Caledon, On Busser Jobs – 4 Openings This Week

Food Runner/Busser
San Antonio Seafood Market —Woodbridge, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- Food service
- Flexible schedule
Quick apply
Front of House Team Member
August 8 —Brampton, ON
- $17.20 an hour
- Weekends as needed
- Basic math
- English
- Restaurant
Quick apply

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Front of House Manager
Service Inspired Restaurants —Toronto, ON
Team Discounts: Enjoy exclusive discounts on meals and services for you and your team. Handle guest inquiries, complaints, and feedback professionally.
$53,600–$63,700 a year
Reservation Specialist (Seasonal)
TPC Toronto at Osprey Valley —Caledon, ON
Beyond booking reservations, this role serves as a trusted resource for guests by providing knowledgeable recommendations, anticipating guest needs, identifying…
$20 an hour
Quick apply
3d

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Busser/Food Runner
Zee Grill Seafood Restaurant & Oyster Bar —Toronto, ON
Deliver Food quickly and safely. Keep dining area and service area clean. Bring soiled dishes to the dish pit. Hourly wage plus tip sharing.
$17.20–$20.00 an hour
Quick apply
Busser - Maxime's
Maxime's —Toronto, ON
Respond to guests' inquiries, informing management of any comments and/or concerns. Assist host greet and seat guests, if required.
$20–$30 an hour
19h

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Food Runner/Busser

San Antonio Seafood Market -
Woodbridge, ON

Quick apply

Job details

Part-time
From $17.60 an hour

Qualifications

Serving
Customer service
Food service
POS
Food industry
Food preparation
Food safety
Restaurant experience
Communication skills

Full job description

Job Overview
We are seeking a friendly and efficient Food Runner/Busser to join our dynamic restaurant team. This role is essential in ensuring a smooth dining experience for our guests by delivering food promptly, maintaining cleanliness, and supporting the service staff. The ideal candidate will have a passion for hospitality, excellent communication skills, and a strong understanding of food safety and service standards. This position offers an opportunity to gain valuable experience in the food service industry within a vibrant and fast-paced environment. In addition to an hourly wage, team members participate in a tip-out program and receive a percentage of gratuities based on hours worked and restaurant policies.

Responsibilities

Deliver prepared food from the kitchen to guests in a timely and professional manner
Assist servers with clearing and resetting tables to ensure cleanliness and readiness for new guests
Maintain cleanliness of dining areas, including wiping down tables, chairs, and service stations
Support kitchen staff with basic food preparation and handling as needed
Ensure food safety standards are upheld during all food handling and serving activities
Restock supplies such as utensils, napkins, and condiments to ensure smooth service flow
Communicate effectively with kitchen staff, servers, and management to meet guest needs promptly
Follow all health and safety regulations, including proper cleaning procedures and food handling protocols

Qualifications

Previous experience in food service, restaurant, or hospitality environments is preferred but not required
Strong customer service skills with the ability to communicate clearly and professionally
Knowledge of food safety standards and proper handling procedures
Experience with POS systems
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Flexibility to work evenings, weekends, or holidays as needed
Basic knowledge of food preparation, serving techniques, and kitchen operations is advantageous
Excellent teamwork skills with a positive attitude towards guest services and hospitality standards

This role provides an excellent opportunity for individuals interested in developing their skills within the hospitality industry while contributing to an exceptional guest experience.

Pay: From $17.60 per hour

Benefits:

Flexible schedule

Work Location: In person

Quick apply

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Front of House Team Member

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