Colombie Britannique Pastry cook Jobs – 75 Openings This Week

Line Cook - Bard & Banker
BARD AND BANKER —Victoria, BC
- $19–$20 an hour
- Part-time
- Cooking
- English
- Leadership
Quick apply
Kitchen - 2nd Cook
Grouse Mountain Resort —North Vancouver, BC
- $19.79–$23.14 an hour
- Weekends as needed
- Casual dining restaurant
- Customer service
- Hotel
- Dental care
- Employee assistance program
Quick apply
6d
Pastry Chef de Partie - Glowbal Restaurant
GLOWBAL RESTAURANT GROUP —Vancouver, BC
- $50,000–$55,000 a year
- Full-time
- Customer service
- Cooking
- English
- Dental care
- Vision care
Quick apply
Sous Chef - Kobes Creek Lodge
Dexterra Remote Services —Vancouver, BC
- Full-time
- Hybrid work
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
8d
Sushi Cook - COAST
GLOWBAL RESTAURANT GROUP —Vancouver, BC
- $22 an hour
- Full-time
- Cooking
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
1d
Kitchen - 1st Cook
Grouse Mountain Resort —North Vancouver, BC
- $20.95–$24.50 an hour
- Weekends as needed
- Casual dining restaurant
- Customer service
- Hotel
- Dental care
- Employee assistance program
Quick apply
6d
Sous Chef - Attachie Lodge, BC
Horizon North —Fort St. John, BC
- $31.00–$31.27 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
Small Victory Bakery - Pastry Cook
Small Victory Bakery —Vancouver, BC
- From $22 an hour
- Full-time
- Customer service
- Cooking
- Bakery
Quick apply
8d
Pastry Cook, Casual
FAIRMONT —Vancouver, BC
- $35.39 an hour
- Part-time
- Cooking
- Hotel
- Commuter benefits
- Dental care
Quick apply
Pastry cook
Chez nous Bakery & Coffee Ltd —Vancouver, BC
- $20 an hour
- Weekends as needed
Quick apply
Pastry Cook
Royal Vancouver Yacht Club —Vancouver, BC
- $24–$26 an hour
- Weekends as needed
- Cooking
- High school diploma or GED
- Associate's degree
- Disability insurance
- Dental care
9d
Pastry Cook
Thierry Ambleside —West Vancouver, BC
- $19 an hour
- Weekends as needed
- English
- Communication skills
Quick apply
Pastry Cook
Thierry Mount Pleasant —Vancouver, BC
- $20–$24 an hour
- Weekends as needed
- English
- Communication skills
- Dental care
Quick apply
Pastry Cook
Provisions —Vancouver, BC
- $18–$20 an hour
- Weekends as needed
- English
- Communication skills
Pastry Cook
Casa Del Pane Italian Bakery & Deli —Port Moody, BC
- $17.85–$26.42 an hour
- Full-time
- Customer service
- Cooking
- Bakery
Quick apply
Pastry Cook
Spirit Ridge —Osoyoos, BC
- From $20 an hour
- Full-time
- Cooking
- Restaurant experience
Quick apply
7d
Pastry Cook (Overnight)
FAIRMONT —Whistler, BC
- $22.45–$26.00 an hour
- Full-time
- Hotel
Quick apply
8d
Baker/Pastry Cook
Bar Down Bakery —Langley, BC
- $18–$22 an hour
- Part-time
- Bar
- Customer service
- Cooking
Quick apply
4d
First Cook
Rosewood Hotel Georgia —Vancouver, BC
- $36.22–$38.63 an hour
- Full-time
- Cooking
- English
- Hotel
Quick apply
Pastry Cook
Marilena Cafe & Raw Bar —Victoria, BC
- $20–$22 an hour
- Weekends as needed
- English
- Restaurant experience
- Communication skills
- Flexible schedule
Quick apply
8d

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Line Cook - Bard & Banker

BARD AND BANKER -
Victoria, BC

Quick apply

Job details

Part-time | Full-time
$19–$20 an hour

Qualifications

Cooking
English
Leadership
Kitchen experience

Full job description

POSITION PURPOSE

To execute our menu in accordance with our service standards. Working with a team of cooks to maintain an organized and highly functional workspace.

We are looking for motivated and creative individuals who thrive in a fast-paced, fun, professional environment.

QUALIFICATIONS

Must be eligible to work in Canada

Reading, writing and oral proficiency in the English language.

Strong organizational and leadership skills.

High level of creativity and quality standards.

Strong working knowledge of (cooking techniques, butchering, sauces, dressings, presentations, garde-manger, desserts & pastries) preferred.

JOB FUNCTIONS

The ability to follow proper payroll and uniform procedures.

The ability to run the day to day operation of an area in the kitchen as well as a station.

The ability to distribute work equally to employees.

The ability to work closely with standard recipes and plate presentations in order to maintain standards of quality in production and presentation.

The ability to maintain a good working relationship with other employees, providing instruction and encouragement as needed.

The ability to ensure a clean, neat and organized work area.

The ability to ensure the quality and timeliness of employee's work in the absence of a Sous Chef.

The ability to communicate with the Sous Chefs and the Executive Chef on the performance of all employees and of the work performed.

The ability to respond properly in any emergency or safety situation.

The ability to perform other tasks or projects as assigned by kitchen or management.

The ability to work closely with the sous chef to create specials, come up with new ideas, and execute them.

The ability to respect and accommodate the food server regarding all guest requests.

The ability to conduct oneself in a professional manner at all times.

#VPCL

Job Types: Full-time, Part-time

Pay: $19.00-$20.00 per hour

Benefits:

Discounted or free food

Experience:

Kitchen: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

pastry cook jobs in colombie britannique

Line Cook - Bard & Banker

Kitchen - 2nd Cook

Pastry Chef de Partie - Glowbal Restaurant

Sous Chef - Kobes Creek Lodge

Sushi Cook - COAST

Kitchen - 1st Cook

Sous Chef - Attachie Lodge, BC

Small Victory Bakery - Pastry Cook

Pastry Cook, Casual

Pastry cook

Pastry Cook

Pastry Cook

Pastry Cook

Pastry Cook

Pastry Cook

Pastry Cook

Pastry Cook (Overnight)

Baker/Pastry Cook

First Cook

Pastry Cook

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