Kitchener On Culinary Jobs – 119 Openings This Week

Line Cook/Expo
Chucks Roadhouse Bar and Grill —Waterloo, ON
- $17.60–$18.50 an hour
- Part-time
- Cooking
- Restaurant experience
- Communication skills
Quick apply
15h
Sous Chef
Beertown Public House —Waterloo, ON
- $59,800–$67,800 a year
- Weekends as needed
- Cooking
- Supervising experience
- In-person
- Store discount
- Dental care
Quick apply
3d
Kitchen Assistant
The GUelph Estate —Guelph, ON
- $17.20–$24.11 an hour
- Part-time
- Customer service
- Cooking
- Organizational skills
Quick apply
14h
Tandoor Cook
The bollywood Bistro —Guelph, ON
- From $37 an hour
- Full-time
- Customer service
- Cooking
- English
Quick apply
Server
Piatto Pizzeria + Enoteca —Guelph, ON
- $17.60–$20.00 an hour
- Part-time
- Serving
- Hospitality
- Casual dining restaurant
Quick apply
4d
Breakfast Line Cook- Full-time
Stacked Pancake & Breakfast House —Guelph, ON
- Up to $19 an hour
- Part-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Experienced Line Cook
Ward One Smokehouse and Brewery —Guelph, ON
- $20–$23 an hour
- Weekends as needed
- Cooking
- English
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
11d
Sous Chef / Banquet Chef
Springfield Golf & Country Club —Guelph, ON
- $21–$24 an hour
- Full-time
- Cooking
- Team management
- In-person
Quick apply
Server/Bartender/Cook
Retour Bistro —Guelph, ON
- $17.20–$29.98 an hour
- Part-time
- Serving
- Cooking
- In-person
Quick apply
3d
Line Cook
Springfield Golf and Country Club —Guelph, ON
- $18.75–$21.00 an hour
- Part-time
- Hospitality
- Cooking
- English
- Store discount
Quick apply
8d
Dishwasher/Kitchen Helper
Kirtida Kitchen —Guelph, ON
- $17.20–$18.00 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
Line Cook
Kirtida Kitchen —Guelph, ON
- $18–$22 an hour
- Part-time
- Cooking
- English
- In-person
Quick apply
Cook II-Delta Guelph Conference Centre Guelph, ON
Delta Guelph Conference Centre, Guelph, ON —Guelph, ON
- $17.80–$19.50 an hour
- Part-time
- Basic math
- Sanitation
- Hotel
- Designated paid holidays
- Dental care
Quick apply
Executive Chef
The Algonquin Resort —Canada
- Weekends as needed
- Hospitality
- Cooking
- Hotel
- Disability insurance
- Dental care
Quick apply
13d
SENIOR SOUS CHEF
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
Line Cook/Prep Cook
Chucks Roadhouse Bar & Grill —Kitchener, ON
- $18–$20 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
Quick apply
9h
Part Time Server- Days
Cogir Senior Living —Cambridge, ON
- $17.60 an hour
- Part-time
- Serving
- Customer service
8h
Part Time Server- Evenings
Cogir Senior Living —Cambridge, ON
- $17.60 an hour
- Part-time
- Serving
- Customer service
8h

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Sous Chef
Beertown Public House —Waterloo, ON
May have Safe Food Handling certificate. May have or are working towards Red Seal certification. Manages daily kitchen and culinary program execution with…
$59,800–$67,800 a year
Quick apply
3d
Senior Sous Chef
Elora Mill Hotel & Spa —Elora, ON
Develop a strong understanding of daily production needs and work within a budget for food costs and labor to optimize resources.
From $81,000 a year
Quick apply
13d

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Director of Culinary Services
Amica Senior Lifestyles —Newmarket, ON
As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and…
$61,600–$77,000 a year
9d
Chef
Durham Christian Homes —Whitby, ON
Food Handler’s Certificate and cook certification. Prepare nutritious and various meals a weekly basis through the Meal Program.
$23.90–$30.00 an hour
Quick apply
8d

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Line Cook/Expo

Chucks Roadhouse Bar and Grill -
Waterloo, ON

Quick apply

Job details

Permanent | Part-time | Full-time
$17.60–$18.50 an hour
15 hours ago

Qualifications

Food handling
Cooking
Meal preparation
Food industry
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview
Join our dynamic culinary team as a Line Cook/Expo and bring your passion for food to life in a fast-paced, energetic environment! This role offers an exciting opportunity to showcase your culinary skills, contribute to creating memorable dining experiences, and work alongside talented chefs. Whether you're preparing ingredients or cooking up delicious dishes, your expertise will help deliver exceptional service and quality to our guests. We are committed to providing paid positions that foster growth, skill development, and a vibrant team atmosphere.

Responsibilities

Prepare ingredients and components for menu items with precision and efficiency, ensuring all food prep meets quality standards.
Cook dishes according to established recipes and presentation guidelines, maintaining consistency across all plates.
Assist in menu planning by providing input on ingredient availability and preparation techniques.
Follow food safety protocols diligently, including proper food handling, storage, and sanitation practices.
Support catering events and special functions by preparing large quantities of food while maintaining high standards of quality.
Maintain a clean and organized work station, adhering to kitchen safety regulations at all times.
Collaborate with team members to ensure timely delivery of orders and smooth kitchen operations.

Skills

Proven experience in food preparation, cooking, or restaurant environments, especially in fine dining settings.
Strong knife skills and proficiency in meal preparation techniques.
Knowledge of food safety standards and proper food handling procedures.
Experience with dietary department or dietary aide roles is a plus.
Ability to work efficiently under pressure in a fast-paced kitchen environment.
Familiarity with menu planning, catering, and serving processes within the food industry.
Excellent teamwork skills with a positive attitude and strong communication abilities. This role is ideal for passionate culinary professionals eager to grow their skills while delivering outstanding dining experiences. If you thrive in energetic kitchens and are dedicated to excellence in food service, we want to hear from you!

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$18.50 per hour

Work Location: In person

Quick apply

Refine Your Search

culinary jobs in kitchener on

Line Cook/Expo

Sous Chef

Kitchen Assistant

Tandoor Cook

Server

Breakfast Line Cook- Full-time

Experienced Line Cook

Sous Chef / Banquet Chef

Server/Bartender/Cook

Line Cook

Dishwasher/Kitchen Helper

Line Cook

Cook II-Delta Guelph Conference Centre Guelph, ON

Executive Chef

SENIOR SOUS CHEF

Line Cook/Prep Cook

Part Time Server- Days

Part Time Server- Evenings

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