Markham, On Handler (3 month contract) Jobs – 8 Openings This Week

Seasonal Cook I (3 months' contract)
Toronto Cricket Skating and Curling Club —North York, ON
- $23.23 an hour
- Weekends as needed
- Cooking
- Hotel
- Hotel experience
6d
Automation Specialist
Raise —Toronto, ON
- $93.49 an hour
- Contract
- Bilingual
- Laboratory experience
- English
Quick apply
Relief Worker
Fontbonne Ministries —Toronto, ON
- $20 an hour
- Temporary
- Microsoft Office
- Continuous improvement
- Computer skills
Quick apply
14d
Material Handler
Microart Services Inc. —Markham, ON
- $17.60 an hour
- Full-time
- Microsoft Excel
- English
- Microsoft Office
Quick apply
1d
Line Cook/Prep Cook
Stelvio —Toronto, ON
- From $19.75 an hour
- Part-time
- Customer service
- Cooking
- English
Quick apply
8d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Seasonal Cook I (3 months' contract)
Toronto Cricket Skating and Curling Club —North York, ON
Proactively seeks out mis-en-place for menus, and ensures that all mis-en-place required is up to date. Actively participates in requisitioning, receiving and…
$23.23 an hour
6d
Relief Worker
Fontbonne Ministries —Toronto, ON
Assist with light reception duties—answering phones, scheduling appointments, and maintaining reception area. Minimum 1–2 years’ experience in a social services…
$20 an hour
Quick apply
14d

I want to receive the latest job alerts for handler (3 month contract) in markham, on

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Seasonal Cook I (3 months' contract)

Toronto Cricket Skating and Curling Club -
North York, ON

Apply Now

Job details

Full-time | Contract
$23.23 an hour
6 days ago

Qualifications

Red Seal
Food Handler Certification
Post-secondary education
Cooking
Hotel experience

Full job description

About the Toronto Cricket Skating and Curling Club: As a family-oriented private Club, our mission is to be a Great Club for our members by delivering exceptional experiences, inspired by our warm and welcoming culture. Our vision is to be the private athletic and social club of choice in Toronto. We value Sportsmanship and Camaraderie, Heritage and Respect, Excellence and Innovation, Wellness and Fun. Located in North Toronto, the Club consists of more than 4,000 members, with a strong presence in the local social and sporting community.

The Club is recruiting a Seasonal Cook I (3 months' contract) to join our Food & Beverage Department in Summer season. This position will be responsible for the production and cooking of food in the Club, as well as providing operational support in the kitchen to ensure a positive experience for members.

Key Duties and Responsibilities

Carries out all food productions as delegated by kitchen management
Operates their station, serving and preparing products and menu items according to specifications
Follows recipes and maintain standards as provided by kitchen management
Works on all stations in ala carte, banquet, and pastry stations
Proactively seeks out mis-en-place for menus, and ensures that all mis-en-place required is up to date
Prepares food only issued with the proper bills, requisition, banquet contracts or authorization by management
Checks refrigerators for supplies and maintain records of supply needs; communicates any deficiencies or discrepancies to kitchen management
Maintains awareness of food quality, rotation, storage, utilization, stock levels, and product consistency
Communicates with other departments to plan production and coordinate activities
Actively participates in requisitioning, receiving and storage of products and mis-en-place
Practices “FIFO” method of proper food storage and rotation of product to minimize spoilage and control wastage
Maintains awareness of product specifications to create a secondary quality checkpoint as stock is put away
Leads by example in taking direction and guiding Cook II and Cook in Training
Refines and expands their culinary knowledge and skills by applying themselves to gain experience from all stations
Works in compliance with Occupational Health & Safety Act (OHSA) and any safety policies and procedures set out by the Club
Conducts self in alignment with the Well Played service model (Prompt, Personalized, Polite) to support member services and respect in the workplace

Job Requirement

Minimum of 4 years cooking experience in a Club, Hotel, or related industry
Post-Secondary Degree in Culinary Arts
Red Seal Certification and Food Handler Certification required
Must have knowledge of kitchen equipment, recipes, preparation, and execution of menu items
Ability to prepare small and large quantities of food, specifically hot breakfast items, in a fast-paced environment
Good communication, organizational, and problem-solving skills
Ability to work well within a team environment
Must have open availability and available to work mornings, evenings, weekdays, weekends, and statutory holidays

Toronto Cricket Skating & Curling Club is an equal opportunity employer and committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (‘AODA’). If you require accommodation during any stage of the recruitment process, please notify Human Resources ([email protected]) and they will ensure the necessary steps are taken to accommodate your needs.

As part of the recruitment process, the Club uses AI-assisted tools to help screen and rank applications; however, all candidates are reviewed by our hiring team before any hiring decisions are made.

Job Types: Full-time, Contract

Pay: $23.23 per hour

Benefits:

Discounted or free food

Work Location: In person

Apply Now

Refine Your Search

handler (3 month contract) jobs in markham, on

Seasonal Cook I (3 months' contract)

Automation Specialist

Relief Worker

Material Handler

Line Cook/Prep Cook

Explore jobs in cities nearby

I want to receive the latest job alerts for handler (3 month contract) in markham, on

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected