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head chef jobs in suffield ab

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  • Executive Sous Chef - Relocate to Waterton Park

    Bayshore Inn and Spa —Alberta

    Maintain and enhance the food products through creative menu development and presentation. Maintain on-going training and development of employees.

    $4,500–$5,000 a month

    Quick apply

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  • Haugen's Chicken & Ribs BBQ —Port Perry, ON

    The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…

    From $70,000 a year

    Quick apply

  • ME Southeast Asian Cuisine —Richmond Hill, ON

    Education: Secondary (high) school graduation certificate or equivalent experience. Prepare dishes for customers with food allergies or intolerances.

    From $36.92 an hour

    Quick apply

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