Kitchener Waterloo, On Pastry cook Jobs – 8 Openings This Week

Evening Tournant Cook
Perimeter Institute for Theoretical Physics —Waterloo, ON
- $46,000–$48,500 a year
- Weekends as needed
- English
- High school diploma or GED
- Analysis skills
- Dental care
Quick apply
3d
Pastry Cook & Cake Decorator - Full Time
Market Fresh —Guelph, ON
- $20–$22 an hour
- Weekends as needed
- Customer service
- Organizational skills
- In-person
- Store discount
- Dental care
Quick apply
Cake Decorator/Pastry Cook-PT
Sobeys —Kitchener, ON
- Part-time
- Hybrid work
- Bakery
- Travel
- Store discount
- Disability insurance
3d
Pastry Cook
Mickey’s Cafe —Kitchener, ON
- $18–$25 an hour
- Part-time
- In-person
- Store discount
- Flexible schedule
Quick apply
Cook Level 1 (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $18.70 an hour
- Weekends as needed

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Pastry Cook & Cake Decorator - Full Time
Market Fresh —Guelph, ON
Our MF in the Community program seeks to raise awareness and funding for local not-for-profit programs and charities aligned to our mission to buy local, be…
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Cake Decorator/Pastry Cook-PT
Sobeys —Kitchener, ON
A 10% in-store discount at our participating banners and access to a wide range of other discount programs, making your purchases more affordable.
3d

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Pastry Cook
Ma-Ro Catering —Toronto, ON
Assist with menu development and seasonal dessert creations. Properly store ingredients and finished products following FIFO rotation.
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Cumbrae's —East York, ON
Able to lift up to 25 pounds or more on occasion. Minimum 2 years experience as a pastry cook or equivalent. Cumbrae's a specialized butcher shop and fine food…
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Evening Tournant Cook

Perimeter Institute for Theoretical Physics -
Waterloo, ON

Quick apply

Job details

Full-time
$46,000–$48,500 a year
3 days ago

Qualifications

French
Red Seal
Dishwashing
English
High school diploma or GED
Analysis skills

Full job description

The Black Hole Bistro is a private retreat located inside Perimeter Institute for Theoretical Physics which operates for resident scientists, visiting researchers and conference and workshop guests. www.perimeterinstitute.ca

The Black Hole Bistro is seeking a talented and reliable individual to fill a full-time Tournant position working primarily mid-day to evening shifts Monday through Friday as well as the occasional weekend day, though may also need to work day and afternoon shifts Monday through Friday.

The Tournant is responsible for producing menu products that meet or exceed established Bistro standards and goals. They are versatile, providing support where is needed, and experienced with the regular day to day Front of House activities.

Applicants must be self-motivated and analytical individuals, with the ability to work in a fast-paced environment, attention to detail, and a willingness to learn and refine new skills.

What you will do:

· Prepare and cook extensive variety of cuisine using skill, creativity and cost-effective methods

· Responsible for setup of station(s) and preparation of menu items as per specifications, ensuring station menus are accurate

· Ensure staff working at station understand how to prepare items to specifications

· Communicate levels of raw and prepared goods at station

· Oversee and train Dishwashers

· Work with Executive Chef to develop new menu ideas, recipes

· Prepare and bake a variety of pastries, breads, etc.

· Clean stations, kitchen, equipment and cooking utensils

· Practice safe food handling and preparation techniques

· All other related duties as required or requested

What you bring:

· Post-secondary culinary training and five years service industry experience

· Red Seal Certified is preferred

· Knowledge of current culinary trends and food presentation

· Attention to detail with the ability to follow instructions

· Good hand-eye coordination

· Ability to work as part of a team, and with minimal supervision

· Ability to work in a fast-paced environment

· Knowledge of P.O.S. systems

· Willingness to learn and refine new skills

Please submit your resume with a cover letter outlining your availability by DATE in order to ensure full consideration of your application. Thank you to all applicants in advance, however we will be corresponding only with those who are selected for an interview.

Location: 31 Caroline Street N., Waterloo, ON Job Type: Full-time (40 hours/week)

Employment schedule: Evening shifts to start, with the occasional morning and/or afternoon shift; Monday to Friday, with occasional weekend days Position Reports To: Executive Chef, Bistro Number of Vacancies: 1

Date posted: July 9 2026

Compensation: The starting salary range for this position is $46,000 to $48,500, with opportunities for advancement and growth within the full base salary range as you progress in your role. Salary will increase over time based on performance, experience, and contributions to the organization. Perimeter’s compensation approach is designed to promote fairness and transparency, ensuring alignment with internal equity and external market benchmarks.

Perimeter is committed to creating an exceptional workplace where innovation, growth, and well-being thrive.

Here’s how we do it:

Comprehensive Health and Dental Benefits: Your well-being matters to us. We provide extended health benefits that support you and your family in maintaining a healthy and balanced life.

Employer-Matched Pension Plan: We invest in your future by offering an employer-matched pension plan, ensuring financial security for the years to come.

Generous Time-Off Policy: We provide ample vacation, personal time, and other leave options so you can recharge and focus on what matters most.

Personal and Professional Development: We support your growth with dedicated funding for training, certifications, and professional development tailored to your goals.

Dynamic, One-of-a-Kind Facility: Work in a cutting-edge facility unique to Canada, designed to produce scientific breakthroughs by fostering collaboration, creativity, and a vibrant workplace culture.

If you're looking for a place where your contributions are valued, your development is supported, and your work environment inspires you, Perimeter is the place for you.

Perimeter Institute is committed to diversity within its community and especially welcomes applications from racialized persons, women, Indigenous/Aboriginal People of North America, persons with disabilities, LGBTQ2S+ persons, and others who may contribute to the further diversification of ideas.

Perimeter Institute provides support throughout the application process for applicants with disabilities. We work with you to understand the impact of your disability to appropriately accommodate you during the application/interview process. Please contact [email protected] for assistance.

Pay: $46,000.00-$48,500.00 per year

Work Location: In person

Quick apply

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pastry cook jobs in kitchener waterloo, on

Evening Tournant Cook

Pastry Cook & Cake Decorator - Full Time

Cake Decorator/Pastry Cook-PT

Pastry Cook

Cook Level 1 (Pastry)

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