Edmonton Ab The meat restaurant Jobs – 17 Openings This Week

First Cook/Relief Chef
Dexterra Group —Edmonton, AB
- $19.50–$25.00 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
10d
Crew Member
MEAT THE BUN WEST —Edmonton, AB
- From $15 an hour
- Part-time
- Sales
- Customer service
- Basic math
Quick apply
2d
Kitchen Team Member
Koselig By Alberta Ale Works —Edmonton, AB
- $17–$21 an hour
- Part-time
- Food service
- In-person
- Restaurant
- Paid time off
- Employee assistance program
Quick apply
Kitchen Staff
Boualouang Laos & Thai cuisine restaurant —Edmonton, AB
- $15–$17 an hour
- Part-time
- Cooking
- Food service
- In-person
- Store discount
Quick apply
14d
Evening Grill Cook
Windermere Golf and Country Club —Edmonton, AB
- $18.00–$20.40 an hour
- Temporary
- Serving
- English
- Food service
- Paid time off
- Flexible schedule
Quick apply
5d
1st Cook - Match Eatery
Grand Villa Casino —Edmonton, AB
- $21.25 an hour
- Part-time
- Restaurant
2d
Prep Cook/Line Cook
Cafe Amore Bistro —Edmonton, AB
- $17 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
10h
Order Assembly
Centennial Food Solutions —Edmonton, AB
- Full-time
- Forklift
- First Aid Certification
- Dental care
4d
First Cook/Relief Chef
Dexterra —Edmonton, AB
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
10d
First Cook/Relief Chef
Dexterra —Edmonton, AB
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
10d
First Cook/Relief Chef
Dexterra —Edmonton, AB
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
10d
First Cook/Relief Chef
Dexterra —Edmonton, AB
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
10d
Kitchen Lead/Prep/FOH
Banh Mi Diddy —Edmonton, AB
- $15–$19 an hour
- Part-time
- Serving
- Cooking
- Food service
- Store discount
Quick apply
9d
Cook Level I - Part Time
Optima Living —Edmonton, AB
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
11d
Cook Level - Casual
Optima Living —Sherwood Park, AB
- CPR Certification
- Cooking
- First Aid Certification
Market Sales & Food Demo Representative
KC Food Products Ltd —Edmonton, AB
- $17–$21 an hour
- Part-time
- Sales
- Customer service
- English
- Mileage reimbursement
Quick apply
14d
Head Sushi Chef -NUPO
Nupo —Canada
- $65,000–$75,000 a year
- Weekends as needed
- Cooking
- Team management
- Leadership
Quick apply
2d

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Eats By Cole —Edmonton, AB
Knowledge of food preparation techniques and cooking methods. Familiarity with food safety regulations and best practices for food handling.
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Jersey Mike's c/o Redberry Inc —Fort Saskatchewan, AB
Ability to take customer orders, process payments, provide a friendly and efficient checkout experience, and assist with basic food preparation.
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9d

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Sous Chef
The Kingbridge Centre —King City, ON
Supervisors will assist in the development of staff including orientation, training and development, hiring, disciplining assessment and appraisal of staff etc.
$55,000–$65,000 a year
Quick apply
3d
Second Cook
Dexterra Group —Markham, ON
You have at least FoodSafe Level I. SafeCheck advanced food safety certification or HACCP certification is an asset. Able to work in hot or cold temperatures.
$20–$21 an hour
Quick apply

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First Cook/Relief Chef

Dexterra Group -
Edmonton, AB

Quick apply

Job details

Full-time
$19.50–$25.00 an hour
10 days ago

Qualifications

Microsoft Word
Hospitality
Microsoft Excel
Microsoft Outlook
HACCP Certification
Cooking
Food Safety Certification
Food industry
Restaurant experience

Full job description

Company Description

WHO ARE WE?
We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.

Job Description

WHAT’S THE JOB?
Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 10 - 12 hour workdays. Transportation is provided to site from a pickup point in Edmonton.

The First Cook is responsible for preparing and cooking all main meals as per requirements; and ensuring all meals are prepared and served on time to the highest standards of Horizon North.

This position is safety sensitive and requires drug, alcohol and fit to work testing as a condition of employment.

Your work will include:

Cook a variety of appetizing meals which includes: meats, seafood, soups, poultry, vegetables and other food items
Use all kinds of cooking method to prepare top quality food including deep-frying, pan-frying, broiling, baking, boiling, grilling, sautéing, steaming and other methods
Ensure that all meals are prepared within the allocated food budget
Ensure consistency in food delivery including cooking, handling, storing and labeling products in accordance with FOODSAFE standards
Perform other duties in final food presentation including plating and garnishing
Operate all kinds of commercial and non-commercial kitchen equipment such as stoves, ovens, steamers, grills, broilers and other equipment
Assist in menu planning, inventory counts and grocery orders
Assist in maintaining the cleanliness and sanitation of dining room and kitchen areas

WHAT’S IN IT FOR YOU?

Enjoy excellent work-life balance with a 20 days on/10 days off rotation.
Extended health and dental benefits that are fully covered.
Travel time is paid.
Whereas other companies are downsizing, we are growing!
Be #1 on day 1 by joining an industry leader.

Follow Horizon North on Facebook, LinkedIn, and Twitter.

Qualifications

WHO ARE WE LOOKING FOR?

Minimum 3 years’ experience in the hospitality / food service industry
Minimum 1 year prior experience as a Sous Chef in hotels, resorts, restaurants and/or camps, with the cooking competency and knowledge of international and domestic cuisines
Must have an excellent practical and theoretical background in all areas of the kitchen i.e: Hot Kitchens, Cold Kitchens, Pastry / Bakery, Butchery and Banquets dealing with large numbers of guests;
FoodSafe Level I is minimum. SafeCheck advanced food safety certification or HACCP certification is an asset.
Knowledge of Computer programs (Microsoft Excel, Microsoft Word, Sysco, Outlook)
Successful candidate MUST obtain a 80% make or higher on the mandatory WHMIS test (Workplace Hazardous Materials Information System)

Additional Information

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

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Refine Your Search

the meat restaurant jobs in edmonton ab

First Cook/Relief Chef

Crew Member

Kitchen Team Member

Kitchen Staff

Evening Grill Cook

1st Cook - Match Eatery

Prep Cook/Line Cook

Order Assembly

First Cook/Relief Chef

First Cook/Relief Chef

First Cook/Relief Chef

First Cook/Relief Chef

Kitchen Lead/Prep/FOH

Cook Level I - Part Time

Cook Level - Casual

Market Sales & Food Demo Representative

Head Sushi Chef -NUPO

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