Langley, Bc Food services manager Jobs – 43 Openings This Week

Manager, Nat's Restaurant
Ten Feet Sports and Entertainment Ltd. —Langley, BC
- $69,000–$75,000 a year
- Weekends as needed
- CPR Certification
- Customer service
- English
- Dental care
- Life insurance
Quick apply
4d
Catering Kitchen Supervisor
Nourish Cafe Inc. —Langley, BC
- $26–$35 an hour
- Full-time
- Cooking
- English
- In-person
Quick apply
Restaurant Manager | Scott Road
Cactus Club Cafe Scott Road —Delta, BC
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
Restaurant Manager | Langley
Cactus Club Cafe Langley —Langley, BC
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
Experienced Line Cook/Kitchen Supervisor
Social Tavern Hospitality —Surrey, BC
- $18.25–$21.00 an hour
- Part-time
- Cooking
- English
- In-person
Quick apply
12h
Senior Restaurant Manager
A&W Food Services of Canada Inc. —Surrey, BC
- $40,000–$50,000 a year
- Part-time
- Customer service
- Restaurant management
- Supervising experience
- Dental care
Quick apply
Restaurant Manager | Coquitlam Schoolhouse
Cactus Club Cafe Coquitlam Schoolhouse —Coquitlam, BC
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
Food & Beverage District General Manager
CANUEL CATERERS —Coquitlam, BC
- $65,000–$70,000 a year
- Full-time
- Customer service
- In-person
- Cash handling
- Paid time off
Quick apply
11d
Lead Gelato Chef
Nani's Gelato —Pitt Meadows, BC
- $18.50–$22.00 an hour
- 8 hour shift
- Cooking
Quick apply
Restaurant Manager - Longheed
Soul Foods Group —Mission, BC
- $45,000–$47,000 a year
- Full-time
- Restaurant management
- Recruiting
- In-person
- Dental care
- Vision care
Quick apply
3d
Food and Beverage Supervisor
Best Western Plus Valemount Inn and Suites —British Columbia
- $20–$22 an hour
- Full-time
- Bar
- High school diploma or GED
- In-person
Quick apply
4d
Restaurant Manager -24th Ave.
Soul Foods Group —Surrey, BC
- $45,000–$50,000 a year
- Full-time
- Restaurant management
- English
- Food service experience
- Dental care
- Vision care
Quick apply
3d
Food Services Manager
Padda Enterprises Ltd. dba Gateway Pizza and Pasta —Surrey, BC
- $36.60 an hour
- Immediate opening
- Serving
- English
- High school diploma or GED
Quick apply
11d
Food Services Manager
Ekjot Foods Ltd. DBA Gateway Pizza & Curry House —Surrey, BC
- From $36.60 an hour
- Immediate opening
- Serving
- English
- High school diploma or GED
- Flexible schedule
Quick apply
6d
Food Services Manager
Chartwell Retirement Residences —Mission, BC
- Full-time
- Serving
- Cooking
- Food service experience
11d
Restaurant and Food Service Manager
The Waffle Co. Dessert Parlour Ltd —Surrey, BC
- $36.60 an hour
- Full-time
- Hospitality
- Customer service
- Restaurant management
Quick apply
Events Manager - Banquets
Sandman Hotel Group —Abbotsford, BC
- $46,000–$48,000 a year
- Full-time
- Hotel
- Dental care
Quick apply
Restaurant Manager
D Lounge Kitchen and Bar —Surrey, BC
- Part-time
- Customer service
- Sanitation
- Restaurant management
- Flexible schedule
Quick apply
17h
Restaurant Manager
Moby Dick Restaurant —White Rock, BC
- From $38.40 an hour
- Full-time
- Hospitality
- Management
- Inventory management
- Paid time off
- Flexible schedule
Quick apply
4d

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food services manager jobs near langley, bc

Manager, Nat's Restaurant

Ten Feet Sports and Entertainment Ltd. -
Langley, BC

Quick apply

Job details

Full-time
$69,000–$75,000 a year
4 days ago

Qualifications

CPR Certification
Customer service
FoodSafe
Food Handler Certification
Serving It Right
English
Microsoft Office
Supervising experience
Bachelor's
First Aid Certification
Team management
Restaurant experience
AED Certification

Full job description

Organization Overview:

Ten Feet Sports and Entertainment Ltd. (TFSE) proudly manages and operates all facilities at Langley Events Centre (LEC), The Redwoods Golf Course, and Triple O’s at Aldergrove Community Centre. As our portfolio continues to expand, we are dedicated to recruiting, hiring, and developing individuals with the skills, experience, and passion to contribute to the continued success and growth of our organization.

