muskoka lakes, on senior restaurant manager Jobs – 2 Openings This Week

Sr. Assistant Restaurant Manager
Bass Lake Roadhouse —Muskoka Lakes, ON
- $60,000–$65,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Dental care
- Paid time off
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Senior Assistant Manager
Moxies —Pickering, ON
Proven leadership skills with a focus on motivating and developing teams. Role modelling exceptional hospitality to guests and team members.
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Sr. Assistant Restaurant Manager

Bass Lake Roadhouse
Muskoka Lakes, ON

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Job details

Full-time
$60,000–$65,000 a year
3 days ago

Qualifications

Hospitality
Micros POS
Customer service
Restaurant management
Cooking
Barista experience
Food service
POS
Organizational skills
Interviewing
Food preparation
Food safety
Cash handling
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full job description

Job Overview
We are seeking a dynamic and experienced Sr. Assistant Manager to oversee daily operations at our busy restaurant. The ideal candidate will possess strong leadership skills, a solid background in food service, and the ability to manage a team effectively. This role requires a hands-on approach to ensure exceptional customer service, food quality, and operational efficiency. Previous experience in restaurant management, hospitality, or the food industry is highly valued, along with familiarity with POS systems such as Micros POS. The Assistant Manager will play a key role in maintaining high standards of food safety, cleanliness, and team performance.

Duties

Assist the Restaurant Manager in overseeing daily restaurant operations to ensure smooth functioning.
Supervise staff including interviewing, hiring, training, and evaluating team members.
Utilize POS systems such as Touch Bistro POS for cash handling and order processing.
Ensure excellent customer service by addressing guest concerns promptly and professionally.
Work with the Executive Chef and team to ensure food is served in a timely manner.
Lead by example in hospitality, serving guests when necessary and maintaining a welcoming environment.
Monitor inventory levels and assist with ordering supplies as needed.
Enforce health and safety regulations.
Support promotional activities and special events within the restaurant.

Requirements

Proven experience in restaurant management or supervisory roles within the food service or hospitality industry.
Strong leadership skills with the ability to motivate and manage a diverse team.
Knowledge of food preparation, cooking techniques, and kitchen operations.
Experience with POS systems such as Touch Bistro POS or similar platforms.
Excellent customer service skills with a focus on guest satisfaction.
Familiarity with food safety standards and proper handling procedures.
Ability to manage cash handling accurately and efficiently.
Previous experience in hotel or barista roles is a plus but not required.
Strong organizational skills with the ability to multitask in a fast-paced environment.
Excellent communication skills for interviewing staff and coordinating team efforts. Join our team as a Sr. Assistant Manager to lead our restaurant toward continued success while providing exceptional dining experiences for our guests!

Pay: $60,000.00-$65,000.00 per year

Benefits:

Dental care
Extended health care
Life insurance
On-site parking
Paid time off
Vision care

Work Location: In person

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Sr. Assistant Restaurant Manager

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