Fort garry hotel Jobs

Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel
THE FORT GARRY HOTEL —Winnipeg, MB
- $17–$21 an hour
- Full-time
- Heavy lifting
- Cooking
- English
- Dental care
- Life insurance
Quick apply
Jr. F&B Steward – Oval Room ( Fort Garry Hotel)
Fort Garry Hotel, Ascend Collection - Choice Hotels Canada —Winnipeg, MB
- From $17.67 an hour
- Weekends as needed
- English
- Hotel
- Food service
Quick apply
Banquet Commissary Cook
THE FORT GARRY HOTEL —Winnipeg, MB
- $17–$21 an hour
- Part-time
- Heavy lifting
- Cooking
- English
- Dental care
- Employee assistance program
Quick apply
Oval Room - Line Cook (Evenings)
THE FORT GARRY HOTEL —Winnipeg, MB
- $17–$21 an hour
- Weekends as needed
- Heavy lifting
- Cooking
- English
- Dental care
- Life insurance
Quick apply

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Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel
THE FORT GARRY HOTEL —Winnipeg, MB
3 years experience *with Italian Cuisine in an *upscale fine dining restaurant* is *REQUIRED *; a culinary certificate or degree is an asset.
$17–$21 an hour
Quick apply
Jr. F&B Steward – Oval Room ( Fort Garry Hotel)
Fort Garry Hotel, Ascend Collection - Choice Hotels Canada —Winnipeg, MB
Legally able to work in Canada and already living in Winnipeg or surrounding area. Assisting bartenders and servers to ensure they have everything they need to…
From $17.67 an hour
Quick apply

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Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel

THE FORT GARRY HOTEL -
Winnipeg, MB

Quick apply

Job details

Full-time
$17–$21 an hour

Qualifications

Heavy lifting
Cooking
English
Restaurant experience
Communication skills
Kitchen experience
Time management

Full job description

SUMMARY

Our Vida Line Cooks prepare dishes for our luxury upscale fine dining restaurant. As a Line Cook at Vida, you play a vital role in delivering exceptional culinary experiences. You are responsible for preparing high-quality dishes according to standardized recipes and presentation guidelines. Working in a fast-paced kitchen environment, you collaborate closely with the culinary team to ensure timely and consistent food service.

RESPONSABILITIES:

Follow Vida recipes and Chef’s verbal and written instructions to prep food and complete dishes according to proper timing and quality standards.

Able to execute and plate the whole menu according to Chef’s standards.

Ensure food is stored in appropriate containers, labeled, and rotated to ensure high standards of freshness, minimizing waste and maximizing quality.

Able to assist other stations

Maintain a clean and sanitary work area that meets Provincial Health Standards; daily cleaning and organizational standards must be met throughout shift.

Other duties as assigned.

PREREQUISITES

3 years experience with Italian Cuisine in an upscale fine dining restaurant is REQUIRED ; a culinary certificate or degree is an asset.

Demonstrate knowledge of cooking techniques and willingness to learn quickly.

Able to focus and work fast in a busy environment.

Physical ability to lift up to 50 lbs; ability to exert well paced mobility for up to 8 hours, including standing, walking, bending and squatting.

Excellent communication skills.

Exceptional organizational and time management skills.

High personal standards and desire to grow in a professional environment Ability to take constructive feedback and leadership.

Must legally be entitled to work in Canada and currently live in Winnipeg and/or surrounding area.

Commitment to Diversity & Inclusion:
The Fort Garry Hotel is an inclusive company and our ambition is to attract, recruit and promote diverse talent. Applicants may request reasonable accommodation related to the materials or activities used throughout the selection process.

Job Type: Full-time

Pay: $17.00-$21.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Life insurance

Experience:

Italian fine dining cooking: 3 years (required)

Language:

English (required)

Work Location: In person

Quick apply

Refine Your Search

Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel

Jr. F&B Steward – Oval Room ( Fort Garry Hotel)

Banquet Commissary Cook

Oval Room - Line Cook (Evenings)

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