Ontario The butcher chef Jobs – 20 Openings This Week

Head Chef
Market Fresh —Guelph, ON
- $65,000 a year
- Full-time
- Inventory control
- Sanitation
- Bakery
- Store discount
- Disability insurance
Quick apply
4d
Butcher/Meat Cutter
Stronach International Inc. —Newmarket, ON
- $19–$25 an hour
- Part-time
- Management
- Sanitation
- English
- Store discount
- Dental care
Quick apply
Butcher Shop Chef
Carniceros Prime Meats —Toronto, ON
- $18–$20 an hour
- Weekends as needed
- Heavy lifting
- Customer service
- Sanitation
- Store discount
Quick apply
Retail Store Associate
Wild Fork Foods —Newmarket, ON
- From $18.50 an hour
- Weekends as needed
- Inventory management
- High school diploma or GED
- Cashiering
- Designated paid holidays
- Dental care
Line Cook
Cumbrae's —East York, ON
- $19–$20 an hour
- Part-time
- Cooking
- Food service experience
- Cleaning
- Store discount
Quick apply
Production Cook (Cold-Side)
Market Fresh —Guelph, ON
- From $18.50 an hour
- Full-time
- Sanitation
- Organizational skills
- Cleaning
- Store discount
Quick apply
Sous Chef (Full-time) - Ajax
Great Canadian —Ajax, ON
- $62,000–$105,500 a year
- Weekends as needed
- Inventory management
- Sanitation
- English
10d
Head Butcher
VG Meats —Stoney Creek, ON
- $20–$24 an hour
- Full-time
- Customer service
- Team management
- Training & development
Quick apply
Butcher
Rowe Farms —Toronto, ON
- $18.50–$24.00 an hour
- Full-time
- Inventory control
- Heavy lifting
- Customer service
Quick apply
Store Manager
Rowe Farms —Toronto, ON
- $65,000–$85,000 a year
- Full-time
- Sales
- Inventory management
- Customer service
Quick apply
8d
Sushi Chef
Kibo Central Kitchen —North York, ON
- $17.60–$25.00 an hour
- Overtime
- Sanitation
- Cleaning
- In-person
Quick apply
Kitchen Supervisor
The Niagara Parks Commission —Niagara Falls, ON
- $24.84 an hour
- Part-time
- Customer service
- Sanitation
- High school diploma or GED
Quick apply
Production Cook (Full-Time) - Eataly Yorkville
Eataly North America —Toronto, ON
- $18–$21 an hour
- Weekends as needed
- Heavy lifting
- Basic math
- Sanitation
- Dental care
- Paid time off
Quick apply
Retail Store Manager
Wild Fork Foods —North York, ON
- $70,000–$75,000 a year
- Weekends as needed
- Hospitality
- Inventory management
- Customer service
- Dental care
- Paid time off
Retail Store Manager
VG Meats —Toronto, ON
- Full-time
- Sales
- Inventory management
- Customer service
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Butcher/Meat Cutter
Stronach International Inc. —Newmarket, ON
Current Food Handler’s Training for the meat and processing industry, or knowledge to complete the certification, considered an asset.
$19–$25 an hour
Quick apply
Butcher/Meat Cutter
Freshouse Foods —Georgetown, ON
Uses various butcher tools and equipment to process meat, estimates product requirements, and orders supplies to maintain appropriate inventory levels.
$20–$23 an hour
Quick apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Butcher/Meat Cutter
Stronach International Inc. —Newmarket, ON
Current Food Handler’s Training for the meat and processing industry, or knowledge to complete the certification, considered an asset.
$19–$25 an hour
Quick apply
Line Cook
Cumbrae's —East York, ON
Able to lift up to 25 pounds or more on occasion. Cumbrae's a specialized butcher shop and fine food store. Basic safe handling knife skills.
$19–$20 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for the butcher chef in ontario

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Market Fresh -
Guelph, ON

Quick apply

Job details

Permanent | Full-time
$65,000 a year
4 days ago

Qualifications

Sourcing
Inventory control
Operations management
Supplier management experience
Food management
Food service staff training and mentoring
Sanitation
Bachelor's
Team management
Meal preparation
Mentoring
Vendor relationship management
Cleaning
Associate's degree
Ordering supplies
Food safety
Delegation
Professional kitchen experience
Team coordination

