Burnaby Bc Cook part time senior Jobs – 23 Openings This Week

Cook
Cioffi's Group —Burnaby, BC
- $19–$22 an hour
- 8 hour shift
- Customer service
- Sanitation
- Cooking
- Store discount
- Flexible schedule
Quick apply
Chef de Partie
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $28.75–$30.00 an hour
- Part-time
- Inventory control
- Customer service
- Sanitation
- Dental care
- Tuition reimbursement
Quick apply
10d
Head Chef
Confidential —Delta, BC
- $70,000–$85,000 a year
- Full-time
- Inventory control
- Sanitation
- English
- Store discount
- Vision care
Quick apply
1d
Lead Specialist Medical Office Assistant
Westwood Medical Clinic —Richmond, BC
- $22–$28 an hour
- Part-time
- Management
- Medical office experience
- English
Quick apply
1d
Kitchen Supervisor
GRETA —Vancouver, BC
- $18.25–$22.00 an hour
- 8 hour shift
- Sanitation
- Supervising experience
- Team management
- Store discount
- Flexible schedule
Quick apply
3d
Cook
Sienna Senior Living —Port Coquitlam, BC
- $20.57 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Outlook
Quick apply
8d
Junior Sous Chef
Craft Beer Market —Vancouver, BC
- $20–$23 an hour
- Full-time
- Team management
- Mentoring
- In-person
Quick apply
2d
Cook
Amica Senior Lifestyles —West Vancouver, BC
- $27.60 an hour
- Part-time
- Hotel
- Hotel experience
2d
Cook (Temporary/Part-Time)
PARC Retirement Living —Burnaby, BC
- $27.94–$29.93 an hour
- Part-time
- Customer service
- No university degree
- Cleaning
Quick apply
8d
Executive Sous Chef (Full Time Permanent)
Grouse Mountain Resort —North Vancouver, BC
- $85,000–$95,000 a year
- Weekends as needed
- Casual dining restaurant
- Inventory management
- Sanitation
- Dental care
- Employee assistance program
Quick apply
14d
Cook | Casual
Sienna Senior Living —Port Coquitlam, BC
- $29.24 an hour
- Part-time
- Hospitality
- High school diploma or GED
- Dental care
Sous Chef - North Vancouver - Full Time - Breakfast/Brunch Location
BLVD Bistro —North Vancouver, BC
- $50,000–$63,000 a year
- Full-time
- Cooking
- Team management
- Mentoring
- Dental care
- Paid time off
Quick apply
Cook (Casual)
Cogir Senior Living —Vancouver, BC
- $28.48 an hour
Senior Art Director
Funday —Vancouver, BC
- $90,000–$110,000 a year
- Full-time
- Remote
- Team management
- Mentoring
Quick apply
Cook
Amenida Seniors Community —Surrey, BC
- $20.92–$24.06 an hour
- Weekends as needed
- Sanitation
- Organizational skills
- Cleaning
Cook Casual
Cogir Senior Living —West Vancouver, BC
- $27.56–$28.01 an hour
Cook (Casual Part Time)
Cogir Senior Living —Surrey, BC
- $26.09 an hour
Dishwasher - Grand Noodle Emporium
Alma Mater Society of UBC Vancouver —Vancouver, BC
- $19.25 an hour
- Part-time
- Sanitation
- English
- Communication skills
Quick apply
8d
Associate Creative Director (Art)
Funday —Vancouver, BC
- $110,000–$130,000 a year
- Full-time
- Remote
- Quality Control
- Mentoring
- Marketing
Quick apply

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Second Cook (Casual)
Dominion Bar + Kitchen —Surrey, BC
The ability to advance your career through training and development opportunities! Staff discounts - including meals and Civic Hotel stays.
$19.80–$20.59 an hour
Cook - Part Time and Casual Opportunities
Residences at belvedere —Coquitlam, BC
Prepare and cook meals according to established recipes and standards. Ability to perform various cooking techniques and meal preparation tasks.
$25.61–$27.31 an hour
Quick apply
14d

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Cook
Primacorp Ventures Inc —Ontario
Preparing and serving home-cooked meals using fresh, real ingredients for a large group of residents. Planning and prepping meals for the current and following…
$19.81 an hour
Cook (shifts 6:30am-2pm and 11am-7pm
St. Bernards Residence —North York, ON
Graduate of a recognized culinary management diploma program that meets Ministry requirements. Assists in menu planning and recipe development, communicates…
$18.93 an hour
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Cook

Cioffi's Group -
Burnaby, BC

Quick apply

Job details

Permanent | Full-time
$19–$22 an hour

Qualifications

Food handling
Customer service
Labelling
FoodSafe
Sanitation
Cooking
Food Safety Certification
FIFO
Meal preparation
Food service experience
Italian cuisine
Cleaning
Food preparation
Stocking
Food safety
Restaurant experience
Communication skills
Professional kitchen experience
FIFO food stock rotation
Driving Licence
Kitchen experience
Time management

