Experienced server/bartender Jobs

Bartender- Honey Salt
BLAU —Vancouver, BC
- $18.25 an hour
- Bar
- Sales
- Inventory management
- Designated paid holidays
- Dental care
Quick apply
12h
Front of House Team Member- Server and Bartender
Original Joes The Grange —Edmonton, AB
- From $15 an hour
- Part-time
- English
- In-person
- Communication skills
- Flexible schedule
Quick apply
15h
Restaurant Manager
Sula Indian Restaurant —Vancouver, BC
- $39 an hour
- Part-time
- English
- Supervising experience
- Bachelor's
- Dental care
Quick apply
12d
Food and Beverage Supervisor
Fire N Ice Bar & Lounge —Calgary, AB
- $20–$25 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick apply
Line Cook
French Creek Pub —Vancouver, BC
- $22–$30 an hour
- Part-time
- Serving
- Bar
- Customer service
- Store discount
- Flexible schedule
Quick apply
13d
Bar Server/Bartender /Server
Boston Pizza International, Inc. —Rocky View, AB
- From $15 an hour
- Full-time
- Bar
12d
Bar/Restaurant Manager – Reggie's Bar
Reggie's Bar —Montréal, QC
- From $25 an hour
- Part-time
- Bilingual
- Bar
- Inventory management
- Store discount
- Dental care
Quick apply
Front of House Supervisor
Pho anh Vu —Toronto, ON
- $21–$25 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Flexible schedule
Quick apply
Part-time Taproom Team Member (closing shifts)
Small Gods Brewing Co. —Sidney, BC
- $17.85 an hour
- Part-time
- Hospitality
- Customer service
- English
Bar Manager
Hynes Bar + Kitchen —Vancouver, BC
- $43,000 an hour
- Full-time
- Bar
- Inventory control
- Customer service
- Dental care
- Vision care
Quick apply
Expéditeur(trice) / Expediter – Deville Dinerbar
Deville Dinerbar Inc, —Montréal, QC
- $18–$24 an hour
- Part-time
- Bilingual
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
Analyste ERP
Groupe Accent Fairchild —Saint-Laurent, QC
- Full-time
- Hybrid work
- ERP systems
- English
- SQL
- Wellness program
- Disability insurance
Quick apply
13d

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Bartender
Piper Arms —Whitby, ON
Handle cash, debit, and credit card transactions accurately. As a Bartender, you will be responsible for crafting alcoholic and non-alcoholic beverages,…
$17.60–$22.00 an hour
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Bartender- Honey Salt

BLAU -
Vancouver, BC

Quick apply

Job details

$18.25 an hour
12 hours ago

Qualifications

Sales
Inventory management
Customer service
Upselling
Serving It Right
English
Bartending
Communication skills

Full job description

Are you passionate about creating exceptional guest experiences through handcrafted cocktails and genuine hospitality? This is your opportunity to join an amazing company and be a part of one of Vancouver's most sought-after farm-to-table restaurants – Honey Salt! We are looking for an enthusiastic and experienced Bartender to join our team!

COMPANY OVERVIEW

Blau & Associates oversees the Food and Beverage operations at Parq Casino including the Honey Salt. Honey Salt offers a farm-to-table inspired menu serving chef-driven, farm to table cuisine, and a variety of wines and cocktails with an emphasis on locally and regionally sourced ingredients that highlight the bounty of British Columbia in an approachable and comfortable setting. When you think of the comforts of home, it involves food so exquisite that you feel it down in your soul. Honey Salt, a true neighbourhood restaurant that combines classic comfort with relaxed sophistication, is looking for YOU to join our team!

What we offer:

Competitive hourly wage + generous gratuities
Comprehensive health, dental & vision benefits
Flexible scheduling & work-life balance
Paid vacation & statutory holiday pay
Career growth & internal advancement opportunities
Associate recognition events (including our legendary Holiday Party!)
Associate dining & retail discounts at Parq + local companies

POSITION OVERVIEW

The Bartender is primarily responsible for the preparation and service of both alcoholic and non-alcoholic beverage items to guests in a restaurant, lounge, patio or outlet. This position also acts as a food and beverage Server to any guests seated within the bar, lounge or patio. The Bartender assists with the reservation process, greeting and seating of guests, and clearing and resetting of designated areas. This position is responsible for following both company and facility policies and procedures. The Bartender will promote the Parq Vancouver facility and act as a positive role model and representative of Blau & Associates. The Bartender continually strives for 100% guest satisfaction.

GENERAL RESPONSIBILITIES

The Bartender is responsible for:

Working in collaboration with other Team Members and Departments to ensure the restaurant, lounge, patio or outlet operates in accordance with established operational procedures
Proper set-up, maintenance and adherence to scheduled duties, ensuring mise-en-place and par stock is maintained for all service related items
The preparation of alcoholic and non-alcoholic beverages using standardized drink recipes and presentation standards
Seating guests, taking/placing orders, preparing speciality items, serving food and beverage items, clearing, cleaning and resetting designated areas
Placing orders through designated POS systems, reviewing final checks and securing payment
Maintaining a composed and professional demeanor while providing exemplary guest service
Being aware of menu items, menu and operational changes and communicating the information as appropriate
Protecting the organization, guests and co-workers by adhering to applicable food, liquor safety and workplace standards, operational requirements and statutory compliance regulations
Ensuring that all property, furnishings, equipment and supplies are used according to proper instructions and intended use
All duties as assigned by the General Manager or their designated representative

QUALIFICATIONS

The Bartender must:

Have experience as a Bartender in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment
Have valid Serving it Right and Foodsafe Level 1 certificates. Certificates in mixology would be considered an asset
Have an excellent command of both spoken and written English. Knowledge of a 2nd language would be considered an asset
Have a good understanding of beer, wine, liquor, non-alcoholic beverages, common drink recipes, basic food & beverage pairings or accompaniments, different cuisines and food preparation methods
Be able to upsell through detailed product knowledge and effectively handle all guest inquiries including food and beverage suggestions, dietary, food sensitivity or allergy requirements
Have solid problem solving, decision making, customer service, communication and sales skills
Accurately operate POS terminals, debit payment systems, Open Table and other computerized or electronic systems
Have the ability to handle inventory management, financial transactions, float management and proper product use to eliminate waste and spillage
Have detailed knowledge of the Vancouver area including Parq Vancouver amenities, services and local attractions
Be able to stand for extended periods of time, reach, bend and stoop repeatedly
Be able to frequently lift and carry up to 44 pounds

Quick apply

Refine Your Search

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