Burnaby, Bc Cook Jobs – 799 Openings This Week

Crew Meal Cook 3
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $20.50–$21.00 an hour
- Part-time
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Chef de Partie
Compass Group Canada —Burnaby, BC
- $23–$28 an hour
- Weekends as needed
- Cooking
- English
- Hotel
Quick apply
Cook
Il Corvo Restaurant Inc. —North Vancouver, BC
- $20–$25 an hour
- Part-time
- Cooking
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
Experienced Crew Meal Cook 1
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $25.25–$27.00 an hour
- Full-time
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
COMMISSARY CHEF DE PARTIE
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $28.75–$30.00 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Senior Pitmaster / First Cook
Hog Shack Cookhouse —Richmond, BC
- $19–$22 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Flexible schedule
Quick apply
Cooks - Five Sails
GLOWBAL RESTAURANT GROUP —Vancouver, BC
- $23 an hour
- Full-time
- Cooking
- English
- Hotel
- Dental care
- Vision care
Quick apply
Cook
Into Action Recovery —New Westminster, BC
- $18–$26 an hour
- Full-time
- Sanitation
- Cooking
- Team management
Quick apply
Line Cook/Prep Cook
Bevel Restaurant, by the team at Dovetail —Vancouver, BC
- $18.25–$21.00 an hour
- Full-time
- Casual dining restaurant
- Cooking
- English
Quick apply
Cook 2
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $22.00–$23.50 an hour
- Part-time
- English
- Hotel
- Restaurant
- Dental care
- Tuition reimbursement
Quick apply
Line Cook/Prep Cook
Nicli Pizzeria —North Vancouver, BC
- $18–$21 an hour
- 8 hour shift
- Cooking
- Food service
- In-person
- Dental care
- Paid time off
Quick apply
Cook 3
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $20.50–$21.00 an hour
- Part-time
- Customer service
- Cooking
- English
- Dental care
- Tuition reimbursement
Quick apply
Prep Cook
Kikka Sushi —North Vancouver, BC
- $18.50 an hour
- Part-time
- Customer service
- English
- In-person
- Paid time off
Quick apply
4d
Line Cook/Prep Cook
Browns Crafthouse —Vancouver, BC
- $18.50–$21.00 an hour
- Part-time
- Cooking
- English
- Food service
- Store discount
- Flexible schedule
Quick apply
Sushi Chef
Maguro Sushi —Delta, BC
- From $38 an hour
- Temporary
- Cooking
- English
- Organizational skills
- Store discount
- Paid time off
Quick apply
13h
South Indian Chef/Cook
House of Dosas —Vancouver, BC
- $19–$35 an hour
- Part-time
- Cooking
- Food service
- In-person
- Dental care
- Flexible schedule
Quick apply
Operations Chef - Multiple Locations
AFC Franchise Corp. —New Westminster, BC
- $21.00–$23.75 an hour
- Weekends as needed
- ServSafe
- Customer service
- Cooking
- Dental care
- Vision care
Quick apply
14d
Chef De Partie
Capilano Group —Vancouver, BC
- $28.35 an hour
- Weekends as needed
- Bar
- Communication skills
Quick apply
General Cook
Gate Gourmet - Gategroup —Richmond, BC
- $22.51–$30.05 an hour
- Overtime
- Cooking
- Hotel
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
Second Cook – Baker
University of British Columbia —Vancouver, BC
- $26.26–$27.62 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
10d

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Crew Meal Cook 3

Sodexo Live! at the Vancouver Convention Centre -
Vancouver, BC

Quick apply

Job details

Part-time | Full-time
$20.50–$21.00 an hour

Qualifications

FoodSafe
Cooking
English
Food preparation
Communication skills

Full job description

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment. ‘2022 Forbes Best Employer for Diversity.’

Location: We are seeking a Crew Meal Cook 3 (Full-Time and Part-Time) for our Vancouver Convention Centre operation in Vancouver, BC.

Sodexo Live! is the Official Supplier of Food and Beverage Services to the Vancouver Convention Centre. Located on Vancouver’s waterfront with a dramatic mountain backdrop, the award-winning Vancouver Convention Centre offers one of the most beautiful settings in the world. As British Columbia’s flagship convention centre, the facility hosts more than 500 events and welcomes hundreds of thousands of attendees each year, while generating significant economic activity for the Province.

Compensation: $20.50 - $21.00 per hour.

Principal Function:

The Crew Meal Cook 3 supports the Crew Meal Station in the preparation and service of daily staff meals. They assist with basic food preparation, ingredient handling, portioning, and station setup to ensure efficient kitchen operations. They are responsible for maintaining cleanliness and organization of workstations, assisting with inventory organization and stock rotation, and following all food safety, sanitation, and Sodexo operational standards. The Crew Meal Cook 3 is also expected to provide support in other kitchen stations as required to meet operational needs.

Essential Responsibilities:

Assist with the daily preparation of all crew meals
Prepare and coordinate orders to ensure they are cooked timely and with accuracy and prepared with the absolute highest quality of taste and presentation.
Comply with all established health, sanitation and safety procedures.
Set up and stock station as directed by the Chef de Partie Jr. Sous Chef or Sous Chef.
Assist with re-stocking of equipment, supplies and food items as needed.
Adhere to Sodexo Live! standards for food quality, taste, flavour and presentation
Ensure that food is portioned and presented according to standards, as well as guest specifications and preferences.
Work in collaboration with other unit culinary team members to achieve operational objectives.
Participate and assist in coordinating the flow of work within the culinary department to maximize quality and efficiency.
Apply consistent focus on the customer by paying close attention to detail, accommodating special requests and never allowing less than perfect food product to leave the kitchen.
Participate in and foster positive team relations with both front and back of the house staff.
Perform other related duties, tasks and responsibilities as required from time to time.
Contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example.

Qualifications/Skills:

Required:

Proficient English communication skills in order to effectively interact verbally and listen attentively to co-workers and supervisors.
Ability to follow written and oral direction.
Ability to work under pressure and independently.
Ability to assist at the Crew’s Nest during busy periods as required.
Ability to work at various chef stations as needed.
Valid Food Safe Certification.

Preferred:

6 months experience in food preparation in a fast-paced environment.
Culinary degree from an accredited college or university.
Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.

Other Requirements:

Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 50 pounds and occasionally greater. Must be able to go from warm to cold temperatures (workstation to coolers).

Hours may be extended or irregular to include nights, weekends and holidays.

Great News! You will receive:

100% Company paid health and dental benefits (after wait period and qualifying hours).
Opportunities for skills development and career progression.
Tuition reimbursement for educational and professional development.
A fresh, clean uniform provided with every shift.
Employee meals provided.
Access to free on-site gym facilities.

Thank you for expressing interest in employment with Sodexo Live!, however, only those candidates considered for this position will be contacted.

Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.

Pay: $20.50-$21.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Vision care

Work Location: In person

Quick apply

Refine Your Search

cook jobs in burnaby, bc

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