Full job description

Cioffi’s Group – Italian Grocery Italian Butcher Italian Deli Catering Food Service + Warehouse

For over 35 years, Cioffi’s Group has been a cherished part of Burnaby Heights, providing Metro Vancouver with the finest Italian and European food. Our family-owned business has grown from a humble meat market and deli to a renowned grocery, butcher, deli, catering, warehouse and food service. At Cioffi’s, we are passionate about high-quality, authentic products, exceptional customer service, and fostering a love for great food. We proudly serve thousands of families each week and supply some of Vancouver’s top chefs and restaurants with premium meats, cheeses, cold cuts, and specialty items. Our motto, “Mangia Bene, Vive Bene — Eat Well, Live Well,” reflects our belief that food brings people together—and we’re always looking for dedicated team members to join our team!

At Cioffis we can offer a unique opportunity to work in the restaurant industry with daytime shifts. We are all about work life balance and can provide the restaurant lifestyle with a regular life schedule. We offer a flexible schedule across all 7 days of the week, with varying start times. Shifts typically finish before 7:00 PM.

As a Cook at Cioffi’s, you will be responsible for the daily preparation and execution of menu items in accordance with established recipes, portion standards, and quality expectations. This role plays a key part in delivering consistently excellent food while maintaining a clean, organized, and collaborative kitchen environment.We are looking for a skilled, dependable cook with a passion for Italian cuisine, quality ingredients, and teamwork in a fast-paced setting.

What You Will Do:

Prepare and execute menu items according to established recipes
Stock, organize, and prep assigned workstation for each shift
Maintain food quality, freshness, consistency, and presentation standards
Follow proper food handling, storage, labeling, and rotation procedures (FIFO)
Adhere to all food safety, sanitation, and workplace health regulations
Communicate effectively with kitchen and front-of-house team members
Assist with daily cleaning duties and end-of-shift breakdowns
Deliver professional, high-quality customer service
Support a positive, respectful, and team-oriented work environment

What You Have:

Minimum 3 years of experience in a similar cooking role
Strong knowledge of Italian cuisine, food preparation, and cooking techniques
Proven commitment to quality, consistency, and cleanliness
Ability to work efficiently in a fast-paced, high-volume kitchen
Strong teamwork, communication, and time-management skills
Excellent organizational and multitasking abilities
Flexible schedule across all 7 days of the week, with varying start times. Shifts typically finish before 7:00 PM.
Valid Food Safe Certificate
Valid BC Driver’s License

Physical Requirements:

Ability to stand for extended periods
Ability to lift, carry, and move items weighing 20 lbs +
Ability to perform repetitive tasks in a kitchen environment

Perks of Working at Cioffi’s:

$19 to $22 per hour depending on experience
Participation in a tip pool
Benefits after 3 months of employment for full time employees
Employee discounts on all Cioffi’s food products
Training in Italian cuisine and specialty dishes
Opportunities for growth into senior kitchen roles
Work with high-quality, fresh ingredients daily
A desirable work schedule: shifts typically finish by 7pm.

Cioffi’s Group is an equal-opportunity employer. We value diversity and are committed to creating an inclusive environment for all employees.

Job Types: Full-time, Permanent

Pay: $19.00-$22.00 per hour

Benefits:

Discounted or free food
Flexible schedule
Store discount

Ability to commute/relocate:

Burnaby, BC V5C 2J4: reliably commute or plan to relocate before starting work (required)

Application question(s):

Are you able to lift at least 20 pounds?
From time to time, our Cucina supports private catering events on weekends or evenings. Does this work with your availability?
This position requires a flexible schedule. Our kitchen operates 7 days a week with 8-hour shifts starting between 9:00–10:00 AM, including weekends and holidays.

Please confirm your availability.

Are you legally authorized to work in Canada without employer sponsorship?

Experience:

Cooking: 3 years (required)
Italian Food Cuisine: 1 year (required)

Licence/Certification:

Food Safety Certification (required)
Driver's License (required)

Work Location: In person

Quick apply

Refine Your Search

cook part time senior jobs in burnaby bc

Cook

Chef de Partie

Head Chef

Lead Specialist Medical Office Assistant

Kitchen Supervisor

Cook

Junior Sous Chef

Cook

Cook (Temporary/Part-Time)

Executive Sous Chef (Full Time Permanent)

Cook | Casual

Sous Chef - North Vancouver - Full Time - Breakfast/Brunch Location

Cook (Casual)

Senior Art Director

Cook

Cook Casual

Cook (Casual Part Time)

Dishwasher - Grand Noodle Emporium

Associate Creative Director (Art)

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