edmonton, ab bar manager Jobs – 89 Openings This Week

Assistant F&B Manager (Hell's Kitchen)
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Microsoft Word
- Hospitality
- Bar
Kitchen Manager/Head Chef
Hoot Company —Edmonton, AB
- $40,448.67–$85,639.01 a year
- Full-time
- Serving
- Organizational skills
- Restaurant
- Dental care
- Vision care
Quick apply
8d
Food & Beverage Driver - Remote Camp Nunavut
Kitikmeot Camp Solutions —Edmonton, AB
- From $21 an hour
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Serving
Quick apply
General Manager
ECL Group of Companies —Edmonton, AB
- Sales
- Merchandising
- Leadership
Quick apply
Bar Manager - Alchemy
Alchemy —Edmonton, AB
- $52,500–$60,000 a year
- Full-time
- Microsoft Word
- Bar
- Microsoft Excel
- Disability insurance
- Dental care
Quick apply
10d
bar manager
101 CLUB —Edmonton, AB
- $36.50–$38.50 an hour
- Full-time
- Bar
- English
YEG Assistant Manager
GRETA Arcade Bar YEG —Edmonton, AB
- $65,000–$80,000 a year
- Weekends as needed
- Hospitality
- Google Suite
- POS
- Dental care
- Paid time off
Quick apply
3d
Bar Manager- Braven
Braven —Edmonton, AB
- $58,000–$65,000 a year
- Full-time
- Bar
- Casual dining restaurant
- Restaurant experience
- Disability insurance
- Dental care
Quick apply
Restaurant Manager
XO Bistro + Bar —Edmonton, AB
- $36 an hour
- Full-time
- English
- Supervising experience
- In-person
Quick apply
2d
Bar Manager
Encircle Entertainment Ltd. —Edmonton, AB
- $36.50–$38.50 an hour
- Weekends as needed
- Serving
- Hospitality
- Bar
Quick apply
7d
Manager, VIP Back of House - North Edmonton
Cineplex —Edmonton, AB
- Weekends as needed
- Bar
- Sales
- Presentation skills
12h
banquet manager
Monsoon Bistro & Bar —Edmonton, AB
- $36.20 an hour
- Full-time
- Microsoft Word
- Microsoft Outlook
- English
restaurant assistant manager
Flame & Barrel (Restaurant + Bar) —Edmonton, AB
- $37 an hour
- Full-time
- English
- High school diploma or GED
- Restaurant
Restaurant General Manager
Buco Pizzeria + Vino Bar —Edmonton, AB
- Full-time
- Bar
- Restaurant management
- Supervising experience
- Paid time off
Quick apply
4d
Hell's Kitchen Bartender
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Bar
- Customer service
- Basic math
Assistant Restaurant Manager
SSP —Edmonton, AB
- $60,000–$65,000 a year
- Management
- Microsoft Office
- High school diploma or GED
- Dental care
- Paid time off
3h
catering service manager
Coachs Corner Sports Bar & Grill —Edmonton, AB
- $65,520 a year
- Full-time
- English
- High school diploma or GED
- Restaurant
2d
restaurant manager
Monsoon Bistro & Bar —Edmonton, AB
- $36 an hour
- Full-time
- English
- High school diploma or GED
- Restaurant
Gas Bar Site Manager (FT) - North Central Co-op
North Central Co-operative Association Ltd. —Edmonton, AB
- Full-time
- No university degree
- Retail sales
1d
restaurant assistant manager
Vons Steak House & Oyster Bar —Edmonton, AB
- $36 an hour
- Full-time
- English
- High school diploma or GED
- Restaurant

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Assistant F&B Manager (Hell's Kitchen)

River Cree Resort & Casino -
Enoch, AB

Apply Now

Job details

Full-time

Qualifications

Microsoft Word
Hospitality
Microsoft Excel
ProServe
Writing skills
Cooking
Food industry
Communication skills

Full job description

Overview:

Hell’s Kitchen is more than a restaurant—it’s a culinary experience inspired by world-renowned Chef Gordon Ramsay. Reporting to the GM and AGM, as an Assistant General Manager, you will lead the front-of-house team to deliver exceptional service, precise execution, and a fiery, unforgettable guest experience. You must uphold the brand’s high standards of excellence, discipline, and performance in a high-volume, fine dining environment.

Responsibilities:

Actively promotes an environment conducive to high quality customer service and employee relations by being a positive leadership example.
Responsible for scheduling, payroll, disciplinary actions, training and mentoring for staff.
Complete opening day and closing night procedures.
Ensure associates are prepared for their shifts and comply with policies on attendance and uniform.
Perform daily shift meetings and communicate the next day events to the following Shift Supervisor.
Creating, managing and implement F&B/HK departmental policies & procedure.
Ensure maintenance of safety and sanitation standards and policies.
Provide overall direction, coordination, and ongoing evaluation of operations.
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Use a "hands-on" approach to management.
All other duties as assigned

Qualifications:

3-4 years experience in the Food & Beverage Industry
Deep knowledge of hospitality operations including service, kitchen flow, bar management, and financial controls.
Proven success leading and motivating large teams in a fast-paced, demanding environment.
Polished communication skills and presence; able to lead with authority, charisma, and confidence.
Extensive knowledge of wines & cocktails.
Experience working in branded concepts is a strong plus.
Passion for culinary excellence and theatrical guest experiences.
AGLC Proserve & Protect required.
Excellent written and oral communication skills.
Ability to meet deadlines in a rapidly changing business environment.
Extensive food & beverage knowledge and ability to develop and apply practices, procedures, and principles in a casino environment.
Developed writing skills sufficient to prepare written materials involving detailed descriptions and explanations requiring the accurate use of specialized terminology.
Self-planning skills are sufficient to schedule, organize, and carry out work assignments according to established work plans, adjusting work schedules according to changing priorities.
Developed judgment and problem-solving skills sufficient to interpret and/or analyze factual and conceptual information with the ability to adapt general procedures or approaches when formulating responses to problems.
Manages workload independently and works well in teams.
Working knowledge of MS Word, MS Excel.

The Schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

Fast-paced, high-volume environment.
Must be able to stand and walk for extended periods and perform physical tasks as needed.
Physical coordination to carry trays (up to 30 lbs)

WE OFFER

A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.

#INDHP

Apply Now

Refine Your Search

bar manager jobs in edmonton, ab

Assistant F&B Manager (Hell's Kitchen)

Kitchen Manager/Head Chef

Food & Beverage Driver - Remote Camp Nunavut

General Manager

Bar Manager - Alchemy

bar manager

YEG Assistant Manager

Bar Manager- Braven

Restaurant Manager

Bar Manager

Manager, VIP Back of House - North Edmonton

banquet manager

restaurant assistant manager

Restaurant General Manager

Hell's Kitchen Bartender

Assistant Restaurant Manager

catering service manager

restaurant manager

Gas Bar Site Manager (FT) - North Central Co-op

restaurant assistant manager

I want to receive the latest job alerts for bar manager in edmonton, ab

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