Pouce Coupe, Bc Cooks Jobs – 7 Openings This Week

Breakfast Cook/Baker
Pentastar Properties ltd / Peace Energy Lodge —Pouce Coupe, BC
- $240–$300 a day
- Full-time
- Cooking
- Hotel
- Food service
- Store discount
- Wellness program
Quick apply
Breakfast Cook/Line cook (Remote Lodge)
Bell 2 Lodge / Last Frontier Heliskiing Ltd. —British Columbia
- $240 a day
- Immediate opening
- Heavy lifting
- English
- In-person
Quick apply
9d
Camp Cook (Casual ) - Relocate to Port Hardy, BC
Kwa'lilas Hotel —British Columbia
- $300 a day
- Part-time
- Inventory management
- Cooking
- English
- Wellness program
Quick apply
1d
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Breakfast Cook/Line cook (Remote Lodge)
Bell 2 Lodge / Last Frontier Heliskiing Ltd. —British Columbia
Ability to communicate effectively with guests, management and co-workers. Must have current work visa or be a Canadian permanent resident.
$240 a day
Quick apply
9d

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Grill Cook
Slabtown Cider Co. —Uxbridge, ON
Previous experience as a grill cook or line cook is preferred. We are currently hiring experienced grill cooks with a minimum of 5 year's experience.
$22–$26 an hour
Quick apply
6d
Line Cook/Prep Cook
avanti trattoria —Oshawa, ON
Previous experience as a cook or line cook (Italian cuisine experience is an asset but not required). Strong understanding of basic cooking techniques, knife…
From $20 an hour
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Breakfast Cook/Baker

Pentastar Properties ltd / Peace Energy Lodge
Pouce Coupe, BC

Quick apply

Job details

Permanent | Full-time
$240–$300 a day

Qualifications

Food handling
FoodSafe
Cooking
Baking
Meal preparation
Food service
Organizational skills
Food safety
Restaurant experience
Hotel experience

Full job description

Job Summary
We are seeking a dedicated and skilled Camp Breakfast Cook / BAKER to join our culinary team. The ideal candidate will have a passion for food service and a strong commitment to food safety and quality. As a Breakfast Cook, you will play a vital role in meal preparation buffet style and ensuring that our kitchen operates smoothly. Currently we are looking to fill the Breakfast cook / baker position. There is room to grow into other positions within the kitchen. Your creativity and attention to detail will contribute to delivering exceptional dining experiences for our guests. We also have a deli style restaurant that requires help from time to time.

Responsibilities

Prepare and cook a variety of meals according to established recipes and standards. (Its breakfast)
Ensure all food handling and preparation practices comply with health and safety regulations and food safe policies.
Maintain cleanliness and organization in the kitchen area, including proper storage of food items.
Assist in menu planning and development, offering suggestions for seasonal dishes.
Collaborate with kitchen staff to ensure timely service and high-quality food presentation.
Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
Help train new kitchen staff on food preparation techniques and safety protocols.
Participate in regular kitchen meetings to discuss menu changes, special events, or feedback.
Create MTO sandwiches for clients.
Prep lunch options for clients

Requirements

Previous experience in Camp food service.
Restaurant experience will be helpful
Strong knowledge of Breakfast cook / baker techniques and tasks.
Ability to work efficiently in a fast-paced kitchen environment.
Knowledge of MTO sandwich and camp style bagged lunch requirements are a must. Baking fresh goods are a requirement.
Familiarity with various cooking methods, ingredients, equipment, and procedures used in camp settings.
Ability to work collaboratively as part of a team while also being capable of working independently when needed.
A passion for cooking and helping others enjoy delicious meals.
Valid Drivers License (with proof of abstract)
Locals will be given first priority.

Rotations are currently 2 weeks on and 1 week off. (staying in for a double is an option) Crew change is on Sundays/Mondays.

We will only look at applicants with a valid Drivers license, having a vehicle is preferred. License will be used to get supplies with company vehicle and also to assist picking up other staff.

We currently are running a 25 man executive camp in a hotel setting with year round work.

If this sounds like you, come join our team.

Job Types: Full-time, Permanent

Pay: $240.00-$300.00 per day

Benefits:

Dental care
Disability insurance
Extended health care
Life insurance
On-site parking
Paid time off
Store discount
Vision care
Wellness program

Work Location: In person

Quick apply

Refine Your Search

cooks jobs in pouce coupe, bc

Breakfast Cook/Baker

Breakfast Cook/Line cook (Remote Lodge)

Camp Cook (Casual ) - Relocate to Port Hardy, BC

Chef De Partie

Seasonal Culinary Positions Summer

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