Remote chef Jobs

Onboard chef
Emerald Tide Sea Expeditions inc —Vancouver, BC
- $250–$300 a day
- Temporary
- Cooking
- In-person
Quick apply
Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Montréal, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply
7d
Sous Chef - Attachie Lodge, BC
Horizon North —Fort St. John, BC
- $31.00–$31.27 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
3rd Cook - Northern Manitoba Remote Camp Operations
Dexterra Remote Services —Winnipeg, MB
- From $17 an hour
- Weekends as needed
- Hotel
Quick apply
Sous Chef -Catering
Dexterra —Surrey, BC
- $21–$22 an hour
- Full-time
- English
- Presentation skills
- Communication skills
- Dental care
Quick apply
Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Sherbrooke, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply
7d
Sous Chef - Kobes Creek Lodge
Dexterra Remote Services —Vancouver, BC
- Full-time
- Hybrid work
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
11d
3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Montréal, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply
6d
3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Montréal, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply
6d
Cook Position ( Re-locate to Port Renfrew B.C)
The Renfrew Pub —Calgary, AB
- $19–$21 an hour
- Temporary
- Bar
- Cooking
- In-person
Quick apply
2d
Part time Chef
RatedDocs —Remote
- $17.75–$25.00 an hour
- Part-time
- Remote
- Cooking
- Restaurant experience
- Kitchen experience
- Flexible schedule
Quick apply
5d
Executive Chef (Remote Camp)
Compass Group Canada Ltd —Battleford, SK
- Weekends as needed
- Remote
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Chef Manager Remote Site (70309725)
Sodexo Canada Ltd —St. John's, NL
- $80–$85 a year
- Full-time
- Remote
- Microsoft Excel
- Microsoft Outlook
- Customer service
Quick apply
Relief Chef
ATCO Frontec —Leroy, SK
- Full-time
- Cooking
- Microsoft Office
- Communication skills
Traveling Chef | Part-Time | Remote
Oak View Group —Remote
- $28 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Chef
Fireweed Camps Ltd —Kelowna, BC
- $350–$400 a day
- Weekends as needed
- Microsoft Excel
- Management
- Hotel
Quick apply
3d
Breakfast Chef
Arctic Lodges —Saskatoon, SK
- $240–$280 a day
- Seasonal
- Hybrid work
- Hospitality
- Cooking
- English
Quick apply
1d
Executive Chef - Seasonal Contract
Civeo —Cold Lake, AB
- $30 an hour
- Full-time
- Cooking
- Time management
sous-chef
Knight Inlet Lodge —Black Creek, BC
- $325–$375 a day
- Overtime
- English
- Hotel
- No university degree
2d
Assistant Chef
Wright Canada Holdings —Prince George, BC
- Full-time
- Spanish
- CPR Certification
- Cooking

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Onboard chef

Emerald Tide Sea Expeditions inc
Vancouver, BC

Quick apply

Job details

Temporary
$250–$300 a day

Qualifications

FoodSafe
Cooking

Full job description

Expedition Chef –July 7 to July 22

We’re looking for an Expedition Chef to join our crew aboard The Curve of Time, an 89-ft side trawler operating research voyages along the BC coast.

This role is focused on cooking and galley operations, supporting a professional expedition crew in a live-aboard marine environment. We will be conducting marine mammal surveys in some of the most beautiful fjords and inlets of British Columbia.

This is a 15 days on position with a travel allowance to and from Vancouver. We board and disembarked the vessel in Kitamat BC.

Key Details

Vessel: 89-ft side trawler
Location: British Columbia Coast
Start: July 07
Onboard: Up to 12 people
Position: Contract / project-based
Live-aboard role

Primary Responsibilities

Plan, provision, and prepare meals for up to 12 people
Prepare breakfast, lunch, dinner, and snacks for long workdays
Accommodate dietary requirements and allergies
Manage food storage, inventory, and waste
Maintain a clean, organized, and safe galley

Requirements

Chef experience
Comfortable cooking in a marine or remote environment
Strong organization and provisioning skills
Team-oriented and adaptable
Food Safe certification

Assets

Marine, expedition, or crew-cooking experience
Experience cooking for crews or groups

Call-To-ActionIf you're ready to bring your culinary expertise to the open waters and create unforgettable dining experiences for our guests, we invite you to apply today!

Pay: $250.00-$300.00 per day

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

Onboard chef

Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)

Sous Chef - Attachie Lodge, BC

3rd Cook - Northern Manitoba Remote Camp Operations

Sous Chef -Catering

Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)

Sous Chef - Kobes Creek Lodge

3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)

3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)

Cook Position ( Re-locate to Port Renfrew B.C)

Part time Chef

Executive Chef (Remote Camp)

Chef Manager Remote Site (70309725)

Relief Chef

Traveling Chef | Part-Time | Remote

Chef

Breakfast Chef

Executive Chef - Seasonal Contract

sous-chef

Assistant Chef

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