Esquimalt, Bc Executive chef Jobs – 28 Openings This Week

Evening Sous Chef
Spinnakers Brewpub Inc —Victoria, BC
- From $25 an hour
- Part-time
- Bar
- Cooking
- Team management
- Store discount
Quick apply
Sous Chef
Lake Louise Inn —British Columbia
- $57,360–$67,080 a year
- Full-time
- Management
- Restaurant management
- Cooking
- Wellness program
- Dental care
Quick apply
4d
Line Cook
CRAFT Beer Market —Victoria, BC
- From $18.45 an hour
- Temporary
- Cooking
- In-person
- Restaurant experience
Quick apply
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
4d
Line Cook - Bard & Banker
BARD AND BANKER —Victoria, BC
- $19–$20 an hour
- Part-time
- Cooking
- English
- Leadership
Quick apply
Line Cook
Penny Farthing —Victoria, BC
- $19–$22 an hour
- Full-time
- Bar
- Customer service
- Cooking
Quick apply
Executive Chef – High-End Catering, Retail Café & Meal Programs
Dexterra Remote Services —Victoria, BC
- $30–$35 an hour
- Full-time
- Cooking
- Finance
- No university degree
Quick apply
Executive Chef – High-End Catering, Retail Café & Meal Programs
Dexterra —Victoria, BC
- Full-time
- Cooking
- Finance
- No university degree
3d
Part-Time Cook – Private School Boarding Houses
Dexterra Group —Victoria, BC
- $25–$26 an hour
- Part-time
- ServSafe
- Cooking
- Communication skills
Quick apply
Full-Time Cook – Private School (Cafeteria, Boarding & Catering Support)
Dexterra Group —Victoria, BC
- $26–$28 an hour
- Full-time
- ServSafe
- Cooking
- Communication skills
Quick apply
Part-Time Cook – Private School Boarding Houses
Dexterra —Victoria, BC
- Part-time
- ServSafe
- Cooking
- Communication skills
3d
Full-Time Cook – Private School (Cafeteria, Boarding & Catering Support)
Dexterra —Victoria, BC
- Full-time
- ServSafe
- Cooking
- Communication skills
3d
Executive Sous Chef
Coast Hotels —Victoria, BC
- $63,500 a year
- Full-time
- Cooking
- Microsoft Office
- Hotel
Quick apply
Chef de Partie
FAIRMONT —Victoria, BC
- $32.43–$37.07 an hour
- Weekends as needed
- Microsoft Excel
- English
- Hotel
- Dental care
- Vision care
Quick apply
11d
Line Cook/Prep Cook
Rabbit Rabbit —Victoria, BC
- From $22 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Line Cook
Victoria Harbour House Restaurant —Victoria, BC
- $20–$25 an hour
- Weekends as needed
- Serving
- Cooking
- English
- Store discount
Quick apply
Junior Sous Chef
Brentwood Bay Resort —Victoria, BC
- $24–$27 an hour
- Weekends as needed
- Bar
- Sanitation
- Supervising experience
- Dental care
Quick apply
Cook
Marilena Cafe & Raw Bar —Victoria, BC
- $21.18–$24.00 an hour
- Full-time
- Cooking
- English
- Restaurant experience
- Dental care
Quick apply
Prep Cook
Atria Retirement Canada - Victorian at McKenzie —Victoria, BC
- From $17.85 an hour
- Part-time
- Writing skills
- English
- Dental care
- Tuition reimbursement
Culinary Team Members - FIFA Staff (Shark Club Vancouver)
Shark Club Sports Bar & Grill —Victoria, BC
- $20 an hour
- Part-time
- Hotel
- Leadership
- Restaurant
Quick apply

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Evening Sous Chef

Spinnakers Brewpub Inc
Victoria, BC

Quick apply

Job details

Permanent | Part-time
From $25 an hour

Qualifications

FoodSafe
Food Handler Certification
Cooking
Team management
Leadership
Kitchen experience

Full job description

Historic Spinnakers Brewpub has an opportunity for a Sous Chef to join our kitchen leadership team! Reporting to Executive Chef Ben Clayards, our ideal candidate brings equal parts passion for creating delicious local food, fostering a warm & guest-focused environment, and excitement towards leading our team.

Key responsibilities include:

Managing the culinary team in terms of food production, cleaning, and labour budgeting
Connecting with FOH team leads to manage room flow and guest expectations
Identifying areas for improvement and approaching improvement with a "solutions-oriented" mindset.
Maintaining a positive attitude, even as challenges arise.

It is expected that all tasks are carried out with keen attention to maintaining a safe and equitable work environment.

Job Type / Category

Full time, evening Sous Chef. Must be able to work evenings and weekends consistently.

Required Education, Skills and Qualifications

Minimum 3 years leadership experience within a high volume kitchen environment. Food Safe Level 1 required.

Company Profile

Island Made. Spinnakers has always believed that the measure of a good pub is in its ability to serve a good meal along with a good pint.

For over 40 years, we have supported farm to table eating. We seek ingredients with good stories behind them, and our team brings it all together with their passion to make Spinnakers an authentic taste of Vancouver Island.

Our commitment to the food of Southern Vancouver Island, the Gulf Islands and our surrounding waters shines through in everything we do. At Spinnakers we are proud to be an icon of local sustainability.

Consistently voted: Best of Victoria by Newsgroup reader polls, Best Pub by Victoria chapter of Campaign for Real Ale, and Best Pub food by EAT Magazine

Job Types: Full-time, Permanent

Salary: Starting at $25.00 hourly, not including tips.

Full benefits after 3 month probationary period.

Job Types: Part-time, Permanent

Pay: From $25.00 per hour

Benefits:

Discounted or free food
Extended health care
On-site parking
Store discount

Experience:

kitchen leadership: 3 years (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

Quick apply

Refine Your Search

executive chef jobs in esquimalt, bc

Evening Sous Chef

Sous Chef

Line Cook

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Line Cook - Bard & Banker

Line Cook

Executive Chef – High-End Catering, Retail Café & Meal Programs

Executive Chef – High-End Catering, Retail Café & Meal Programs

Part-Time Cook – Private School Boarding Houses

Full-Time Cook – Private School (Cafeteria, Boarding & Catering Support)

Part-Time Cook – Private School Boarding Houses

Full-Time Cook – Private School (Cafeteria, Boarding & Catering Support)

Executive Sous Chef

Chef de Partie

Line Cook/Prep Cook

Line Cook

Junior Sous Chef

Cook

Prep Cook

Culinary Team Members - FIFA Staff (Shark Club Vancouver)

I want to receive the latest job alerts for executive chef in esquimalt, bc

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