Sooke, Bc Restaurant Jobs – 57 Openings This Week

ASSISTANT/JR. PASTRY CHEF | JANEVCA RESTAURANT & LOUNGE
Janevca Restaurant & Lounge —Esquimalt, BC
- $23–$24 an hour
- Full-time
- Organizational skills
- Restaurant
- Restaurant experience
Quick apply
Line Cook/Prep Cook
Westin Bear Mountain Resort & Spa —Victoria, BC
- From $24 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Dental care
- Paid time off
Quick apply
Food and Beverage Server - Valemount, BC
Best Western Plus Valemount Inn and Suites VALEMOUNT , BC —British Columbia
- $19.00–$19.50 an hour
- Part-time
- Serving
- Basic math
- Hotel
- Dental care
- Life insurance
Quick apply
Bartender
Westin Bear Mountain Resort & Spa —Langford, BC
- $17.85–$20.00 an hour
- Part-time
- Bar
- Customer service
- Hotel
- Dental care
- Employee assistance program
Quick apply
Assistant Restaurant Manager
Browns Socialhouse Langford —Langford, BC
- $52,000–$65,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Customer service
- Store discount
- Dental care
Quick apply
Ignite Your Kitchen Career: Jr. Sous Chef Openings at Janevca!
Janevca Kitchen & Lounge at Rosemead House —Esquimalt, BC
- $26–$29 an hour
- Full-time
- Cooking
- English
- Restaurant experience
Quick apply
Sous Chef
Browns Socialhouse Langford —Langford, BC
- $58,000–$63,000 a year
- Full-time
- Bar
- Cooking
- English
- Dental care
- Paid time off
Quick apply
Pub Chef - Relocate to Port Hardy, B.C
Kwalilas Hotel —British Columbia
- $63,000–$69,500 a year
- Weekends as needed
- Bar
- Hotel
- Presentation skills
- Wellness program
- Relocation assistance
Quick apply
4d
Sous Chef
Lake Louise Inn —British Columbia
- $57,360–$67,080 a year
- Full-time
- Management
- Restaurant management
- Cooking
- Wellness program
- Dental care
Quick apply
4d
Restaurant Cleaner / Custodian
Fantastic Cleaning Ltd. —Victoria, BC
- $19–$20 an hour
- Full-time
- Maintenance
- Cleaning
- Restaurant
- Dental care
Quick apply
Line Cook
Browns Socialhouse Langford —Victoria, BC
- From $19 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Kitchen Helper
Ramen Arashi —Langford, BC
- $21.18 an hour
- Immediate opening
- English
- High school diploma or GED
- In-person
- Dental care
- Vision care
Quick apply
Line Cook
Jones Bar-B-Que Langford —Langford, BC
- $20–$22 an hour
- Full-time
- Customer service
- Cooking
- English
- Dental care
Quick apply
7h
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
4d
Server - Relocate to Port Hardy, BC (3 months of accommodation provided)
Kwa'lilas Hotel —British Columbia
- $20–$23 an hour
- Part-time
- Serving
- Bar
- Customer service
- Wellness program
Quick apply
2d
Line Cook
Liberty Kitchen Belmont —Langford, BC
- $19.50–$23.50 an hour
- Full-time
- In-person
- Guest services
- Kitchen experience
- Flexible schedule
Quick apply
Chef Manager
Dexterra Group —Victoria, BC
- $72,000–$75,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
Chef Manager
Dexterra —Victoria, BC
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
3d
Server
Sooke Harbour House (New) —Sooke, BC
- $18.25 an hour
- Weekends as needed
- Serving
- Hospitality
- Customer service
Quick apply
2d
Fine Dining Server
Point No Point Resort —Shirley, BC
- $21 an hour
- Part-time
- Serving
- Customer service
- Food service
- Store discount
Quick apply

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restaurant jobs near sooke, bc

