Lasalle On Cook Jobs – 88 Openings This Week

Breakfast Chef
Bartlett Lodge —Ontario
- $190–$200 a day
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
2h
Experienced Line Cooks/Kitchen Supervisors
John Max Sports and Wings —Windsor, ON
- $17.60–$20.00 an hour
- Part-time
- Cooking
- Restaurant experience
- Kitchen experience
Quick apply
Line Cook/Prep Cook
Windsor Yacht Club —Windsor, ON
- $19–$20 an hour
- Part-time
- Cooking
- Presentation skills
- No university degree
Quick apply
Cook - Culinary Management Diploma Required
RhynoCare —Windsor, ON
- $25–$27 an hour
- Cooking
Quick apply
Cook - Culinary Management Diploma Required
RhynoCare —Essex, ON
- $26 an hour
- Cooking
Quick apply
Cook - Long Term Care - UNSCHEDULED PART TIME
Schlegel Villages —Windsor, ON
- $22.82 an hour
- Part-time
- High school diploma or GED
- Leadership
- Communication skills
Quick apply
7d
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Cuisinier·ère
Forces armées canadiennes —Windsor, ON
- $4,337–$6,413 a month
- Part-time
- Cooking
- Restaurant
Cook
Amica Senior Lifestyles —Windsor, ON
- $21.75 an hour
- Full-time
- Hotel
- Restaurant experience
- Hotel experience
12d
HIRING Restaurant Managers/ Line Cooks
Spago Trattoria E Pizzeria —Windsor, ON
- $18–$22 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
Quick apply
Cook
Good time Charly —Windsor, ON
- $20–$30 an hour
- Part-time
- Bar
- Cooking
- Food service
Quick apply
5d
Hiring Kitchen Staff/Line cook/prep and dishwashing
Stacked Pancake & Breakfast House - Essex —Essex, ON
- $17.60–$18.60 an hour
- Part-time
- English
- In-person
- Restaurant experience
Quick apply
Cook
Beach Grove Golf and Country Club —Tecumseh, ON
- $20.89–$25.66 an hour
- Part-time
- Heavy lifting
- Cooking
- No university degree
Quick apply
8h
Cook/Line Cook/Pizza Cook
JJ Roadhouse —Windsor, ON
- $17.60–$22.00 an hour
- Part-time
- Customer service
- Basic math
- English
- Flexible schedule
Quick apply
5d
Cook
Aramark —Windsor, ON
- Basic math
- Cooking
- Communication skills
Prep Cook
Red Lobster —Windsor, ON
- $17.60–$22.00 an hour
- 12 hour shift
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
Line Cook/Prep Cook
Salute Resto + Bar —LaSalle, ON
- $17.40–$23.00 an hour
- Part-time
- Cooking
- English
- Organizational skills
Quick apply
8d
Cook
OURHOME FOOD SERVICE CANADA —Windsor, ON
- From $18 an hour
- Part-time
- Serving
- Customer service
- Cooking
Quick apply
Line Cook
Red Lobster —Windsor, ON
- $17.60–$22.00 an hour
- 12 hour shift
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
Permanent Full-Time Line Cook
Pita Mania Restaurant —Tecumseh, ON
- $17.60–$21.00 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply

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Breakfast Chef

Bartlett Lodge
Ontario

Quick apply

Job details

Temporary | Seasonal | Full-time
$190–$200 a day
2 hours ago

Qualifications

FoodSafe
Food Handler Certification
Cooking
English
Restaurant experience
Communication skills
Hotel experience

Full job description

Celebrating our 109th anniversary, Bartlett Lodge is Algonquin Park's smallest and most historic lodge! We have 12 cabins, 2 suites, and 2 platform tents that house our guests from around the world. Experience a once in a lifetime opportunity to live and work in one of Canada's oldest Provincial Parks.

We are hiring for 1 Breakfast Chef vacancy in our kitchen. This position is a full-time contract position LOCATED IN ALGONQUIN PARK (3 hours from Ottawa/Toronto) with an start date of July 13th / 2026 until the end of season October 24th 2026. You must be available to work the entire season to be considered for this position. You may be required to work holidays, weekends, split shifts, and on occasion 6-day weeks.

Summary of Responsibilities:

Reporting to the Sous Chef and Executive Chef, duties include:

· Working the garde manger station, hot line, breakfast line

· Review daily with the Sous Chef/Executive Chef and prepare the necessary food items in accordance with standards in a timely and efficient fashion

· Maintain consistency and ensure all standards are met

· Keeps workstation clean and organized including fridge's/freezers, countertops, and stovetops

· Ensures that station opening and closing procedures are carried out to standard

· Keeps overproduction and food waste to a minimum and ensures proper rotation, labelling, and storing of food to reduce food cost expense and in accordance with food safety guidelines

· Safely operate kitchen equipment and always conduct themselves with safety in mind

· Assumes responsibility for the operations of his/her station

· Compliance with all safety regulations of assigned tasks and ensure a clean and safe working environment with active participation in the hotel health and safety program.

· Provide professional and friendly service to all resort guests

Qualifications:

· Minimum 5 years cooking experience with a preference for fine dining or previous hotel and remote resort experience

· Food Handler Certificate.

· Excellent interpersonal and communication skills

We provide staff accommodations and two meals per day. Employees are welcome to the use of our amenities including canoes, kayaks, and bikes. Employees are also able to enjoy unlimited access to the park at no cost during their days off. Pay is based on experience and includes a share of our tip package.

We thank all candidates for their interest in working with us; however, due to the volume of applications received only those selected for an interview will be contacted.

Job Types: Full-time, Seasonal

Pay: $190.00-$200.00 per day

Benefits:

Casual dress
Company events
Discounted or free food
On-site parking
Store discount

Experience:

Cooking: 5 years (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

cook jobs in lasalle on

Breakfast Chef

Experienced Line Cooks/Kitchen Supervisors

Line Cook/Prep Cook

Cook - Culinary Management Diploma Required

Cook - Culinary Management Diploma Required

Cook - Long Term Care - UNSCHEDULED PART TIME

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Cuisinier·ère

Cook

HIRING Restaurant Managers/ Line Cooks

Cook

Hiring Kitchen Staff/Line cook/prep and dishwashing

Cook

Cook/Line Cook/Pizza Cook

Cook

Prep Cook

Line Cook/Prep Cook

Cook

Line Cook

Permanent Full-Time Line Cook

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