Full job description

About Us

Market Fresh is Guelph’s premier independent grocer focused on local producers and products. We have been in operation for 25 years and pride ourselves on offering exceptional customer service and quality food. Our full-service grocery store includes a from-scratch kitchen, Gourmet to Go (G2G) Cafe & HMR Counter, scratch bakery, butcher shop, deli, garden centre, and giftware area. Market Fresh is a celebration of fine food—making us a destination shopping experience for community members and visitors. Our MF in the Community program seeks to raise awareness and funding for local not-for-profit programs and charities aligned to our mission to buy local, be local, support local.

Position Summary

The Head Chef plays a vital role in the kitchen, serving as the second-in-command and assisting the Culinary Director in leading the daily operations in the Market Fresh kitchen and G2G cafe. This individual will ensure the highest quality in food preparation, presentation, and overall service while upholding our commitment to the highest standards of cleanliness and food safety. The Head Chef must demonstrate leadership, innovation, and an unwavering dedication to excellence.

Key Responsibilities

Operational Leadership:

Assist the Culinary Director in planning and executing seasonal menus that align with the store’s values and customer expectations.
Oversee daily kitchen operations focused on offering quality home meal replacements (HMR) that are Ready to Eat (RTE) and served from our Gourmet to Go Cafe and Hot Counter, Ready to Heat (RTH) and sold from our prepared food and Grab n' Go coolers, and a combination of the two through Market Fresh's well-established catering department.
Ensure adherence to all food safety and sanitation standards in compliance with the Ontario Ministry of Health.
Supervise and mentor kitchen staff, providing training on cooking techniques, safety protocols, and kitchen best practices.
Delegate tasks effectively to ensure smooth and efficient kitchen workflow.
Foster a positive and collaborative team environment.

Inventory & Vendor Relations:

Monitor inventory levels and assist in ordering supplies to maintain a well-stocked and organized kitchen.
Build and maintain relationships with our vendors to source high-quality, local ingredients.
Maintain a clean and organized work environment, including cooler and freezer spaces.
Minimize waste through efficient use of ingredients and adherence to portioning standards.

Culinary Excellence:

Ensure all prepared foods meet Market Fresh’s high standards for taste, presentation, and freshness.
Collaborate with the Culinary Director to innovate and experiment with new recipes and techniques that reflect the store’s dedication to unique culinary offerings and cost-effective food production.
Foster a culture of cleanliness and food safety as a core value of Market Fresh’s culinary operations.
Stay informed about market trends and seasonal ingredients to enhance product offerings.

Qualifications

Education & Experience:

Associate’s or Bachelor’s degree in Culinary Arts or related field preferred.
Minimum of 3 years of experience in a professional kitchen, with at least 1 year in a leadership role.
Experience working in farm-to-table, artisanal, or specialty food environments is a plus.

Skills & Competencies:

Proficient in a variety of cooking techniques and cuisines.
Strong organizational and multitasking skills in a fast-paced environment.
Excellent communication and interpersonal abilities.
Passion for local, high-quality, and innovative food offerings.

Accessibility Accommodation Statement

Market Fresh is committed to providing accommodations for applicants with disabilities throughout the recruitment process. Accommodations are available upon request.

Job Types: Full-time, Permanent

Pay: $65,000.00 per year

Benefits:

Company events
Dental care
Disability insurance
Employee assistance program
Extended health care
Life insurance
On-site parking
Store discount
Vision care

Application question(s):

What does your weekly availability look like?
Briefly describe your leadership style in the kitchen.
What is the largest Kitchen team you have supervised?

Work Location: In person

Quick apply

Refine Your Search

the butcher chef jobs in ontario

Head Chef

Butcher/Meat Cutter

Butcher Shop Chef

Retail Store Associate

Line Cook

Production Cook (Cold-Side)

Sous Chef (Full-time) - Ajax

Head Butcher

Butcher

Store Manager

Sushi Chef

Kitchen Supervisor

Production Cook (Full-Time) - Eataly Yorkville

Retail Store Manager

Retail Store Manager

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for the butcher chef in ontario

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected