executive chef jobs in strathroy on

Midori sushi bar and restaurant —Grand Bend, ON

Prepare and cook menu items according to recipes and restaurant standards. Ensure all food handling practices comply with health and safety regulations.

100 Kellogg Lane —London, ON2.5

Must have a valid Food Handler’s Certificate. Have line cook experience (bonus points for catering, banquets, or events). Must be able to lift up to 50 lbs.

Ma-Ro Catering —Toronto, ON1

Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.

Ju-Raku Japanese Restaurant —North York, ON

Assist in menu development by suggesting new sushi recipes or variations. Your *creativity and attention to detail* will contribute to an unforgettable dining…