Revelstoke, Bc Dining room supervisor Jobs – 3 Openings This Week

Server
Quartermaster Eatery —Revelstoke, BC
- $18.25 an hour
- Overtime
- Bar
- Customer service
- Restaurant experience
- Dental care
Quick apply
Kitchen Crew
A&W Restaurants —Revelstoke, BC
- $18.50–$19.50 an hour
- Full-time
- English
- Dental care
- Flexible schedule
Quick apply
Food Runner - Revelstoke!
Cantina del Centro —Revelstoke, BC
- $18.25 an hour
Quick apply
12d

Related jobs to explore

Based on your search for dining room supervisor

Maintenance Supervisor
Best Western Plus Revelstoke —Revelstoke, BC
Manage repair projects from inception to completion, ensuring timely execution. Experience with project management is an asset.
From $23 an hour
Quick apply
Housekeeping Room Attendant- FT and PT
Sandman Hotel Group —Revelstoke, BC
Responds to guests and staff inquiries, requests and complaints in a prompt and courteous manner. Ensure security of guest rooms and privacy of guests.
$19.50–$20.00 an hour
Quick apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Front of House Manager
Lowlands Fire Food —Whitby, ON
In cooperation with the General Manager, assist in the development of the craft cocktail and wine program. Oversee cash handling, tip procedures, and end of day…
$50,000 a year
Quick apply
3h
Registered Practical Nurse (RPN)
Verve Senior Living —Markham, ON
Has obtained a recognized nursing license (RPN licensing) and in good standing with College of Nurses of Ontario (CNO). Minimum of grade 12 education required.
$28.35–$31.29 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for dining room supervisor in revelstoke, bc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Server

Quartermaster Eatery
Revelstoke, BC

Quick apply

Job details

Part-time
$18.25 an hour

Qualifications

Customer service
Serving It Right
Restaurant experience
Communication skills

Full job description

About Us

Revelstoke Eleven Lodge is an adventure lodge located in the heart of the outdoor adventure mecca, Revelstoke, BC, offering guided adventures and personalized culinary experiences. It is also the home of the Quartermaster Eatery, a fine dining establishment that uses seasonal ingredients from local farms, boutique ranches and wild, sustainable fisheries to craft exquisite and unique dishes that change with the seasons.

Our staff enjoy access to numerous in-house discounts and pro deals, available to all employees. Additionally, we offer health and dental benefits for eligible full-time employees. We are also committed to fostering internal development and providing opportunities to enhance and expand our team’s skills.

Position Summary

The Quartermaster Eatery is seeking a dedicated and skilled Server to join our team and deliver exceptional dining experiences. The Server will play a crucial role in overseeing the overall operation of the dining room each evening, working collaboratively with other front of house staff to provide seamless food and beverage service. This position requires Serving It Right certification, or willingness to be certified, and a minimum age of 19 years old, as well as strong attention to detail, excellent communication skills, and a passion for delivering outstanding customer service. This is a part-time, seasonal position at CAD 18.25 per hour plus 4% vacation pay and a portion of the tip pool.

Position Purpose

Oversee the overall operation of the dining room each evening, and work collaboratively with other front of house staff to provide seamless food and beverage service.

Responsibilities/Duties/Functions/Tasks

Create unforgettable experiences for guests by anticipating their needs, personalizing service, and exceeding expectations.
Communicate effectively and efficiently with FOH staff and the culinary team to ensure seamless coordination between the bar and dining areas and smooth flow of service.
Assist the Restaurant Manager, Restaurant Supervisor and Bar Supervisor in ensuring smooth and efficient dinner service.
Ensure all silverware, plates, and glassware are clean and polished for set-up and after close down.
Maintain Quartermaster’s high standards for dinner and drink service.
Accurately record all alcohol and food orders in the Point of Sales system.
Be consistently visible to assist guests and support team members.
Maintain guest areas through pre-bussing, marking, and clearing according to proper procedures.
Ensure opening and closing check-lists are completed.
Maintain high standards of cleanliness and organization in all restaurant areas.
Strive to learn every day from training provided and through self-initiative to increase product knowledge of all food, liquor, beer, and wine offerings.
Answer questions and provide recommendations for food and drinks.
Foster a positive and productive work environment by supporting your peers.
Ensure compliance with health and safety regulations and company policies at all times.
Assist other team members with tasks beyond FOH duties.

Qualifications

Serving It Right certification, or willingness to be certified.
Minimum 19 years old.
Prior F&B experience

Special Position Requirements

Demonstrated experience in a food and beverage environment, preferably as a server in a high-end or upscale restaurant or bar setting.
Comprehensive knowledge of food, cocktails, spirits, wines, and craft beers, with a passion for keeping up with industry trends.
Excellent organizational and multitasking skills, with a strong attention to detail.
Exceptional communication and interpersonal skills, with a commitment to delivering outstanding guest service.
Ability to work flexible hours, including nights, weekends, holidays, and overtime as needed.
Clean and professional appearance.

Preferences

Attention to detail.
Adaptability to last-minute changes.
Initiative.
Extensive knowledge of the Revelstoke area.
Ability to collaborate with a team of diverse personalities.

Work Requirements

Ability to exert physical demands, including sitting, walking, standing, bending, squatting, climbing, kneeling, twisting, reaching, lifting, carrying, pushing/pulling, stooping, kneeling, crouching, crawling, and tasting or smelling.
Ability to regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds.
Ability to work around kitchen equipment, machinery, chemicals, fire, gasses, and odors.
Ability to work in extreme temperatures, including walk-in refrigerator/freezer and kitchen line.
Ability to work within a loud and noisy environment.

Quick apply

Refine Your Search

dining room supervisor jobs in revelstoke, bc

Server

Kitchen Crew

Food Runner - Revelstoke!

Related jobs to explore

Explore jobs in cities nearby

I want to receive the latest job alerts for dining room supervisor in revelstoke, bc

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected