Columbus Food service managers Jobs – 86 Openings This Week

Head Chef, Haugen's Chicken & Ribs
Haugen's Chicken & Ribs BBQ —Port Perry, ON
- From $70,000 a year
- Weekends as needed
- Cooking
- English
- Bakery
- Paid time off
- Flexible schedule
Quick apply
Food and Beverage Supervisor
Hilton Garden Inn Toronto/Ajax —Ajax, ON
- From $45,000 a year
- Weekends as needed
- Hospitality
- Restaurant management
- Supervising experience
- Dental care
- Paid time off
Quick apply
14d
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply
Kitchen Manager
Boston Pizza Bowmanville —Bowmanville, ON
- From $23 an hour
- Full-time
- Casual dining restaurant
- Cooking
- Supervising experience
- Store discount
Quick apply
Restaurant Manager - Thickson Rd N, Whitby
Soul Foods Group —Whitby, ON
- $45,000–$49,000 a year
- Full-time
- Hospitality
- Restaurant management
- English
- Dental care
- Vision care
Quick apply
Culinary Services Supervisor (Belleville/Madoc/Desseronto)
Neighbourhood Better Living Belleville —Ontario
- $48,000–$59,000 a year
- Full-time
- Microsoft Office
- Supervising experience
- Communication skills
- Dental care
Quick apply
Sous Chef
Oggi Trattoria —Whitby, ON
- $23–$25 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Head Chef
Lucille's Ajax —Ajax, ON
- From $65,000 a year
- Weekends as needed
- Inventory management
- Sanitation
- Cooking
- Store discount
Quick apply
11d
Assistant Kitchen Manager
Boston Pizza Bowmanville —Bowmanville, ON
- From $20 an hour
- Full-time
- Casual dining restaurant
- Customer service
- Restaurant management
- Store discount
Quick apply
Chef
Dexterra Signature Dining —Oshawa, ON
- $26–$28 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Quick apply
Assistant Store Manager
Tim Hortons —Brooklin, ON
- $40,000–$44,000 a year
- Full-time
- In-person
Quick apply
Store Manager
Tim Hortons —Ajax, ON
- $35,000–$47,500 a year
- Weekends as needed
- Customer service
- Recruiting
- Restaurant
- Dental care
- Vision care
Quick apply
Restaurant Manager- Newcastle OnRoute
ONroute —Clarington, ON
- $49,300–$69,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid time off
Quick apply
7d
Chef
Dexterra —Oshawa, ON
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
6d
Shift Supervisor Burger King Newcastle OnRoute
ONroute —Clarington, ON
- $19.90 an hour
- Full-time
- Food service
- Restaurant experience
- Dental care
- Flexible schedule
Quick apply
6d
Shift Supervisor - Tim Hortons OnRoute Newcastle
ONroute —Clarington, ON
- $19.90 an hour
- Full-time
- Food service
- Restaurant experience
- Dental care
- Flexible schedule
Quick apply
8d
Food Services Supervisor
THE REGIONAL MUNICIPALITY OF DURHAM —Oshawa, ON
- $82,562–$103,203 a year
- Weekends as needed
- Microsoft Office
- Supervising experience
- Bachelor's
- Dental care
- Paid time off
Quick apply
6d
Service Leader
Chipotle —Whitby, ON
- $20.50–$22.08 an hour
- Day shift
- High school diploma or GED
- Cash handling
- Restaurant experience
- Dental care
- Tuition reimbursement
FOOD SERVICE MANAGER
SOUTHBRIDGE HOMES —Scugog, ON
- $50,000–$56,000 a year
- Full-time
- Leadership
- Communication skills
- Time management
Quick apply
Event Team Member - Banquet Manager/Event Supervisor
Hawley Crescent Catering —Oshawa, ON
- $30–$35 an hour
- Part-time
- Supervising experience
- Leadership
- Communication skills
Quick apply
8d

I want to receive the latest job alerts for food service managers in columbus

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef, Haugen's Chicken & Ribs

Haugen's Chicken & Ribs BBQ
Port Perry, ON

Quick apply

Job details

Permanent | Full-time
From $70,000 a year

Qualifications

Menu development
Food Handler Certification
Cooking
English
Team management
Leadership
Communication skills
Kitchen experience

Full job description

Haugen’s Chicken & BBQ, part of the Circles & Squares Bakery family, is looking for a passionate and driven Head Chef to lead our kitchen team in Port Perry.

