accurate use of specialized terminology.
Self-planning skills are sufficient to schedule, organize, and carry out work assignments according to established work plans, adjusting work schedules according to changing priorities.
Developed judgment and problem-solving skills sufficient to interpret and/or analyze factual and conceptual information with the ability to adapt general procedures or approaches when formulating responses to problems.
Manages workload independently and works well in teams.
Working knowledge of MS Word, MS Excel.

The Schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

Fast-paced, high-volume environment.
Must be able to stand and walk for extended periods and perform physical tasks as needed.
Physical coordination to carry trays (up to 30 lbs)

WE OFFER

A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.

#INDHP

Apply Now

Refine Your Search

front of house staff / bar staff jobs in edmonton ab

Assistant F&B Manager (Hell's Kitchen)

Front of House - Host/Hostess

Event Server - Chop West Edmonton

Front of House - Dining Room Server

Restaurant Host/Hostess

Server - Anejo Edmonton

Front of House - Bartender

Chop - Front of House - Service Assistant

Front of House - Server

Front of House - Late Night Server

Bar Manager

Front of House - Supervisor

Front of House Staff / Bar Staff

Front of House Supervisor

Front of House - Office Supervisor

Front of House Manager

Full-time Front of House Server Supervisor (Salaried)

Banquets - Server

Cuisinier Préparateur

Back of House - Sous Chef

I want to receive the latest job alerts for front of house staff / bar staff in edmonton ab

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