Nouvelle Écosse Chef de partie Jobs – 205 Openings This Week

Second Cook, Permanent Part-Time, 56 Hours Bi-Weekly, Halifax
Northwoodcare Inc. —Halifax, NS
- $24.96–$25.39 an hour
- Part-time
- Cooking
- High school diploma or GED
- No university degree
- Dental care
- Paid time off
Quick apply
Chef de Partie
The Bertossi Group —Halifax, NS
- $21–$24 an hour
- Full-time
- Cooking
- English
- Organizational skills
- Store discount
- Dental care
Quick apply
Chef de Partie
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Weekends as needed
- Restaurant experience
- Employee assistance program
Quick apply
Maurizio's - Chef de Partie
Maurizio's —Halifax, NS
- Full-time
- Cooking
- Organizational skills
- Restaurant experience
- Dental care
Quick apply
11d
Grill Cook
ARAMARK Canada —Halifax, NS
- Full-time
- Customer service
- Cooking
- First Aid Certification
- Dental care
- Paid sick leave
Cook
Tony's Donair —Halifax, NS
- $18–$21 an hour
- Weekends as needed
- Cooking
- English
- In-person
Quick apply
Sous Chef / Line Cook
Kitch’inn Hospitality Group —Mahone Bay, NS
- $19–$22 an hour
- Temporary
- Microsoft Word
- Microsoft Excel
- Cooking
- Flexible schedule
Quick apply
Line Cook and Prep Cook
Legendary Hospitality —Halifax, NS
- $16.75–$18.00 an hour
- Temporary
- Hospitality
- Bar
- Cooking
- Store discount
Quick apply
EXPERIENCED LINE COOK NEEDED
Lisa's Family Restaurant —Windsor, NS
- $18–$20 an hour
- Full-time
- Customer service
- Cooking
- English
Quick apply
3d
Line Cook
Vines Pasta Grill —Dartmouth, NS
- $16.75–$18.79 an hour
- Part-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Morning/Brunch Line Cook- Stubborn Goat Gastropub
Legendary Hospitality —Halifax, NS
- From $17.25 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
5d
Line Cook/Prep Cook/Dishwasher
Rudy’s —Halifax, NS
- Full-time
- Cooking
- Food service
- In-person
Quick apply
Line Cook/Prep Cook
East Side Mario's 8695 —Halifax, NS
- From $17 an hour
- Full-time
- Cooking
- English
- Food service
- Store discount
- Dental care
Quick apply
9d
Experienced Line Cooks & Pizza Cooks
Nine Locks Tap Room - West Bedford —Bedford, NS
- $20–$24 an hour
- Part-time
- Bar
- Cooking
- English
- Store discount
Quick apply
3d
Line Cook/Prep Cook/Breakfast Cook
The Hollis a DoubleTree Suites by Hilton —Halifax, NS
- $18.50–$20.00 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
- Dental care
Quick apply
Line Cook
The Hidden Gem Restaurant —Goffs, NS
- $17.50–$23.00 an hour
- Part-time
- Cooking
- High school diploma or GED
- Organizational skills
- Flexible schedule
Quick apply
4d
Line Cook
Olive & Vine and The Public House 1875 —Truro, NS
- $18–$20 an hour
- Weekends as needed
- Sanitation
- Cooking
- Food service
Quick apply
Casual First or Second Cook - Halifax Campus
Northwoodcare Incorporated —Halifax, NS
- $24.96–$26.97 an hour
- Cooking
- High school diploma or GED
- Food service
Quick apply
Pastry Chef
The Bertossi Group —Halifax, NS
- From $75,000 a year
- Full-time
- Bar
- Customer service
- Cooking
- Store discount
- Dental care
Quick apply
Line Cook
The Stillwell Freehouse —Halifax, NS
- From $17 an hour
- Full-time
- Cooking
- Food service
- In-person
- Dental care
- Vision care
Quick apply

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Second Cook, Permanent Part-Time, 56 Hours Bi-Weekly, Halifax

Northwoodcare Inc. -
Halifax, NS

Quick apply

Job details

Permanent | Part-time
$24.96–$25.39 an hour

Qualifications

WHMIS Certification
Food handling
DEP
Cooking
ACS
Food Safety Certification
High school diploma or GED
Food service
Food preparation

Full job description

Join the Northwood Team!

We are looking for a dynamic individual to be a part of our team for the position of Permanent Part Time Second Cook.

Qualifications:

High School diploma or equivalent
Diploma of Culinary Arts or Equivalent
Basic Food Safety Certification
Three to five years of relevant work experience
Food service experience required
Recipe development experience required
Must be able to lift 50 lbs at a time, in good general health and able to endure the day-to-day pressure of the position.
Must maintain regular and consistent attendance in accordance with the Northwood standard.

Responsibilities:

Prepares residents meals according to established standards including cook/chill/freeze menu concept, special instructions, recipes, volumes, temperature, food safety, use of garnishes or condiments to ensure optimum nutrition and presentation
Performs established procedures for stock control, prepared food packaging and rotation using HACCP principles
Ensures safe and appropriate storage and preparation of all food supplies using HACCP principles
Maintains a high level personal hygiene and sanitation in the work area
Responds to and accommodates requests from various areas of the facility regarding food service/production via telephone or electronic communication and responds appropriately providing additional servings/specials, and other related requests as needed
Performs proper operation, safety, cleaning and sanitation procedures (applying WHMIS training) with all equipment and also in work area
Prepares foods for ancillary meal services Assisted Living, Enriched Meal Program, Adult Day Care; Community Centre; Meals on Wheels, special occasions and special function services
Assists with and performs other related duties as may be requested.

Hours of Work: 56 hours Bi-Weekly guaranteed Shifts (8 hour shifts)

Effective: Immediately

If you are interested in applying for this career opportunity please click APPLY!

To learn more about Northwood please visit our website www.northwood.care

Northwood is proud to be an inclusive employer who encourages diverse applicants. We thank all applicants however, only selected applicants for interview will be contacted.

Job Types: Part-time, Permanent

Pay: $24.96-$25.39 per hour

Benefits:

Dental care
Extended health care
Life insurance
Paid time off
Vision care

Application question(s):

Do you require PR assistance?

Education:

AEC / DEP or Skilled Trade Certificate (required)

Experience:

Cooking: 3 years (required)
Recipe Development: 3 years (required)

Licence/Certification:

Food Safety Certification (required)
Diploma of Culinary Arts (or Equivalent Relevant Experience) (required)

Work Location: In person

Quick apply

Refine Your Search

chef de partie jobs in nouvelle écosse

Second Cook, Permanent Part-Time, 56 Hours Bi-Weekly, Halifax

Chef de Partie

Chef de Partie

Maurizio's - Chef de Partie

Grill Cook

Cook

Sous Chef / Line Cook

Line Cook and Prep Cook

EXPERIENCED LINE COOK NEEDED

Line Cook

Morning/Brunch Line Cook- Stubborn Goat Gastropub

Line Cook/Prep Cook/Dishwasher

Line Cook/Prep Cook

Experienced Line Cooks & Pizza Cooks

Line Cook/Prep Cook/Breakfast Cook

Line Cook

Line Cook

Casual First or Second Cook - Halifax Campus

Pastry Chef

Line Cook

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