alberta corporate chef Jobs – 16 Openings This Week

Executive Head Chef
Beltline Hospitality Group Inc. —Calgary, AB
- Full-time
- Cooking
- Presentation skills
- Team management
- Relocation assistance
Quick apply
3d
Chef
Miele Limited —Calgary, AB
- $37 an hour
- Contract
- Bilingual
- Public speaking
- English
Quick apply
Executive Sous Chef
Alforno —Calgary, AB
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Wellness program
- Dental care
Sous Chef
Stoney Nakoda Resort & Casino —Morley, AB
- $55,000–$65,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Dental care
- Tuition reimbursement
Quick apply
Executive Chef
Touchmark —Edmonton, AB
- Weekends as needed
- CPR Certification
- High school diploma or GED
- First Aid Certification
- Disability insurance
- Dental care
Quick apply
Chef De Cuisine - Venues (Full Time)
FAIRMONT —Edmonton, AB
- $59,000–$85,500 a year
- Full-time
- Hotel
- Organizational skills
- Leadership
- Dental care
- Vision care
Quick apply
Chef Manager
Aramark —Calgary, AB
- $53,045–$65,776 a year
- Microsoft Word
- Hospitality
- Microsoft Excel
- Tuition reimbursement
- Employee assistance program
5d
Executive Chef
Alforno —Calgary, AB
- Full-time
- No university degree
- Leadership
- Communication skills
- Wellness program
- Dental care
2d
Executive Chef
Global Spectrum Facility Management, L.P —Calgary, AB
- $36 an hour
- Temporary
- Cooking
- Team management
- Restaurant experience
Quick apply
Sous Chef | Part-Time | Spruce Meadows
Oak View Group —Calgary, AB
- $24.50 an hour
- Part-time
Head Chef
Northland Properties —Edmonton, AB
- $77,000 a year
- Full-time
- Bar
- Inventory management
- Hotel
- Dental care
Quick apply
7d
Head Chef
Shark Club Sports Bar & Grill —Edmonton, AB
- $77,000 a year
- Full-time
- Bar
- Inventory management
- Hotel
- Dental care
Quick apply
7d

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Jr Sous Chef
Betty Lou's Library —Calgary, AB
Duties/responsiblities include organization of kitchen workspace, management of products and preparation of food items.
$17–$20 an hour
Quick apply
Executive Chef
Broken Plate Willow Park Ltd —Calgary, AB
Some but not all of your main duties will include: estimating amount and costs of supplies and food items, supervise activities of other cooks and kitchen…
$36.50–$38.50 an hour
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Corporate Chef
GRETA Arcade Bar YEG —Toronto, ON
Identify high-potential team members and build development plans in partnership with HR. Ongoing professional development and leadership training.
$80,000–$95,000 a year
Quick apply
9d
R&D Corporate Chef - Multi-Brand QSR Group
COREcruitment —North York, ON
Driver’s license and access to a car – position will require movement across brands/flagships. Experience in culinary development, R&D, or corporate chef roles.
$100,000–$130,000 a year
Quick apply
5d

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Executive Head Chef

Beltline Hospitality Group Inc.
Calgary, AB

Quick apply

Job details

Permanent | Full-time
3 days ago

Qualifications

Cost management
Cooking
Presentation skills
Team management
Restaurant experience

Full job description

FinePrint is one of Alberta's top restaurants. A fine-casual Continental restaurant with a soft French influence, located in the original 1887 Calgary Herald building on Stephen Avenue. We run a Josper grill, serious ingredients, and a hospitality standard that sets us apart in the Calgary market. We are looking for our next Executive Chef.

This is a long-term role with an equity path. We are not filling a vacancy — we are building a culinary partnership.

The role

You will own the kitchen entirely — food quality, food cost, inventory, labour, team development, and supplier relationships. You will work collaboratively with ownership. You will manage COGS to under 30% and BOH labour to under 32%, and you will report on variances weekly. No new dish goes live without a completed recipe cost card and ownership approval.

You must have

— 5+ years BOH leadership in fine dining or premium casual — Verifiable food cost management experience — you can state your targets and results from memory — Formal inventory system experience (Optimum Control or equivalent) — Stable employment history — more than 3 employer changes in 3 years is a disqualifier — Strong professional presentation consistent with an upscale Calgary dining environment Applications that do not include these will not be reviewed.

Asset backgrounds: Toptable Group, Fairmont, Earls/Cactus/corporate, Oliver & Bonacini, Four Seasons, or Michelin-adjacent kitchens.

Compensation

Competitive base salary (disclosed on first call) + $2,000 COGS bonus + $2,000 labour bonus + equity option after 3 months + Olympia Health benefits + $500 health club reimbursement. Relocation assistance available for out-of-province candidates.

A paid trial shift is required before any offer is made. Candidates who decline this step are not considered further.

Do not apply if: you cannot discuss your food cost numbers from your last role, you have held more than 3 positions in 3 years, or you require a kitchen that operates without collaboration or ownership involvement.

How to apply

Email [email protected] with your CV and a cover note of no more than 150 words answering these two questions.

Job Types: Permanent, Full-time

Experience:

chef: 3 years (required)

Work Location: In person

Quick apply

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corporate chef jobs in alberta

Executive Head Chef

Chef

Executive Sous Chef

Sous Chef

Executive Chef

Chef De Cuisine - Venues (Full Time)

Chef Manager

Executive Chef

Executive Chef

Sous Chef | Part-Time | Spruce Meadows

Head Chef

Head Chef

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