Vancouver, Bc Lead bartender Jobs – 16 Openings This Week

Restaurant Manager
Banter Room —Vancouver, BC
- $65,000–$75,000 a year
- Full-time
- Bar
- Inventory management
- Customer service
- Dental care
- Paid time off
Quick apply
Bar Manager
Central Restaurants —Vancouver, BC
- $58,000–$62,000 a year
- Full-time
- Bar
- Management
- Restaurant management
Quick apply
6d
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
9h
Bartender at Kozak Ukrainian Restaurant (Gastown)
Kozak Ukrainian Restaurant —Vancouver, BC
- From $19 an hour
- Part-time
- Bar
- Customer service
- In-person
- Store discount
- Dental care
Quick apply
4d
Bartender (temporary) - Granville Island Brewing
Molson Coors Brewing Company —Vancouver, BC
- From $18.25 an hour
- Temporary
- Bar
- Customer service
- Organizational skills
14d
Bartender | Kozak Ukrainian Restaurant | North Van
Kozak Ukrainian Restaurant —North Vancouver, BC
- From $18.25 an hour
- Part-time
- Bar
- Customer service
- In-person
- Store discount
- Dental care
Quick apply
8d
Bartender - JOEY Burnaby
JOEY Restaurants —Burnaby, BC
- $18.25 an hour
Quick apply
Bartender
Moxies —Vancouver, BC
- $17.85 an hour
- Part-time
- Serving
- Bar
- Hotel
Quick apply
Bartender
Harbour Cruises —Vancouver, BC
- From $23.50 an hour
- Part-time
- Bar
- English
- Organizational skills
- Flexible schedule
Quick apply
Queen City Distillers | Senior Beverage & Wine Manager (Sommelier)
Brandt —Vancouver, BC
- Hospitality
- Bar
- ServSafe
- Relocation assistance
- Dental care
Quick apply
F&B Manager
Rosewood Hotel Georgia —Vancouver, BC
- $70,000–$78,000 a year
- Full-time
- Microsoft Excel
- Basic math
- English
Quick apply
F&B Manager
Rosewood Hotel Group —Vancouver, BC
- Full-time
- Microsoft Excel
- Basic math
- English
- Flexible schedule
Crew Member
Chipotle —Richmond, BC
- $18.25–$19.25 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
3d
Current Job Postings
Lazy Gourmet —Vancouver, BC

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Server/Bartender/Supervisor
Boston Pizza —Lindsay, ON
They practice the responsible selling and serving of alcohol at all times, handle payments and anticipate the Guest expectations by offering on-going and…
$17.20–$18.75 an hour
Quick apply
Banquet Captain - Deer Creek Golf Club
ClubLink —Ajax, ON
Lead and coordinate the execution of events, including weddings, cooperate meetings, and social gatherings. Proven experience in banquet or event coordination,…
Quick apply
5h

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Restaurant Manager

Banter Room -
Vancouver, BC

Quick apply

Job details

Full-time
$65,000–$75,000 a year

Qualifications

Inventory management
Customer service
Restaurant management
English
Team management
Food service
Leadership
Restaurant experience

Full job description

About Us: Banter Room, located in the heart of Vancouver, BC, is a vibrant and dynamic restaurant known for its exceptional service, delicious food, and lively atmosphere. We pride ourselves on creating memorable experiences for our guests through outstanding hospitality and attention to detail. We are seeking a passionate and experienced Service Manager to join our team and lead our service staff in delivering top-notch customer service.

Job Description:

Position Overview: As the Service Manager at Banter Room, you will be responsible for overseeing the daily operations of our front-of-house team, ensuring that our guests receive the highest level of service. You will lead, train, and motivate our service staff, manage schedules, and work closely with the kitchen and bar teams to ensure seamless service. Your leadership will be crucial in maintaining our reputation for excellence and creating a welcoming environment for both guests and staff.

Key Responsibilities:

Lead, train, and manage the front-of-house team, including servers, hosts, and bartenders.
Ensure exceptional guest service and satisfaction by maintaining high standards and addressing any issues promptly and professionally.
Oversee daily operations, including opening and closing procedures, staff scheduling, and inventory management.
Collaborate with the kitchen and bar teams to ensure efficient and seamless service.
Conduct regular staff meetings and training sessions to maintain and improve service standards.
Monitor and manage guest feedback.
Ensure compliance with health and safety regulations and Banter Room policies.
Assist in hiring, training, and onboarding new staff members.
Manage budgets and financial performance related to front-of-house operations.

Qualifications:

Minimum of 3 years of experience in a similar role within the hospitality industry.
Knowledge of wine and spirits
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
Passionate about teaching and coaching
Proven ability to deliver exceptional customer service.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Strong organizational and problem-solving skills.
Knowledge of health and safety regulations.
Experience with inventory management and scheduling software.
Passion for hospitality and a commitment to creating memorable guest experiences.

Benefits:

Competitive salary and performance-based bonuses.
Comprehensive benefits package.
Opportunities for career growth and development.
A dynamic and supportive work environment.
Staff discounts on food and beverages.

Job Type: Full-time

Pay: $65,000.00-$75,000.00 per year

Benefits:

Dental care
Extended health care
Life insurance
Paid time off
Vision care

Experience:

Restaurant management: 3 years (required)

Language:

English (required)

Work Location: In person

Quick apply

Refine Your Search

lead bartender jobs in vancouver, bc

Restaurant Manager

Bar Manager

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Bartender at Kozak Ukrainian Restaurant (Gastown)

Bartender (temporary) - Granville Island Brewing

Bartender | Kozak Ukrainian Restaurant | North Van

Bartender - JOEY Burnaby

Bartender

Bartender

Queen City Distillers | Senior Beverage & Wine Manager (Sommelier)

F&B Manager

F&B Manager

Crew Member

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