Nova Scotia Cook jobs at ns health Jobs – 18 Openings This Week

1st Cook
Gate Gourmet —Goffs, NS
- From $20.64 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Flexible schedule
Quick apply
9d
1st Cook
Gate Gourmet —Goffs, NS
- From $20.15 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Flexible schedule
Quick apply
Support Worker-Sycamore/Tamarack
The John Howard Society of Nova Scotia —Lower Sackville, NS
- $26 an hour
- Weekends as needed
- CPR Certification
- Microsoft Office
- High school diploma or GED
Quick apply
1d
Line Cook - the BG
Legendary Hospitality —Halifax, NS
- $16.75–$18.00 an hour
- Temporary
- Hospitality
- Bar
- Cooking
- Store discount
Quick apply
10d
Cook
GEM Health Care Group - Melville Heights —Halifax, NS
- $21.30 an hour
- Overtime
- Cooking
- Food service experience
- Kitchen experience
Quick apply
Cook (Casual)
GEM Health Care Group - Milford Haven —Guysborough, NS
- $23.22–$23.62 an hour
- Overtime
- Cooking
- Food service experience
- In-person
Quick apply
Shift Manager
KFC Canada - FMI Group —Antigonish, NS
- Weekends as needed
- Leadership
- Dental care
Quick apply
Cook (73% P/T) - NS Youth Centre
Province of Nova Scotia —Waterville, NS
- $3,233.42–$3,427.42 a month
- Cooking
- Disability insurance
- Dental care
Daycare Cook
Children's Corner Daycare —Dartmouth, NS
- $18.75–$20.00 an hour
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
- Dental care
- Vision care
Quick apply
5d
Line Cook
The Hidden Gem Restaurant —Goffs, NS
- $18–$23 an hour
- Part-time
- Cooking
- High school diploma or GED
- Organizational skills
- Flexible schedule
Quick apply
1d
Cook
Harbour house ales and spirits —Pictou, NS
- $18.00–$18.50 an hour
- Part-time
- Customer service
- Cooking
- In-person
Quick apply
Thai Express Cook
Thai Express (New Minas) —Middle Sackville, NS
- $17.50–$22.00 an hour
- Overtime
- Heavy lifting
- No experience needed
- English
Hiring Cook & Kitchen Helper
Sushi Island Restaurant —Bedford, NS
- From $16.75 an hour
- Part-time
- Serving
- Sanitation
- Food service experience
Quick apply
4d
Cook – Winner’s One Stop Restaurant
Wasoqopa'q First Nation —Millbrook, NS
- $19.25 an hour
- Part-time
- Hospitality
- CPR Certification
- Hotel
Cook
Hilton Garden Inn Halifax Airport —Enfield, NS
- Full-time
- Cooking
- Hotel
- Food service experience
- Dental care
- Paid time off
Quick apply
11d
Bingo Hall Attendant/Kitchen Help
Wasoqopa'q First Nation —Millbrook, NS
- $18.25 an hour
- Part-time
- Customer service
- Basic math
- High school diploma or GED
11d
Bingo Hall Attendant/Kitchen Help
Acadia First Nation-- —Arcadia, NS
- From $18.25 an hour
- Part-time
- Customer service
- Basic math
- High school diploma or GED
Quick apply
Team Member
KFC Canada - FMI Group —Antigonish, NS
- Part-time
- Dental care
Quick apply

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Cook
Mon Sheong Foundation —Stouffville, ON
Chef training or culinary management diploma or certificate granted by a college established under the Ontario Colleges of Applied Arts and Technology Act, 2002…
From $24.32 an hour

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1st Cook

Gate Gourmet -
Goffs, NS

Quick apply

Job details

Permanent | Full-time
From $20.64 an hour
9 days ago

Qualifications

Red Seal
FoodSafe
Food Handler Certification
Cooking
English
High school diploma or GED
Manufacturing
Leadership
Restaurant experience
Hotel experience
Kitchen experience

Full job description

Cook

Gate Gourmet is looking for a professional cook to prepare food to the exact chef’s specifications and to set up stations for menu.

Qualifications:

"Perks at Work" program includes:

- Subsidized Meals
- Benefits after completion of probation as per CBA
- Flight benefits
- Corporate discounts such as GoodLife Fitness, TELUS Mobility and Bell Mobility
- Free Parking
- Free access to an employee assistant program

We are now hiring for the position of Full time (Permanent) 1st Cook to work in our flight kitchen located on the grounds of Halifax Stanfield International Airport. This position is represented by a labor Union and is covered by one or more collective bargaining agreements. Owning your own car is highly recommended as there is a limited bus schedule.

Hiring Requirements

Position Summary

A First Cook is responsible for preparing and cooking various food items according to recipes and airline menu specifications. He/she must follow consistently all the food safety and HACCP principles in line with Gate Gourmet Food Safety policies and procedures.

Essential Duties and Responsibilities:

Responsible for timely, proper, and efficient preparation of all food items according to the correct menu specifications, recipes, and passenger load requirements.
Ensure the proper use of raw materials in a continuous effort to keep wastage to a minimum.

Comply with and practice the company’s established Food Safety/ HACCP Policy and Procedures.

Assuring that the quality standards of the food is maintained all the time

Co-ordinate with Assembly/Food Packing staff to make sure their work is not delayed, and all dished meals are in accordance with the airline specs

Responsible for managing inventory, ensure FIFO is being followed

Should have basic knowledge, experience, and skills to work with various modern kitchen equipment – Rational Oven, Fryer, Steam Kettles, Char Broiler, Flat top Stove, Cooking Gas range etc.

Job Specific Requirements:

At least 1-year experience cooking in a hotel kitchen/restaurant or manufacturing high volume catering environment

Experience cooking in various cuisines – Asian/Indian/Continental/ is an asset

Must be able to Read, write and follow food specifications and menu guidelines in English

Our Employees Must Be Able to:

Work assigned schedule which may include multiple shifts, weekends and holiday
Arrive to work on-time
Pass a criminal background check

Education Requirements

Culinary degree or cooking certification preferred
Red Seal or equivalent preferred

Environmental Requirements:

Regularly stands, bends, lifts and moves intermittently during shifts of 8 hours

Demonstrated Competencies to be Successful in the Position:

Thinking - Information search and analysis, problem resolution skills

Engaging - Understanding others, team leadership, developing people

Inspiring - Influencing and building relationships, motivating and inspiring, communicating effectively

Achieving - Delivering business results under pressure, championing performance improvement, customer focus.

The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. Gate Gourmet is proud to be an Equal Opportunity Employer!

Work Location:

11 Red Wing Drive Goffs, NS.

Work Remotely

Job Types: Full-time, Permanent

Pay: From $20.64 per hour

Benefits:

Casual dress
Company events
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking

Flexible language requirement:

French not required

Education:

Secondary School (preferred)

Experience:

Cooking: 1 year (required)

Language:

English (required)

Licence/Certification:

Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

cook jobs at ns health jobs in nova scotia

1st Cook

1st Cook

Support Worker-Sycamore/Tamarack

Line Cook - the BG

Cook

Cook (Casual)

Shift Manager

Cook (73% P/T) - NS Youth Centre

Daycare Cook

Line Cook

Cook

Thai Express Cook

Hiring Cook & Kitchen Helper

Cook – Winner’s One Stop Restaurant

Cook

Bingo Hall Attendant/Kitchen Help

Bingo Hall Attendant/Kitchen Help

Team Member

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