calgary, ab downtown restaurant Jobs – 80 Openings This Week

Line Cook - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Evenings as needed
- English
- Restaurant
- Communication skills
Bar Assistant - Palomino Smokehouse
Concorde Entertainment Group —Calgary, AB
- $15 an hour
- Part-time
- Bar
- Basic math
- English
Bar Assistant - Wildhorse Saloon
Concorde Entertainment Group —Calgary, AB
- $15 an hour
- Nights as needed
- Bar
- Basic math
- English
Seasonal Dishwasher - Sky 360 Restaurant
Concorde Entertainment Group —Calgary, AB
- $17.50–$18.50 an hour
- Part-time
- No experience needed
- English
- Restaurant
Seasonal Server - National on 8th
Concorde Entertainment Group —Calgary, AB
- Part-time
- Serving
- Basic math
- English
Fine Dining Server
Centini Restaurant & Lounge —Calgary, AB
- $15 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Dental care
- Employee assistance program
Quick apply
12d
HEAL Wellness - Alberta Block - Downtown
HEAL —Calgary, AB
- $15–$17 an hour
- Part-time
- Medication administration
- Organizational skills
- In-person
- Flexible schedule
Quick apply
Server Assistant @ Orchard Restaurant
Orchard Restaurant —Calgary, AB
- From $15 an hour
- Part-time
- Customer service
- High school diploma or GED
- Organizational skills
Quick apply
Grill Cook - Sky 360
Concorde Entertainment Group —Calgary, AB
- $21–$23 an hour
- Part-time
- Inventory control
- Cooking
- English
Seasonal Host - National on 8th
Concorde Entertainment Group —Calgary, AB
- Part-time
- Basic math
- English
- Restaurant
Seasonal Front of House Manager - National on 8th
Concorde Entertainment Group —Calgary, AB
- Overtime
- Hospitality
- English
- Microsoft Office
Seasonal Bar Assistant - National on 8th
Concorde Entertainment Group —Calgary, AB
- Part-time
- Bar
- Basic math
- English
Front of House Supervisor and Server - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Weekends as needed
- English
- Cashiering
- Accounting
6d
Kitchen - Fine Dining Culinary - Sous Chef | Line Cook
Centini Restaurant & Lounge - Downtown —Calgary, AB
- From $26.50 an hour
- Full-time
- Cooking
- Leadership
- Restaurant experience
- Dental care
- Vision care
Quick apply
10h
Chef de Partie - National on 8th
Concorde Entertainment Group —Calgary, AB
- Hospitality
- Sales
- English
Sous Chef - National Westhills
Concorde Entertainment Group —Calgary, AB
- Hospitality
- Sales
- English
- Paid time off
Chef de Partie - National Westhills
Concorde Entertainment Group —Calgary, AB
- Hospitality
- Sales
- English
PM Sous Chef - Sky 360 Restaurant
Concorde Entertainment Group —Calgary, AB
- $60,000–$65,000 a year
- Hospitality
- Sales
- English
- Paid time off
AM Sous Chef - Sky 360 Restaurant
Concorde Entertainment Group —Calgary, AB
- $60,000–$65,000 a year
- Hospitality
- Sales
- English
- Paid time off
Restaurant Server
Concord Hospitality Enterprises —Calgary, AB
- Weekends as needed
- Customer service
- Basic math
- Restaurant

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Line Cook - Pigeonhole Downtown

Concorde Entertainment Group -
Calgary, AB

Apply Now

Job details

Permanent

Qualifications

WHMIS Certification
FoodSafe
English
Communication skills

Full job description

ABOUT THE POSITION

Pigeonhole Downtown is looking for experienced Line Cooks to fill out their team in a full time AM role and a full time PM role. The Line Cook is responsible for several functions including, but not limited to, producing the highest quality dishes, working efficiently, and mastering cleanliness in their environment. Must be available evenings and late nights.

WHO WE ARE

Beltline staple Pigeonhole is setting up a sister roost this fall in the heart of downtown, as one part of a brand-new multi-concept venue coming to the second floor of Stephen Avenue Place. Pigeonhole on 8th will operate as an all-day restaurant, offering a full breakfast and lunch program before moving into its familiar and award-winning dinner service. One part wine bar, one part snack bar, one part diner, all parts hangout, this dynamic new space with a democratic and ever-changing menu promises to please the flock. With seasonal, thoughtfully prepared dishes perched next to house staples like shrimp cocktail, Nathan's Famous glizzy’s and Kaluga caviar, our menu offers an approachable, intentional spread.

WHAT WE OFFER

Competitive hourly wage
Gratuities
Duty meals
Extended health benefits after 90 days for employees working 28+ hours per week
25% Company-wide food & beverage discount & access to frequent local business discounts/specials

WHAT YOU'LL DO

Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed by the Head Chef.
Ensure the highest level of hygiene and food safety is adhered to by all personnel in the preparation and handling of food items.
Ensure that the venue is always maintained at the highest level of cleanliness.
Consistently conduct yourself in a professional and positive manner
Ensure all food products are stored in appropriate containers, labeled, and rotated, to minimize waste, maximize quality, and ensure freshness.
Aid in meeting and exceeding department objectives.
Motivate fellow staff and encourage high self-esteem and efficiency in the workplace.
Respond in a positive, budget-conscious, and timely manner to all internal and external guest requests and complaints, while meeting the restaurant’s standards to exceed the guest’s expectations.
Accurately follow all reporting procedures for accidents and incidents in the workplace.
Adhere to all policies and guidelines, checklists, prep sheets, and par sheets, as assigned.
Expedite on floor or in the kitchen as business demands.
Perform other related ad-hoc duties as required.

WHAT YOU HAVE

1-2 years' experience is required.
Excellent multi-tasking skills.
Experience working more than one station at a time (preferred).
Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
Ability to maintain professionalism, control, and composure in difficult and stressful situations.
WHMIS Certification is required but can be obtained once hired.
Food Safe Certification is required but can be obtained within 30 days of being hired.
Ability to work in a standing position for long periods of time (up to 5 hours).

Apply Now

Refine Your Search

downtown restaurant jobs in calgary, ab

Line Cook - Pigeonhole Downtown

Bar Assistant - Palomino Smokehouse

Bar Assistant - Wildhorse Saloon

Seasonal Dishwasher - Sky 360 Restaurant

Seasonal Server - National on 8th

Fine Dining Server

HEAL Wellness - Alberta Block - Downtown

Server Assistant @ Orchard Restaurant

Grill Cook - Sky 360

Seasonal Host - National on 8th

Seasonal Front of House Manager - National on 8th

Seasonal Bar Assistant - National on 8th

Front of House Supervisor and Server - Pigeonhole Downtown

Kitchen - Fine Dining Culinary - Sous Chef | Line Cook

Chef de Partie - National on 8th

Sous Chef - National Westhills

Chef de Partie - National Westhills

PM Sous Chef - Sky 360 Restaurant

AM Sous Chef - Sky 360 Restaurant

Restaurant Server

I want to receive the latest job alerts for downtown restaurant in calgary, ab

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