A Local Hangout:

The ARENAS at Langley Event Centre is opening what promises to be a favourite local hangout for quality, contemporary west coast food and a variety of crowd-pleasing drinks. Designed for kicking back and fuelling up, this new neighbourhood restaurant will offer a laid-back escape in the heart of the community where people of all ages can eat, drink and socialize between games, practices and events.

The Space:

Looking out to the spectacular North Shore mountains on one side, and connecting to the continuous buzz of LEC sports, entertainment and events on the other, guests will enjoy stylish, comfortable booth, table, bar, all-season patio and large party dining options. With original art and plenty of TVs, this will also be the spot to catch the game after playing in yours.

Position Overview:

Reporting to the Senior Manager, Nat’s Restaurant, the Manager, Nat’s Restaurant is responsible for the front of house operations of Nat’s Restaurant. The Manager, Nat’s Restaurant will oversee daily operations of front-of-house, assist with monitoring financial performance and provide leadership to staff front of house restaurant areas.

Primary Duties and Responsibilities:

Oversee daily front of house restaurant operations to ensure consistency in service standards, cleanliness, safety, and overall guest satisfaction
Schedule, coordinate and supervise staff to ensure restaurant goals are being met
Lead the hiring, onboarding, training and performance management of front of house restaurant staff
Process timesheets and code hours for payroll
Assist with developing and executing marketing, promotional and community focused programs to increase brand visibility
Assist with inventory management and review discrepancies as needed
Maintain relationships with suppliers and vendors
Ensure compliance with regulatory requirements including health and safety, liquor licensing, and food handling
Coordinate with the LEC Events Department to facilitate team and group bookings
Other duties as assigned

Skills and Abilities:

Excellent customer service skills and a personable approach
Excellent leadership and team management skills
Intermediate proficiency with point-of-sale (POS) and inventory management software (e.g., Squirrel or equivalent)
Strong attention to detail
Understanding of cost control strategies
Understanding of restaurant groups and associated brand expectations
Ability to confidently respond to problems in a calm, courteous, and helpful manner
Intermediate proficiency with MS Office 365
Fully proficient in spoken and written English, with a second language considered an asset
Willingness and ability to work a flexible work schedule, including evenings, weekends and holidays, based upon fluctuating event volume

Qualifications:

Minimum five years of progressive experience in restaurant operations
Minimum two years of supervisory or managerial experience in restaurant operations
Valid Serving it Right is required to be maintained during employment
Valid Food Safe Level 1 is required to be maintained during employment
Willingness to complete a Police Information Check is required
Valid Basic First Aid, CPR, and AED Certification, or equivalent will be required to be maintained during employment

HOW TO APPLY:

Interested individuals are asked to submit

A) A cover letter;

B) A resume detailing your skills, experience; and

C) Any additional information outlining your specific interests and abilities that attracts you to this specific opportunity with TFSE and LEC.

This posting will remain open until filled. We thank all applicants for their interest, however only those selected for an interview process will be contacted.

Pay: $69,000.00-$75,000.00 per year

Benefits:

Dental care
Extended health care
Life insurance
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food services manager jobs in langley, bc

Manager, Nat's Restaurant

Catering Kitchen Supervisor

Restaurant Manager | Scott Road

Restaurant Manager | Langley

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Experienced Line Cook/Kitchen Supervisor

Senior Restaurant Manager

Restaurant Manager | Coquitlam Schoolhouse

Food & Beverage District General Manager

Lead Gelato Chef

Restaurant Manager - Longheed

Food and Beverage Supervisor

Restaurant Manager -24th Ave.

Food Services Manager

Food Services Manager

Food Services Manager

Restaurant and Food Service Manager

Events Manager - Banquets

Restaurant Manager

Restaurant Manager

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