Orangeville, On Restaurant staff Jobs – 23 Openings This Week

Jamaican Cook
Chillout Cove —Orangeville, ON
- $20–$25 an hour
- Full-time
- Serving
- Hospitality
- Cooking
Quick apply
Chef De Partie (Seasonal) - Two Brothers
TPC Toronto at Osprey Valley —Caledon, ON
- From $24.50 an hour
- Temporary
- Customer service
- Cooking
- Food service
- Store discount
Quick apply
Salary! Cook & Serve & Room-Service & Dishes. Year-Round. Luxury Muskoka Resort, ON.
Couples Resort & Algonquin Spa —Ontario
- $69,000 a year
- Full-time
- Serving
- Cooking
- English
- Flexible schedule
Quick apply
Dishwashers - Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- $19 an hour
- Temporary
- Bar
- Cleaning
- In-person
- Store discount
- Wellness program
Quick apply
Hostess/Host - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $17 an hour
- Temporary
- Serving
- Hospitality
- Customer service
- Store discount
Quick apply
Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- From $15 an hour
- Temporary
- Serving
- Customer service
- Hotel
- Store discount
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- $15 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply
Reservation Specialist (Seasonal)
TPC Toronto at Osprey Valley —Caledon, ON
- $20 an hour
- Seasonal
- Hospitality
- Customer service
- English
- Store discount
Quick apply
13d
Seasonal Bartenders (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
Quick apply
Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
Stewarding Supervisor
Hockley Valley Resort —Mono, ON
- $19.60 an hour
- Weekends as needed
- Hospitality
- Heavy lifting
- Sanitation
Quick apply
5h
Dishwasher
Hockley Valley Resort —Mono, ON
- $18.60 an hour
- Weekends as needed
- Hospitality
- Heavy lifting
- High school diploma or GED
Quick apply
5h
Line Cook
The Hatter —Orangeville, ON
- $19–$22 an hour
- Full-time
- Cooking
- High school diploma or GED
- Food service
- Flexible schedule
Quick apply
8h
Line Cook- Two Brothers
TPC Toronto at Osprey Valley —Alton, ON
- $22.44 an hour
- Temporary
- Customer service
- Cooking
- Hotel
- Store discount
Quick apply
Director, Outlets - Food & Beverage
Hockley Valley Resort —Mono, ON
- $70,000–$85,000 a year
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
- Paid time off
Quick apply
6h
Cook/Asst Chef
Brampton Flight Centre —Caledon, ON
- $18.75 an hour
- Part-time
- Cooking
- Food service
- Leadership
- Dental care
Quick apply
10d
Front House Manager
Gusto Restaurant —Caledon, ON
- $20–$25 an hour
- Weekends as needed
- Serving
- Hospitality
- Bar
Quick apply
Shift Leader
McDonald's —Caledon Village, ON
- $19.35 an hour
- Serving
- Food service
- Leadership
- Flexible schedule
DISHWASHER
Vintage Hotels —Caledon, ON
- Full-time
- Hotel
- First Aid Certification
- Kitchen experience

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Jamaican Cook

Chillout Cove
Orangeville, ON

Quick apply

Job details

Full-time
$20–$25 an hour

Qualifications

Serving
Hospitality
Cooking
Food industry
Food preparation
Food safety
Restaurant experience

Full job description

Job Summary
We are seeking a talented and experienced Jamaican Cook who is experienced with traditional and contemporary Jamaican cuisine. The ideal candidate will thrive in a fast-paced environment and possess an innate understanding of the balance of heat, spice, and flavors that define Jamaican cooking. You will be responsible for preparing, cooking, and presenting a variety of Jamaican dishes to the highest standard, ensuring every plate that leaves the kitchen is a true taste of the islands. Additionally, duties will include washing of dishes, pots and utensils to ensure that the kitchen and work area remains clean, uncluttered and organized.

Responsibilities

Food Preparation & Cooking:
Expertly prepare and cook a wide range of Jamaican dishes, including but not limited to: Jerk Chicken, Oxtail, Curry Goat, Ackee and Saltfish, Fish, and traditional stews.
Masterfully manage the jerk grill or smoker, ensuring authentic smoky flavor and perfect cook on all proteins.
Prepare and use traditional Jamaican marinades, rubs, and seasonings (e.g., jerk seasoning, allspice, Scotch bonnet peppers) from scratch.
Cook and season rice and peas, fried dumplings, and other staple sides to perfection.
Kitchen Operations:
Set up and stock your station with all necessary ingredients and equipment.
Work collaboratively with the kitchen staff during peak service, maintaining speed, accuracy, and communication
Ensure all dishes are prepared according to established recipes and presentation standards.
Monitor food stock levels and assist in inventory management and ordering.
Maintain impeccable cleanliness and organization of your workstation, adhering to all health and safety regulations. Ensuring that the
Quality & Consistency:
Taste and evaluate food to ensure consistency, quality, and authentic flavor profiles.
Uphold portion control and minimize food waste.
Contribute to the development of new menu items and specials.

Qualifications

Proven experience in food preparation, cooking, and restaurant management with a strong background in the food industry
Knowledge of food safety standards and proper handling procedures
Excellent skills in food presentation, serving, and culinary techniques
Strong leadership qualities with the ability to manage multiple tasks under pressure
Experience in hospitality or restaurant environments is highly desirable
Ability to work well within a team environment and foster positive working relationships
Passion for culinary arts with a commitment to delivering exceptional guest experiences

What We Offer:

A competitive wage based on experience.
A dynamic and supportive team environment.
The opportunity to be a key part of a growing restaurant and showcase authentic Jamaican flavors.

Job Type: Full-time

Pay: $20.00-$25.00 per hour

Work Location: In person

Quick apply

Refine Your Search

restaurant staff jobs in orangeville, on

Jamaican Cook

Chef De Partie (Seasonal) - Two Brothers

Salary! Cook & Serve & Room-Service & Dishes. Year-Round. Luxury Muskoka Resort, ON.

Dishwashers - Relocate to Waterton, AB

Hostess/Host - Relocate to Waterton, Alberta (Seasonal)

Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Reservation Specialist (Seasonal)

Seasonal Bartenders (Lakeside Chophouse) Relocate to Waterton, AB

Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB

Stewarding Supervisor

Dishwasher

Line Cook

Line Cook- Two Brothers

Director, Outlets - Food & Beverage

Cook/Asst Chef

Front House Manager

Shift Leader

DISHWASHER

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