Fredericton, Nb Restaurant staff Jobs – 41 Openings This Week

Restaurant Assistant Manager
Swiss Chalet 1766 —Fredericton, NB
- $19 an hour
- Weekends as needed
- Hospitality
- Customer service
- English
- Store discount
- Dental care
Quick apply
Dishwasher/Busser/Kitchen Aid
The Coffee Mill/ The Lab —Fredericton, NB
- $18–$20 an hour
- Part-time
- Cleaning
- Restaurant
- Kitchen experience
- Dental care
- Vision care
Quick apply
3d
Prep Cook
Griffin's Pub —Oromocto, NB
- $15.65–$17.00 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
- Dental care
- Vision care
Quick apply
Head Chef - Gahan House Riverside
Murphy Hospitality Group —Fredericton, NB
- $53,000–$60,000 a year
- Weekends as needed
- Hospitality
- Bar
- Cooking
- Dental care
- Vision care
Quick apply
Head Chef
Gowan Brae Golf Club —Fredericton, NB
- $50,000–$70,000 a year
- Full-time
- Bilingual
- Cooking
- In-person
- Store discount
- Relocation assistance
Quick apply
5d
Chef / Cook
BRIX Experience —New Brunswick
- $25–$32 an hour
- Part-time
- Serving
- Customer service
- Cooking
Quick apply
Sous Chef
Marriott International, Inc —Fredericton, NB
- $58,000–$73,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree
Food Service Department Manager
Mindfield —Fredericton, NB
- Full-time
- Supervising experience
- Team management
- Leadership
- Profit sharing
- Dental care
Food Service Supervisor
BURGER KING Miramichi Dieppe Moncton —New Brunswick
- 8 hour shift
- Restaurant management
- In-person
- Restaurant
- Store discount
- Dental care
Quick apply
Host/Hostess
Namaste Bistro Fredericton —Fredericton, NB
- $15.90–$16.00 an hour
- Part-time
- Hospitality
- Customer service
- Food service
- Store discount
Quick apply
Pizza Maker / Kitchen Staff
New England Pizza Company —Fredericton, NB
- $16–$20 an hour
- Part-time
- English
- Organizational skills
- In-person
- Flexible schedule
Quick apply
10d
Kitchen Utility Worker
Atria Retirement Canada - Ste Annes Court —Fredericton, NB
- From $15.90 an hour
- Part-time
- Writing skills
- Restaurant
- Communication skills
- Dental care
- Tuition reimbursement
Kitchen Staff Part time/Full time
Riverside Grill & Event Centre —French Village-york, NB
- $15.65–$25.84 an hour
- Part-time
- Serving
- Food service
- In-person
Quick apply
13d
Kitchen Staff
A&W Canada —Fredericton, NB
- $16.10 an hour
- Weekends as needed
- Customer service
- In-person
- Communication skills
- Flexible schedule
Quick apply
Cook
Mary Browns Famous Chicken and Taters —Fredericton, NB
- From $15.65 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
Quick apply
2d
Line Cook/Prep Cook
Yassou souvlaki and donair —Fredericton, NB
- $17–$30 an hour
- Part-time
- Cooking
- Food service
- Restaurant
- Flexible schedule
Quick apply
16h
Food Service Supervisor
Mary Brown's Chicken and Taters —Fredericton, NB
- $16.90 an hour
- Full-time
- English
- High school diploma or GED
- Supervising experience
- Store discount
Quick apply
Line Cook - Full time Evening
Fredericton Inn —Fredericton, NB
- From $18.65 an hour
- Full-time
- Cooking
- English
- Hotel
- Employee assistance program
Quick apply
2d
Counter Crew - Lattes, Pints & Desserts
Sour Grape Bakery & Taproom —Oromocto, NB
- $16.00–$16.01 an hour
- Weekends as needed
- Sales
- Customer service
- Basic math
Quick apply
Shift Supervisor
A&W Canada —Fredericton, NB
- $16.64 an hour
- Full-time
- Customer service
- Basic math
- In-person
- Flexible schedule
Quick apply

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Restaurant Assistant Manager

Swiss Chalet 1766
Fredericton, NB

Quick apply

Job details

Permanent | Full-time
$19 an hour

Qualifications

Hospitality
Food handling
Customer service
English
Food service
Cash handling
Leadership
Restaurant experience
Communication skills

Full job description

Job Summary
We are seeking a dedicated and experienced Assistant Restaurant Manager to join our dynamic team. The ideal candidate will have a passion for the hospitality industry and a commitment to providing exceptional customer service. As an Assistant Restaurant Manager, you will play a crucial role in overseeing daily operations, ensuring that our guests have an outstanding dining experience while supporting the management team in achieving operational goals.

Responsibilities

Assist in managing restaurant operations, including staffing, training, and scheduling of team members.
Ensure compliance with food safety and handling regulations to maintain high standards of cleanliness and hygiene.
Provide excellent customer service by addressing guest inquiries and resolving any issues promptly.
Supervise and support staff in their daily tasks, fostering a positive work environment that encourages teamwork and collaboration.
Manage cash handling procedures, including processing payments and balancing cash drawers at the end of shifts.
Assist in inventory management, including ordering supplies and monitoring stock levels to minimize waste.
Collaborate with the management team to develop and implement strategies for improving service quality and operational efficiency.
Ensuring adherence to drink recipes and responsible alcohol service.

Requirements

Previous experience in a restaurant or food service environment is required; hospitality experience is preferred.
Strong leadership skills with the ability to motivate and manage a diverse team effectively.
Excellent customer service skills with a focus on creating memorable dining experiences for guests.
Knowledge of food handling practices and safety regulations is essential.
Experience with cash handling procedures is preferred.
Ability to work flexible hours, including evenings, weekends, and holidays as needed.
Strong communication skills, both verbal and written, are necessary for effective interaction with staff and customers.
A positive attitude and a willingness to learn are essential traits for success in this role.

Join us in creating an exceptional dining experience where every guest feels valued!

Job Types: Full-time, Permanent

Pay: $19.00 per hour

Expected hours: 38.0 – 44.0 per week

Benefits:

Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking
Store discount
Vision care

Experience:

Restaurant: 1 year (preferred)

Language:

English (required)

Location:

Fredericton, NB E3B 2T7 (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant staff jobs in fredericton, nb

Restaurant Assistant Manager

Dishwasher/Busser/Kitchen Aid

Prep Cook

Head Chef - Gahan House Riverside

Head Chef

Chef / Cook

Sous Chef

Food Service Department Manager

Food Service Supervisor

Host/Hostess

Pizza Maker / Kitchen Staff

Kitchen Utility Worker

Kitchen Staff Part time/Full time

Kitchen Staff

Cook

Line Cook/Prep Cook

Food Service Supervisor

Line Cook - Full time Evening

Counter Crew - Lattes, Pints & Desserts

Shift Supervisor

I want to receive the latest job alerts for restaurant staff in fredericton, nb

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