Columbus Chef / line Jobs – 14 Openings This Week

Line Cook
Oggi Trattoria —Whitby, ON
- $20–$24 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Head Chef
Lucille's Ajax —Ajax, ON
- From $65,000 a year
- Weekends as needed
- Inventory management
- Sanitation
- Cooking
- Store discount
Quick apply
12d
Service Manager
Durham College —Whitby, ON
- $50,656–$63,320 a year
- Part-time
- Customer service
- Restaurant management
- Microsoft Office
Full-time Sous Chef
Thermea Spa Village Whitby —Whitby, ON
- $60,000–$80,000 a year
- Full-time
Quick apply
13d
Line Cook/Prep Cook
Waterfront Kitchen and Bar —Port Perry, ON
- From $19 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Line Cook at Private Golf Club (seasonal)
Granite Golf Club —Uxbridge, ON
- $20–$23 an hour
- 8 hour shift
- Heavy lifting
- Customer service
- High school diploma or GED
- Store discount
Quick apply
Line/Prep Cook
Wendel Clark's —Oshawa, ON
- $18 an hour
- Part-time
- Serving
- Hospitality
- In-person
Quick apply
11d
Line Cook
Scaddabush Italian Kitchen & Bar —Whitby, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Line Cook/Prep Cook/ Breakfast Cook
Sea Salt Seafood Cafe —Ajax, ON
- $18–$21 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
Quick apply
6d
Line Cook
Moxies —Pickering, ON
- Part-time
- In-person
- Leadership
- Restaurant experience
- Flexible schedule
Quick apply

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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
Subsidized hotel rates for immediate family. Support banquets, weddings, and special events as needed. Staff events (movie nights, parties, etc.).
$19–$22 an hour
Quick apply

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Line Cook
Oggi Trattoria —Whitby, ON
*Certification:* Valid Safe Food Handlers certification is an asset. *Skills:* Solid knife skills and a fundamental understanding of various cooking methods.
$20–$24 an hour
Quick apply
Chef / Sous Chef
Stellar Personnel —Toronto, ON
Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
$25–$28 an hour

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Line Cook

Oggi Trattoria
Whitby, ON

Quick apply

Job details

Permanent | Full-time
$20–$24 an hour

Qualifications

Food Handler Certification
Cooking
Meal preparation
Food service
Food industry
Food preparation
Food safety
Restaurant experience

Full job description

We are seeking a passionate and reliable Line Cook to join our culinary team. You will be responsible for preparing ingredients, setting up your station, and cooking menu items according to standard recipes and quality specifications. The ideal candidate thrives in a fast-paced environment and is committed to maintaining top-tier sanitation standards.

Core Responsibilities

Station Setup: Efficiently set up and stock your assigned kitchen station with all necessary supplies and ingredients prior to service.
Food Preparation: Prepare ingredients by washing, cutting, chopping, mixing, and portioning items according to the prep list.
Cooking & Plating: Cook menu items via grilling, frying, sautéing, and baking to exact recipe standards. Ensure all dishes are plated beautifully and coordinate with the team so food leaves the kitchen simultaneously.
Cleanliness & Sanitation: Maintain a sparkling, sanitary, and safe workspace. Properly label, date, and rotate old stock. Follow all kitchen health guidelines and complete end-of-shift cleaning checklists.
Inventory Control: Monitor product usage and notify the chef or kitchen manager of expected shortages. Minimize waste to keep food costs within budget.

Qualifications & Requirements

Experience: 1–3 years of experience cooking in a fast-paced restaurant.
Skills: Solid knife skills and a fundamental understanding of various cooking methods.
Multitasking: Ability to juggle multiple items cooking at different times while maintaining focus under pressure.
Physical Demands: Ability to stand for 8 to 10-hour shifts, lift up to 50 lbs, and work comfortably in a hot environment.
Certification: Valid Safe Food Handlers certification is an asset.

Pay: $20.00-$24.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Experience:

cooking: 3 years (preferred)

Work Location: In person

Quick apply

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chef / line jobs in columbus

Line Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Head Chef

Service Manager

Full-time Sous Chef

Line Cook/Prep Cook

Line Cook at Private Golf Club (seasonal)

Line/Prep Cook

Line Cook

Line Cook/Prep Cook/ Breakfast Cook

Line Cook

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