toronto, on assistant operations manager – food & beverage Jobs – 47 Openings This Week

Starbucks Barista - Manager - Store #89791
Mapletri Group —Concord, ON
- $26–$30 an hour
- Part-time
- Hospitality
- Heavy lifting
- Sales
Quick apply
Assistant Manager, Food & Beverage Operations
Marriott International, Inc —Toronto, ON
- $61,000–$78,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree
Assistant Operations Manager – Food & Beverage
Marriott International, Inc —Toronto, ON
- $60,000–$78,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree
Assistant General Manager wanted Bar Romy (New Italian Restaurant)
Bar Romy —North York, ON
- Full-time
- Bar
- Business
- Leadership
- Dental care
- Tuition reimbursement
Quick apply
14d
Supervisor, 360 Restaurant Services
CN Tower —Toronto, ON
- $25.05 an hour
- Bilingual
- Restaurant management
- English
IT Administrative Assistant/ Field Technician
Real Fruit Bubble Tea Inc. —Markham, ON
- From $20 an hour
- Weekends as needed
- Customer service
- Travel
- IT
- Dental care
- Vision care
Quick apply
Accounting Assistant
ARCX Inc. —Markham, ON
- $50,000–$60,000 a year
- Full-time
- Microsoft Excel
- English
- Finance
Quick apply
9d
Assistant Food and Beverage Manager
Marriott International, Inc —Toronto, ON
- $65,000–$80,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree
assistant manager - food services
HARBOUR 60 —Toronto, ON
- $36 an hour
- Temporary
- English
- Restaurant
Assistant Manager Banquets
Marriott International, Inc —Toronto, ON
- $56,000–$76,000 a year
- Full-time
- High school diploma or GED
14d
Assistant Manager, Bars and Concessions
The Corp.of Massey Hall & Roy Thomson Hall —Toronto, ON
- $55,000–$60,000 a year
- Part-time
- Bar
- Management
- Microsoft Office
Quick apply
8d
Assistant Director of Catering
Metro Toronto Convention Centre —Toronto, ON
- $99,559–$117,128 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Employee assistance program
Quick apply
1d
Assistant General Manager - Higher Education
Aramark —Scarborough, ON
- $70,000–$80,000 a year
- Full-time
- Management
- Microsoft Office
- Hotel
- Dental care
- Vision care
14h
Health & Safety Assistant (Co-op)
S & C Electric Company —Toronto, ON
- $21.80–$27.00 an hour
- Full-time
- Customer service
- Computer skills
- In-person
Field Marketing Manager (Maternity Leave Contract – 1 Year)
Canadian Tennis Association —North York, ON
- $70,000–$85,000 a year
- Contract
- Marketing
- Project management
- Bachelor's
Quick apply
Assistant Manager, In Room Dining
FAIRMONT —Toronto, ON
- $60,960–$70,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Hotel
Quick apply
Assistant dbar Manager
Four Seasons —Toronto, ON
- $70 an hour
- Overtime
- Bar
- English
- Hotel
- Designated paid holidays
- Dental care
7d
Assistant General Manager
Kasa Moto —Toronto, ON
- $65,000–$85,000 a year
- Weekends as needed
- Hospitality
- Customer service
- Leadership
Project Management Assistant (Co-op)
S & C Electric Company —Toronto, ON
- $21.80–$27.00 an hour
- Full-time
- Microsoft Excel
- Microsoft Office
- Project management
Guest Service Manager
The Ballroom Bowl —Toronto, ON
- $55,000–$60,000 a year
- Weekends as needed
- Hospitality
- Restaurant management
- Microsoft Office
- Store discount
- Dental care
Quick apply
3d

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assistant operations manager – food & beverage jobs near toronto, on

Starbucks Barista - Manager - Store #89791

Mapletri Group
Concord, ON

Quick apply

Job details

Permanent | Part-time | Full-time
$26–$30 an hour

Qualifications

Hospitality
Heavy lifting
Sales
Inventory management
Food Handler Certification
Sanitation
Barista experience
Quality management
Microsoft Office
Supervising experience
First Aid Certification
Team management
Food safety
Cash handling
Leadership
Restaurant experience
Communication skills

Full job description

We are seeking EXPERIENCED STARBUCKS Managers, who are highly disciplined, service-driven, and operationally strong Café Store Managers to lead daily operations in a high-volume Starbucks café environment. This role requires exceptional leadership, strict standards enforcement, customer service excellence, and the ability to maintain a clean, profitable, and team-oriented store culture at all times.

The ideal candidate is professional, detail-oriented, accountable, and capable of managing staff performance while delivering an outstanding customer experience under pressure.

Key Responsibilities (including but not limited to):

Oversee all daily café operations including opening, mid-shift, and closing procedures.
Ensure strict adherence to Starbucks operational standards, food safety regulations, and company policies.
Monitor workflow efficiency, speed of service, beverage quality, and customer satisfaction.
Maintain excellent cleanliness, organization, and presentation standards throughout the store.
Handle inventory management, product ordering, waste control, and stock rotation.
Conduct daily operational audits and ensure compliance with health and safety requirements.
Resolve customer concerns professionally and efficiently while protecting brand standards.

Leadership & Team Management

Lead, coach, supervise, and motivate baristas and shift staff to achieve high performance standards.
Enforce punctuality, dress code, attendance, and workplace professionalism consistently.
Train new employees on Starbucks beverage standards, customer service, cash handling, and sanitation procedures.
Conduct performance evaluations and corrective coaching when necessary.
Create and manage staff schedules based on business needs and labor targets.
Foster a respectful, productive, and accountable workplace culture.

Required Qualifications/Experience

Manager MUST have previous Starbucks managerial or supervisory experience.
Experience in managing and using Starbucks corporate compliance systems, including store rewards programs and corporate programs.
Experience in inventory management, brand quality management, staff management, and keeping detailed and accurate records of daily operations and sales profits.
Proven experience handling scheduling, inventory, cash management, and staff supervision.
Minimum 2–5 years of café, restaurant, or retail leadership experience.
Experience managing teams in a fast-paced, high-volume environment.

Customer Experience

Deliver exceptional hospitality and ensure every guest receives prompt, friendly, and accurate service.
Maintain a calm and professional environment during peak business hours.
Build customer loyalty through consistent service quality and team engagement.
Ensure beverage and food products meet Starbucks presentation and quality expectations.

Financial & Administrative Duties

Manage cash handling procedures, deposits, POS accuracy, and loss prevention.
Monitor labor costs, sales performance, and operational KPIs.
Support achievement of sales targets and profitability goals.
Prepare reports, incident documentation, and operational updates as required.

Skills & Competencies

Strong leadership and team management abilities.
Excellent communication and conflict resolution skills.
High attention to detail and operational discipline.
Ability to work under pressure while maintaining professionalism.
Strong problem-solving and decision-making skills.
Ability to enforce policies and maintain accountability fairly and consistently.
Solid understanding of food safety, sanitation, and workplace safety standards.
Proficiency with POS systems, scheduling software, and Microsoft Office tools.

Personal Standards

Reliable, punctual, and highly organized.
Professional appearance and attitude.
Strong work ethic with a hands-on leadership style.
Customer-focused mindset with high service expectations.
Ability to lead by example during busy operations.

Preferred Qualifications

Starbucks Coffee Master certification or equivalent coffee training.
Previous Starbucks Barista and Supervisor/Managerial experience.
Food Handler Certification / Safe Food Handling Certification.
First Aid or workplace safety certification.
Experience in multi-unit or corporate café operations.

Physical Requirements

Ability to stand for extended periods.
Ability to lift up to 25–50 lbs, or ask for team help.
Ability to work flexible shifts including mornings, evenings, weekends, and holidays.
Ability to perform repetitive tasks in a fast-paced environment.

Performance Expectations

Maintain strict operational and cleanliness standards.
Achieve customer satisfaction and service quality goals.
Demonstrate strong leadership and accountability.
Minimize operational errors, waste, and policy violations.
Build a high-performing and respectful team culture.

Ideal Candidate Profile:

Leads by example, with discipline, consistency, and professionalism.
Holds staff accountable while supporting team development.
Maintains composure during high-pressure situations.
Takes ownership of store performance and customer experience.
Upholds Starbucks brand values and operational excellence daily.
Consistent happy character, with a contagiously positive personality full of charisma, leads team effectively with great interpersonal and intrapersonal skills.

Job Types: Full-time, Part-time, Permanent

Pay: $26.00-$30.00 per hour

Benefits:

On-site parking

Application question(s):

Do you have Starbucks Manager experience, using Starbucks' corporate internal systems and controlling corporate brand requirements? Assistant or Shift Manager experience with some experience also counts.
Will you be able to work full time out of 100 Edgeley Blvd, in Vaughan?
In the case you are not chosen for the Manager role, will you be interested in the Shift Manager role, Assistant Manager Role, or Supervisor Role?

Work Location: In person

Quick apply

Refine Your Search

assistant operations manager – food & beverage jobs in toronto, on

Starbucks Barista - Manager - Store #89791

Assistant Manager, Food & Beverage Operations

Assistant Operations Manager – Food & Beverage

Assistant General Manager wanted Bar Romy (New Italian Restaurant)

Supervisor, 360 Restaurant Services

IT Administrative Assistant/ Field Technician

Accounting Assistant

Assistant Food and Beverage Manager

assistant manager - food services

Assistant Manager Banquets

Assistant Manager, Bars and Concessions

Assistant Director of Catering

Assistant General Manager - Higher Education

Health & Safety Assistant (Co-op)

Field Marketing Manager (Maternity Leave Contract – 1 Year)

Assistant Manager, In Room Dining

Assistant dbar Manager

Assistant General Manager

Project Management Assistant (Co-op)

Guest Service Manager

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