Saskatchewan Food pantry Jobs – 10 Openings This Week

Evening Line Cook
Ramada by Wyndham - Saskatoon —Saskatoon, SK
- $17–$19 an hour
- Full-time
- Sanitation
- Cooking
- English
- Dental care
- Vision care
Quick apply
Breakfast Cook
Ramada by Wyndham - Saskatoon —Saskatoon, SK
- Part-time
- Sanitation
- Cooking
- English
- Dental care
- Vision care
Quick apply
Home Services Associates
Together Time Services —Saskatoon, SK
- $19–$20 an hour
- Part-time
- Cooking
- Travel
- In-person
- Paid time off
Quick apply
Supervisor
Together Time Services —Saskatoon, SK
- $25 an hour
- Full-time
- Cooking
- Bachelor's
- In-person
- Paid time off
- Flexible schedule
Quick apply
19h
Pantry Coordinator
Legends Global —University, SK
- $28.50 an hour
- Part-time
- Heavy lifting
- English
- High school diploma or GED
Nutrition Specialist - BGC Warman
BGC Saskatoon —Warman, SK
- $32,364.80–$49,212.80 a year
- CPR Certification
- First Aid Certification
- Kitchen experience
- Dental care
- Paid sick leave
8d

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Line Cook
Scaddabush Italian Kitchen & Bar —Whitby, ON
Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request accommodations if needed.
From $17.60 an hour
Quick apply
Service Manager
Durham College —Whitby, ON
A leader in innovative teaching and learning, Durham College offers a wide range of market-driven programs across multiple disciplines, including culinary…
$50,656–$63,320 a year

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Evening Line Cook

Ramada by Wyndham - Saskatoon -
Saskatoon, SK

Quick apply

Job details

Permanent | Full-time
$17–$19 an hour

Qualifications

Food handling
Sanitation
Cooking
English
Food preparation
Restaurant experience
Kitchen experience

Full job description

Line Cooks - F/T

We are looking for Individuals who will express:

Positive Attitude
Motivated Restaurant Experience
Team player

Position Overview:At the Ramada Saskatoon, our evening line cooks are responsible for the daily preparation of food items in the pantry, fry and/or other stations or areas of the kitchen.

Position Responsibilities:

Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes, and other food items in appropriate quantities while following menus, recipes, and production sheets while maintaining the highest of standards.
Ensures proper plate presentation techniques when displaying food.
Organizes and maintaining a clean and sanitary work area.
Communicates efficiently with other production and wait staff.
Position Requirements:
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation and food handling procedures.
Previous prep or line cook experience.
English language and professional communications skills are required.
Ability to take direction.
Ability to work in a team environment.
Ability to work calmly and effectively under pressure.
Must have problem solving abilities and be self-motivated.
Commitment to quality service, and food and beverage knowledge.
Must be able to work in a fast paced environment.
Demonstrates the ability to proactively prioritize needs, put first things first, and effectively manage resources and time.
The Ramada Saskatoon value their employees, because of this, we offer:
Competitive wage
Gratuities paid out monthly
Advancement opportunities
Group health benefits
Assistance with culinary program tuition
Discounted Staff Meals
We thank all applicants for their interest. Please be advised that we will be only contacting qualified applicants.

Work Remotely

Job Types: Full-time, Permanent

Pay: $17.00-$19.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking
Vision care

Experience:

Culinary: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

food pantry jobs in saskatchewan

Evening Line Cook

Breakfast Cook

Home Services Associates

Supervisor

Pantry Coordinator

Nutrition Specialist - BGC Warman

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