Toronto On Seasonal kitchen Jobs – 50 Openings This Week

Cook (Line and Senior Line) | El Catrin Destileria
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Seasonal
- Cooking
- Restaurant
- Restaurant experience
Quick apply
3d
Chef de Partie (Seasonal)
Credit Valley Golf and Country Club —Mississauga, ON
- $20.50–$21.50 an hour
- Temporary
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
13d
Line Cook *Accommodations Available* Located in Sauble Beach Ontario
Gigi's Italian Restaurant —Toronto, ON
- $19–$26 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Flexible schedule
Quick apply
Seasonal Pastry Cooks - Spaccio
TERRONI INC. —Toronto, ON
- $18–$21 an hour
- Seasonal
- Heavy lifting
- Cooking
- Restaurant
Quick apply
Steward
Legends Global | Rogers Centre —Toronto, ON
- $21.05 an hour
- Temporary
- Hospitality
- Heavy lifting
- Sanitation
Quick apply
18h
Seasonal Banquet Commis I
Four Seasons —Toronto, ON
- $23.83–$26.48 an hour
- Weekends as needed
- Heavy lifting
- Cooking
- English
13d
Seasonal Cook
Royal Canadian Yacht Club —Toronto, ON
- $22.00–$25.26 an hour
- Weekends as needed
- Cooking
- Communication skills
Quick apply
Local Dishwasher
Posta Italbar Cucina —Mississauga, ON
- $39,348.46–$45,745.67 a year
- Temporary
- Hospitality
- Cleaning
- In-person
Quick apply
5d
Line Cook
The Boulevard Club —Toronto, ON
- $18–$23 an hour
- Temporary
- Cooking
- Kitchen experience
- Time management
- Wellness program
Quick apply
Seasonal Special Events Team Member
Pizza Pizza —Toronto, ON
- $17.60 an hour
- Seasonal
- Customer service
- Communication skills
Quick apply
Pastry Cook/Baker (Seasonal)
Tito Toronto —North York, ON
- $18–$21 an hour
- Temporary
- Cooking
- In-person
- Kitchen experience
- Flexible schedule
Quick apply
5d
Line Cook
Proper Restaurant —Toronto, ON
- $19–$21 an hour
- Temporary
- Cooking
Quick apply
Cashier/Line Cooks
Just Another Burger Spot (JABS) —Toronto, ON
- $17.60–$20.00 an hour
- Temporary
- Customer service
- Cooking
- English
- Store discount
Quick apply
Second Cook
Legends Global | Rogers Centre —Toronto, ON
- $22.05 an hour
- Temporary
- Culinary experience
- Sanitation
- Cooking
Quick apply
2d
Kitchen Helper and Dishwasher
Awesome Hotpot & BBQ —Richmond Hill, ON
- From $17.60 an hour
- Temporary
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
12d
Kitchen Helper/Cook
Nyamekye —Toronto, ON
- $17.20–$18.00 an hour
- Part-time
- Serving
- Customer service
- Cooking
- Flexible schedule
Quick apply
Dishwasher - RBC Amphitheater
Legends Global —Toronto, ON
- $18.25 an hour
- Part-time
- Sales
- Analytics
First Cook
Eagles Nest Golf Club —Maple, ON
- $18–$23 an hour
- Temporary
- Cooking
- High school diploma or GED
- Food service
- Store discount
Quick apply
10d
Dishwashers - Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- $19 an hour
- Temporary
- Bar
- Cleaning
- In-person
- Store discount
- Wellness program
Quick apply
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
- $15 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply

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Cook (Line and Senior Line) | El Catrin Destileria

The Distillery Restaurants Corp. -
Toronto, ON

Quick apply

Job details

Seasonal
$20–$22 an hour
3 days ago

Qualifications

Cooking
Restaurant experience
Communication skills
Kitchen experience

Full job description

We're looking for talented and passionate Line Cooks and Senior Line Cooks to join our beautiful restaurants!

The Distillery Restaurants Corp. is the creator of Cluny Bistro, El Catrin, Pure Spirits, Madrina Bar y Tapas, and Distillery Events (Archeo and The Loft). We have super opportunities across excellent restaurants for career-oriented culinary pros. Are you a passionate Cook, looking for a new kitchen to build and develop your skill-set? Does the idea of working with world-class culinary teams spark your interest? Then The Distillery Restaurants Corp. is the place for you!

Please note: This position is for an existing, open vacancy, and a human will be selecting resumes for interview – not Artificial Intelligence (AI).

Please also note, you must have legal permission to work in Canada to be considered for this role. This is a seasonal role running until January 2027.

What you’ll experience with The DRC:

$20.00 - $22.00 PER HOUR and food discounts at all our restaurants.
CAREER GROWTH! Learn under the guidance of the DRC’s Executive Chef team led by Chef Tim Miles (Culinary Director).
CONTESTS! Greatest Dish Challenge: A monthly cooking competition open to all DRC cooks with a $250 CASH prize. This is also a great opportunity to challenge yourself and have a panel of DRC Executive Chefs to try your food.
TRIPS! Yes, you read that right – field trips! Selected employees get the chance to visit artisan food producers, cooking demos, farms and suppliers to educate and inspire.
GOLDEN TICKETS! AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.

What you’ll be doing:

Preparing food according to recipes, portion controls and presentation specifications as set out by our Executive Chef
Operating standard kitchen equipment with caution
Maintaining clean and organized stations
Following FIFO method to maximize product freshness
Moving food products and supplies between outlets when necessary
Reporting any equipment/utensil malfunctions/deficiencies to Chef on duty
Working collaboratively with BOH team members
Encouraging the DRC’s core beliefs and values on a daily basis
Other duties/responsibilities as assigned

What you’ll bring to the kitchen:

EXPERIENCE. You have at least 2 years of cooking experience in a fast-paced restaurant environment.
EDUCATION/TRAINING. You’ve graduated with a culinary degree/diploma or it’s in process. It’s possible that school wasn’t your thing, but you’ve got the equivalent to a college education through a combination of education and experience.
PASSION. You have a genuine passion for food and a drive to create.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
ADAPTABILITY. You thrive in a fast-paced, ever-changing environment.
PERSONALITY. You’re humble coupled with a good sense of humour.

The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process where candidates are respected, supported and valued. The DRC welcomes and encourages applications from people with disabilities. Please note that accommodations during every part of the recruitment and selection process are available upon request.

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Quick apply

Refine Your Search

seasonal kitchen jobs in toronto on

Cook (Line and Senior Line) | El Catrin Destileria

Chef de Partie (Seasonal)

Line Cook Accommodations Available Located in Sauble Beach Ontario

Seasonal Pastry Cooks - Spaccio

Steward

Seasonal Banquet Commis I

Seasonal Cook

Local Dishwasher

Line Cook

Seasonal Special Events Team Member

Pastry Cook/Baker (Seasonal)

Line Cook

Cashier/Line Cooks

Second Cook

Kitchen Helper and Dishwasher

Kitchen Helper/Cook

Dishwasher - RBC Amphitheater

First Cook

Dishwashers - Relocate to Waterton, AB

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

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