As we continue building the next chapter of Haugen’s, we’re placing a major focus on food quality, hospitality, consistency, and operational excellence while growing the restaurant into a destination known for great BBQ, comfort food, and housemade offerings.

We’re looking for a strong culinary leader who genuinely cares about food, people, and creating an excellent guest experience. The ideal candidate is hands on, organized, solution focused, and capable of leading by example in a fast paced environment. This role requires someone who can maintain high standards while mentoring and developing the current kitchen team, improving systems and organization, and helping drive the restaurant forward operationally and creatively.

The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management, and overall kitchen performance.

Responsibilities

Culinary Leadership & Menu Development

Lead and oversee all day to day kitchen operations
Collaborate with ownership and the culinary team on menu development, seasonal features, and ongoing food innovation
Maintain high standards for food quality, consistency, presentation, and execution
Develop and improve recipes, prep systems, kitchen organization, and operational procedures
Continue evolving Haugen’s menu while staying true to the brand and guest expectations

Team Leadership & Development

Lead, mentor, and develop the kitchen team through positive and hands on leadership
Foster a culture of accountability, professionalism, teamwork, and growth
Support training and ongoing development of cooks and kitchen leaders
Build strong communication and collaboration between front and back of house teams
Create a kitchen culture where people feel supported, motivated, and proud of the food being produced

Operations & Continuous Improvement

Drive operational improvements, kitchen organization, and workflow efficiencies throughout the business
Identify opportunities to improve systems, consistency, labour management, prep flow, and overall kitchen performance
Manage labour, scheduling, food cost, waste, ordering, inventory, and daily production needs
Work closely with leadership to support restaurant growth and long term operational goals
Maintain strong awareness of sales performance, opportunities, and operational improvements

Food Safety & Standards

Ensure all food safety, sanitation, allergen, and health standards are consistently upheld
Maintain a clean, organized, and professional kitchen environment
Ensure equipment is maintained properly and issues are addressed proactively
Lead by example in cleanliness, organization, urgency, and kitchen standards

Qualifications & Skills

Previous experience as a Head Chef, Executive Chef, or senior kitchen leader
Strong leadership and team development skills
Passion for BBQ, comfort food, hospitality, and quality ingredients
Experience with menu development, costing, systems, and kitchen operations
Strong understanding of labour management, food cost, and operational efficiency
Ability to lead change, improve systems, and build structure within a growing kitchen
Organized, reliable, hands on, and solution oriented
Valid Food Handler’s Certification required
Must be flexible and available to work evenings, weekends, and holidays as required by restaurant operations

Job Types: Full-time, Permanent

Pay: From $70,000.00 per year

Benefits:

Company events
Discounted or free food
Flexible schedule
On-site parking
Paid time off

Ability to commute/relocate:

Port Perry, ON: reliably commute or plan to relocate before starting work (required)

Experience:

Kitchen Leadership (in high volume): 5 years (required)

Language:

English (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in columbus

Head Chef, Haugen's Chicken & Ribs

Food and Beverage Supervisor

Sous Chef

Kitchen Manager

Restaurant Manager - Thickson Rd N, Whitby

Culinary Services Supervisor (Belleville/Madoc/Desseronto)

Sous Chef

Head Chef

Assistant Kitchen Manager

Chef

Assistant Store Manager

Store Manager

Restaurant Manager- Newcastle OnRoute

Chef

Shift Supervisor Burger King Newcastle OnRoute

Shift Supervisor - Tim Hortons OnRoute Newcastle

Food Services Supervisor

Service Leader

FOOD SERVICE MANAGER

Event Team Member - Banquet Manager/Event Supervisor

I want to receive the latest job alerts for food service managers in columbus

Related Searches

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected