Calgary, Ab Food beverage Jobs – 472 Openings This Week

Fine Dining FOH Manager - NUPO/EIGHT
Nupo / Shokunin —Calgary, AB
- $65,000–$80,000 a year
- Full-time
- Bachelor's
- Accounting
- Budgeting
- Dental care
- Vision care
Quick apply
Sommelier — EIGHT
shokunin hospitality group —Calgary, AB
- Weekends as needed
- Serving
- Customer service
- In-person
Quick apply
Retail Clerk / Barista
Lukes Drug Mart —Calgary, AB
- 8 hour shift
- Serving
- Customer service
- Basic math
- Store discount
- Flexible schedule
Quick apply
Bartender
BORDER CROSSING PUB —Calgary, AB
- $15 an hour
- Part-time
- Bar
- Customer service
- Basic math
- Flexible schedule
Quick apply
Server / Bartender - Relocate to Sioux Narrows, Ontario
Totem Lodge —Calgary, AB
- $17.60 an hour
- Temporary
- Serving
- Bar
- Heavy lifting
Quick apply
7d
Restaurant Manager
Clique Hotels & Resorts Calgary —Calgary, AB
- $51,000–$53,000 a year
- Weekends as needed
- Hospitality
- Hotel
- POS
- Store discount
- Dental care
Quick apply
2d
Food and Beverage Attendant/Supervisor
Prestopie Pizzeria —Calgary, AB
- $15.00–$16.50 an hour
- Full-time
- Customer service
- Quick service & fast food restaurant
- Food service
- Store discount
- Flexible schedule
Quick apply
Food Counter Attendant
UniMarket Inc. —Calgary, AB
- $15 an hour
- Weekends as needed
- Bilingual
- Spanish
- Customer service
- Store discount
- Dental care
Quick apply
Shift Leader/Supervisor
Dave's Hot Chicken —Calgary, AB
- From $16 an hour
- Weekends as needed
- Sanitation
- High school diploma or GED
- Food service
- Store discount
- Dental care
Quick apply
13d
Front Counter Attendant
Peters Drive In —Calgary, AB
- From $17 an hour
- Full-time
Quick apply
General Manager
Borough Bar & Grill —Calgary, AB
- $75,000–$90,000 a year
- Full-time
- Bar
- Leadership
- Communication skills
- Dental care
Quick apply
Assistant Brewer – Meta Brewery (Calgary)
Meta Brewing Corp —Calgary, AB
- $22–$25 an hour
- Overtime
- Sanitation
- In-person
- Communication skills
- Store discount
- Relocation assistance
Quick apply
Bartender
Murrieta's Bar and Grill Calgary —Calgary, AB
- $15 an hour
- Part-time
- Bar
- Casual dining restaurant
- Sales
Quick apply
Bar Manager - Relocate to Waterton, Alberta (Seasonal) Thirsty Bear
Bayshore Inn and Spa —Calgary, AB
- $4,500–$5,000 a month
- Temporary
- Hospitality
- Bar
- Management
- Store discount
Quick apply
14d
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $15 an hour
- Temporary
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply
Batching Technician - Seasonal
Refresco —Calgary, AB
- Full-time
- English
- Forklift
- High school diploma or GED
Quick apply
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Calgary, AB
- $15 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply
Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Microsoft Outlook
- Store discount
Quick apply
Food and Beverage General Support (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $18.50 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Store discount
- Disability insurance
Quick apply
1d

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Fine Dining FOH Manager - NUPO/EIGHT

Nupo / Shokunin
Calgary, AB

Quick apply

Job details

Permanent | Full-time
$65,000–$80,000 a year

Qualifications

Bachelor's
Accounting
Budgeting
Leadership
Restaurant experience
Communication skills

Full job description

Eight, proudly ranked No. 2 on the 2026 North America’s 50 Best Restaurants list, and Nupo—an expression of Chef MacLean’s mother’s profound influence on his culinary philosophy—are seeking a General Manager to lead their award-winning teams.

Restaurant Manager Responsibilities:

Drives revenues and profits by developing, marketing, financing, and providing appealing restaurant service; managing staff.

Restaurant Manager Job Duties:

Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates.
Attracts customers by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands.
Maintains operations by implementing policies and standard operating procedures; implementing production, productivity, quality, and customer service standards; determining and implementing system improvements.
Maintains customer satisfaction by monitoring, evaluating, and auditing food, beverage, and service offerings; initiating improvements; building relationship with preferred patrons.
Accomplishes restaurant objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counselling, and disciplining management staff; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures.
Knowledge of budgets, inventory’s and cost controls for FOH and BOH
Maintains safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation standards and procedures; complying with health and legal regulations; maintaining security systems.
Maintains professional and technical knowledge by tracking emerging trends in the restaurant industry; attending educational workshops; reviewing professional publications; establishing personal networks; benchmarking state-of-the-art practices; participating in professional societies.
Accomplishes company goals by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.

Restaurant Manager Skills and Qualifications:

Fine dining experience preferred, Cost Accounting, Developing Budgets, Financial Planning and Strategy, Decision Making, Process Improvement, Strategic Planning, Verbal Communication, Customer Focus, Management Proficiency, Managing Profitability, Quality Focus, Attention to details.

#shok3

Job Types: Full-time, Permanent

Pay: $65,000.00-$80,000.00 per year

Benefits:

Dental care
Extended health care
Life insurance
Vision care

Work Location: In person

Quick apply

Refine Your Search

food beverage jobs in calgary, ab

Fine Dining FOH Manager - NUPO/EIGHT

Sommelier — EIGHT

Retail Clerk / Barista

Bartender

Server / Bartender - Relocate to Sioux Narrows, Ontario

Restaurant Manager

Food and Beverage Attendant/Supervisor

Food Counter Attendant

Shift Leader/Supervisor

Front Counter Attendant

General Manager

Assistant Brewer – Meta Brewery (Calgary)

Bartender

Bar Manager - Relocate to Waterton, Alberta (Seasonal) Thirsty Bear

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Batching Technician - Seasonal

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB

Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB

Food and Beverage General Support (relocate to Field, BC)

I want to receive the latest job alerts for food beverage in calgary, ab

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