burnaby bc meat manager Jobs – 54 Openings This Week

Butcher
Two Rivers Specialty Meats —North Vancouver, BC
- $20–$24 an hour
- Full-time
Quick apply
Back of House Staff
Big Way Hot Pot Gilmore —Burnaby, BC
- $17.85 an hour
- Part-time
- Serving
- Bar
- Food service
- Store discount
Quick apply
1d
C150 - Cook - (Part Time)
Phoenix Society —Surrey, BC
- $27.33–$29.24 an hour
- Part-time
- CPR Certification
- Cooking
- English
Cook
88 Supermarket —Richmond, BC
- $17.85–$20.00 an hour
- Part-time
Quick apply
Meat/Seafood Clerk
STONG'S MARKETS LIMITED —North Vancouver, BC
- $18.36–$23.00 an hour
- Part-time
- Customer service
- High school diploma or GED
- Organizational skills
Quick apply
Cook Supervisor
PHSA —Vancouver, BC
- $29.34 an hour
- On call
- Recruiting
C141 - Cook - (Casual)
Phoenix Society —Surrey, BC
- $25.61–$27.31 an hour
- On call
- CPR Certification
- Cooking
- English
Food Service Worker (Dietary Aide)
George Derby Centre —Burnaby, BC
- $24.34 an hour
Quick apply
Food Service Supervisor
Aramark —Vancouver, BC
- $22–$25 an hour
- Weekends as needed
- Supervising experience
- Food service
- Organizational skills
Back of House Staff
Big Way Hot Pot Kerrisdale —Vancouver, BC
- From $18.25 an hour
- Full-time
- Bar
- Cooking
- Food service
- Store discount
Quick apply
1d
Kitchen Team Member
STONG'S MARKETS LIMITED —Surrey, BC
- $18.36–$23.00 an hour
- Part-time
- Customer service
- High school diploma or GED
- Bakery
Quick apply
7d
Kitchen Associate
88 Supermarket —Richmond, BC
- $17.85–$18.00 an hour
- Part-time
Quick apply
Commercial Relationship Manager
COBS Bread —Vancouver, BC
- $85,000–$100,000 a year
- Full-time
- Hybrid work
- Microsoft Excel
- Finance
- Master's degree
- Dental care
Quick apply
Kitchen Manager/ Pizza maker
Ragazzi Pizza Ltd —Vancouver, BC
- $20–$25 an hour
- Full-time
- Customer service
- Restaurant management
- English
Quick apply
7d
Maintenance Supervisor
Sysco Canada —Vancouver, BC
- $70,000–$95,000 a year
- On call
- Word processing
- Maintenance
- High school diploma or GED
- Employee stock purchase plan
- Disability insurance
2d
Marketing Coordinator - Hybrid Remote
COBS Bread —Vancouver, BC
- $50,000–$55,000 a year
- Full-time
- Hybrid work
- Microsoft Excel
- Marketing
- Bakery
- Dental care
Quick apply
14d
Meat Associate
88 SUPERMARKET —Vancouver, BC
- $17.85 an hour
- Weekends as needed
- In-person
- Store discount
- Flexible schedule
Quick apply
Deli Clerk
STONG'S MARKETS LIMITED —North Vancouver, BC
- $18.36–$23.00 an hour
- Part-time
- Customer service
- High school diploma or GED
- Organizational skills
Quick apply
Front End - Clerk All Purpose Grid B SW
Safeway —Vancouver, BC
- Part-time
- Store discount
- Dental care
Quick apply
Sales Associate - Luigi & Sons
Elisa —Vancouver, BC
- $17.85 an hour
- Weekends as needed
- Customer service
- English
- High school diploma or GED
- Flexible schedule
Quick apply
3d

I want to receive the latest job alerts for meat manager in burnaby bc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Butcher

Two Rivers Specialty Meats -
North Vancouver, BC

Quick apply

Job details

Full-time
$20–$24 an hour

Qualifications

Sourcing

Full job description

The Role

Here at Two Rivers Specialty Meats, we pride ourselves on being one of the best wholesale suppliers of locally sourced, sustainably raised meats. We value team players who are ready and willing to learn, and who bring new ideas to the table.

In this role, you are responsible for performing assigned production tasks efficiently and safely within the operations environment. You play a key role in maintaining production flow, adhering to sanitation and safety standards, and contributing to a culture of teamwork and continuous improvement.

As a Butcher, you are expected to demonstrate reliability, professionalism, and a commitment to quality and safety in all aspects of your work.

Responsibilities

Operate band saw, grinding, burger-making, and related production equipment safely and efficiently, in accordance with company policies and training.
Providing support in ensuring the display case is clean, organized and filled within appropriate business volumes and meets and/or exceeds Company standards
Complete assigned production tasks accurately and within established timelines.
Follow all health and safety regulations and report any unsafe conditions or equipment concerns to a supervisor immediately.
Work collaboratively with other team members and maintain a “no job too small” attitude.
Perform other related duties as assigned by the Production Manager or Supervisor.
Demonstrate a willingness to learn and apply new skills to support ongoing operational improvements.
Conduct cleaning and sanitation duties, including the washing down of rooms and equipment, surface sanitization, and removal of waste and by-products.
Maintain a clean, organized, and sanitary work area in compliance with food safety requirements and internal sanitation standards.
Advanced meat cutting, including muscle-seeming, whole carcass breakdown and portion cutting.

Working Conditions

Work is primarily performed in a refrigerated or temperature-controlled production environment.
The role involves standing for extended periods, performing repetitive motions, and handling raw meat products.
Personal Protective Equipment (PPE), including protective clothing, gloves, and safety footwear, must be worn at all times as required.
Work hours may vary based on production schedules and operational requirements.
Lifting and handling up to 50 lbs safely and repeatedly.
The environment requires strict adherence to hygiene, sanitation, and safety procedures at all times.

Qualifications

Related experience is considered an asset but not required.

A strong desire to learn and develop as a Meat Industry Professional.
A team player who can communicate and work well with coworkers.

Passion for quality food, sustainability, and local sourcing.
Strong knife skills.

About Us

Originally founded in 2007, Two Rivers quickly became the premier meat supplier to restaurants all across B.C. Then, in 2017, an expansion saw the launch of “The Shop” a retail space designed to connect everyday meat lovers and home cooks with the same ethical and sustainable products that were being enjoyed by top chefs for years.

In the beginning, we were just a handful of people working out of a very tiny space. There are a lot more of us today, and while our offices and warehouse are bigger, our purpose remains the same - share our love of outstanding, local food with passionate people.

Why Join Us

Be part of a company that is proud of its product, people, and purpose.
Join a collaborative, passionate, and entrepreneurial leadership team.
Competitive compensation and benefits package.
Great employee discounts!

Quick apply

Refine Your Search

meat manager jobs in burnaby bc

Butcher

Back of House Staff

C150 - Cook - (Part Time)

Cook

Meat/Seafood Clerk

Cook Supervisor

C141 - Cook - (Casual)

Food Service Worker (Dietary Aide)

Food Service Supervisor

Back of House Staff

Kitchen Team Member

Kitchen Associate

Commercial Relationship Manager

Kitchen Manager/ Pizza maker

Maintenance Supervisor

Marketing Coordinator - Hybrid Remote

Meat Associate

Deli Clerk

Front End - Clerk All Purpose Grid B SW

Sales Associate - Luigi & Sons

I want to receive the latest job alerts for meat manager in burnaby bc

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected