St. Catharines, On Kitchen manager Jobs – 6 Openings This Week

Line cook/Expo/Supervisor
Chucks Roadhouse Bar and Grill —Beamsville, ON
- $17.60–$19.00 an hour
- Weekends as needed
- Serving
- Cooking
- In-person
- Flexible schedule
Quick apply
General Manager - Brewery (Front of House & Kitchen Operations) Opportunity for Ownership
Decew Falls Brewing Company —St. Catharines, ON
- $50,000–$55,000 a year
- Full-time
- Hospitality
- Customer service
- Budgeting
- Paid time off
Quick apply
5d
Assistant Kitchen Manager
Commisso Estate Winery —Grimsby, ON
- $45,000–$50,000 a year
- Weekends as needed
- Supervising experience
- Leadership
- Restaurant
Quick apply
3d
Kitchen Supervisor
The Niagara Parks Commission —Niagara Falls, ON
- $24.84 an hour
- Part-time
- Cooking
- High school diploma or GED
- First Aid Certification
Quick apply
BOH Rooms - Room Attendant Lead Hand
Canadian Niagara Hotels Group —Niagara Falls, ON
- $20.00–$21.35 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Office
- Hotel
- Dental care
Quick apply
13d
Kitchen Assistant Department Manager - Full Time
Longo's —Welland, ON
- Weekends as needed
- Customer service
- Travel
- Food service
10d

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Associate Technical Consultant
Diona Technologies (Canada) Inc. —Ontario
This role emphasizes solution design, implementation and integration - ideal for candidates who enjoy working within established product ecosystems, optimising…
$85,000–$95,000 a year
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Remote Customer Service and Sales
HMG Careers —St. Catharines, ON
Insurance license required or willingness to obtain one. You will work remotely, serving clients by providing guidance and protection solutions for individuals…
$69,000–$150,000 a year
Quick apply
13d

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Lead Chef Instructor
Rooks to Cooks —Toronto, ON
Manage and resolve conflicts or challenges involving campers, parents/guardians, facility staff, or program operations, ensuring issues are addressed promptly…
$1,100–$1,320 a week
Quick apply
Kitchen Manager
Service Inspired Restaurants —Scarborough, ON
Team Discounts: Enjoy exclusive discounts on meals and services for you and your team. You have 3-5 years of restaurant management experience, with strong…
$68,000–$80,700 a year

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kitchen manager jobs near st. catharines, on

Line cook/Expo/Supervisor

Chucks Roadhouse Bar and Grill -
Beamsville, ON

Quick apply

Job details

Permanent | Full-time
$17.60–$19.00 an hour

Qualifications

Serving
Food handling
Food Handler Certification
Cooking
Food industry
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Overview

We are seeking a dedicated and energetic Line Cook/Expo/Supervisor to join our dynamic culinary team. This multifaceted role involves preparing and cooking food, ensuring timely service, and supervising kitchen operations to maintain high standards of food quality and safety. The ideal candidate will have a passion for the food industry, excellent food handling skills, and experience in restaurant or kitchen environments. This position offers an opportunity to develop leadership skills while working in a fast-paced, customer-focused setting.

Responsibilities

Prepare and cook menu items according to established recipes and quality standards
Plate and present dishes for optimal visual appeal as an Expo
Ensure all food safety and sanitation guidelines are strictly followed
Assist in meal preparation during busy hours to maintain efficient service flow
Supervise kitchen staff, delegate tasks, and ensure team coordination
Monitor inventory levels and communicate supply needs to management
Maintain cleanliness and organization of the kitchen area
Provide excellent food service by ensuring timely delivery of orders to guests
Uphold high standards of food handling, safety, and hygiene practices at all times

Requirements

Previous Chucks Experience is preferred not required.
Food handler's certificate required.
Proven experience in food preparation, cooking, or food service within a restaurant or food industry setting
Knowledge of food safety standards and proper handling procedures
Strong understanding of meal preparation techniques and kitchen operations
Excellent serving skills with a focus on customer satisfaction
Ability to work efficiently under pressure in a fast-paced environment
Leadership qualities with the ability to supervise and motivate team members
Good communication skills and attention to detail
Flexibility to work various shifts including weekends and holidays as needed

This role is ideal for individuals passionate about culinary arts who are eager to grow their skills in a professional kitchen environment.

Pay: $17.60-$19.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in st. catharines, on

Line cook/Expo/Supervisor

General Manager - Brewery (Front of House & Kitchen Operations) Opportunity for Ownership

Assistant Kitchen Manager

Kitchen Supervisor

BOH Rooms - Room Attendant Lead Hand

Kitchen Assistant Department Manager - Full Time

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