ASSISTANT/JR. PASTRY CHEF | JANEVCA RESTAURANT & LOUNGE

Janevca Restaurant & Lounge
Esquimalt, BC

Quick apply

Job details

Full-time
$23–$24 an hour

Qualifications

FoodSafe
Baking
Product development
Organizational skills
Restaurant experience
Communication skills
Kitchen experience
Time management

Full job description

ASSISTANT/JUNIOR PASTRY CHEF | JANEVCA RESTAURANT & LOUNGE

Location: Esquimalt, BC

Salary: $23-24 per hour

Janevca Restaurant & Lounge is seeking a passionate and motivated Junior Pastry Chef to join our culinary team in Esquimalt, BC. This role is ideal for an enthusiastic baker who is eager to develop their skills in a fast-paced hospitality environment while working alongside experienced pastry professionals.

Reporting to the Executive Pastry Chef and Pastry Sous Chef, the Junior Pastry Chef will assist in the preparation and production of high-quality baked goods and desserts for the restaurant and lounge operations. Products may include traditional and artisan breads, laminated doughs, pastries, cakes, plated desserts, ice creams, and other pastry items as required.

The successful candidate will demonstrate a strong work ethic, attention to detail, creativity, and a willingness to learn while maintaining the highest culinary and sanitation standards.

Key Responsibilities

· Assist in the preparation and production of pastries, breads, desserts, and baked goods according to recipes and presentation standards.

· Support senior pastry staff with daily prep, production, cleaning, and organization tasks.

· Maintain consistency and quality across all pastry products.

· Follow recipes, procedures, and kitchen standards accurately.

· Assist with inventory organization and ingredient preparation as required.

· Ensure all food is prepared and delivered in a timely manner.

· Maintain a clean, organized, and sanitary workstation throughout each shift.

· Follow all health, safety, and food handling regulations.

· Wash dishes and kitchen equipment as required during service.

· Participate in team meetings and communicate effectively with kitchen staff and management.

· Support other kitchen or operational areas when needed through cross-training and teamwork.

· Contribute ideas and feedback for product development and kitchen improvements.

Qualifications & Experience

· Completion of, or enrollment in, an accredited Baking & Pastry Arts or Culinary Arts program is considered an asset.

· Minimum 1 year of experience in a commercial bakery, pastry kitchen, or restaurant environment preferred.

· Valid BC FoodSafe Level 1 certification required.

Skills & Abilities

· Strong attention to detail and organizational skills.

· Ability to retain recipes, techniques, and procedures effectively.

· Excellent time management and ability to work efficiently under pressure.

· Positive attitude with a willingness to learn and grow.

· Creative mindset with an interest in pastry and dessert innovation.

· Strong communication and teamwork skills.

· Ability to adapt and assist in different areas of the business as required.

· Professional, reliable, and self-motivated.

Physical & Scheduling Requirements

· Ability to stand for extended periods of up to 8 hours.

· Ability to bend, twist, and lift up to 50 lbs.

· Availability to work early morning shifts starting as early as 7:00 AM.

· Must be available to work weekends and statutory holidays as required.

Join the team at Janevca Restaurant & Lounge and be part of a culinary environment focused on quality, creativity, and exceptional guest experiences in the heart of Esquimalt.

Pay: $23.00-$24.00 per hour

Work Location: In person

Quick apply

Refine Your Search

restaurant jobs in sooke, bc

ASSISTANT/JR. PASTRY CHEF | JANEVCA RESTAURANT & LOUNGE

Line Cook/Prep Cook

Food and Beverage Server - Valemount, BC

Bartender

Assistant Restaurant Manager

Ignite Your Kitchen Career: Jr. Sous Chef Openings at Janevca!

Sous Chef

Pub Chef - Relocate to Port Hardy, B.C

Sous Chef

Restaurant Cleaner / Custodian

Line Cook

Kitchen Helper

Line Cook

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Server - Relocate to Port Hardy, BC (3 months of accommodation provided)

Line Cook

Chef Manager

Chef Manager

Server

Fine Dining Server

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